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旧金山沃里克酒店

Name: 华威酒店旧金山
Address: 490 Geary Street, 旧金山, US

Warwick San Francisco

★★★★·8.6/ 10推荐

华华威酒店及度假村·Warwick Journeys·Hotels

📍490 Geary Street · 旧金山 ↗

📞+4159287900·官方网站 ↗

入住 03:00 PM / 退房 12:00 PM

空调电梯保险箱传真/复印残疾人士设施共享休息室/电视区全部设施 · 47 +

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官方介绍

WARWICK SAN FRANCISCO HOTEL offers top-notch services and amenities, ensuring guests experience utmost comfort. Share your photos and respond to emails at your convenience, thanks to the free Wi-Fi internet access offered by hotel. Visitors can take advantage of the accessible parking options directly at the hotel. Reception services such as concierge service, luggage storage and safety deposit boxes are available to accommodate your requirements. Traveling with minimal baggage is achievable at WARWICK SAN FRANCISCO HOTEL, as the hotel's dry cleaning service and laundry service ensures your garments stay fresh. Room amenities like room service and daily housekeeping contribute to making a perfect selection for your stay. The hotel maintains a completely smoke-free zone, providing a breathable atmosphere. Embark on your holiday experience in the most ideal manner. Commence each morning of your visit with an on-site breakfast. Should you prefer not to venture out for a meal, the enticing culinary choices at hotel are always available for your satisfaction. Experience an unforgettable evening with your fellow travelers just a short distance away, at hotel's bar.

住客评分与口碑

基于 502 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-05

住客高度赞扬员工热情周到及优越的市中心位置，房间普遍舒适干净。主要不满包括：部分设施陈旧需翻新、低楼层受街道噪音影响、浴室通风差导致潮湿、以及周边街区治安和卫生状况令人担忧。

维度评分 · 跨来源加权

位置9.1

清洁8.8

服务8.6

环境8.2

性价比8.1

设施7.7

＋住客称赞员工服务热情周到 · 地理位置中心便利 · 房间舒适干净 · 常有免费饮品等惊喜

－住客抱怨周边流浪汉与噪音 · 部分客房狭小陈旧 · 房间存在异味或霉斑 · 停车费用较高

KEY适合看重地段和服务的旅客。建议避开低楼层以减少噪音，对设施新旧敏感者需谨慎，并留意周边环境。

常见问答 · 基于酒店资料与住客评论

location酒店位置方便吗？靠近哪些景点？＋

是的，酒店位于市中心，步行即可到达联合广场公园。维度评分中位置得分高达9.1分，交通极其便利，是探索旧金山的理想基地。

service员工服务态度如何？＋

住客普遍高度赞扬员工热情周到，服务维度评分达8.6分。无论是前台协助还是礼宾服务，都旨在提升您的入住体验，帮助探索周边景点。

dining酒店有哪些餐饮选择？＋

酒店设有Aveline餐厅，提供新加州料理和全景视野；欧洲酒吧供应特色鸡尾酒。此外还提供客房送餐服务，餐饮体验获得住客好评。

room房间设施怎么样？有现代化设备吗？＋

房间融合维多利亚风格与现代设施，配备浴袍、拖鞋、USB接口和平板电视。虽然部分住客反映设施略显陈旧，但整体清洁度评分高达8.8分。

family这家酒店适合带小孩的家庭入住吗？＋

酒店允许儿童入住。家庭旅客认可其优越位置和舒适床品，但需注意部分客房设施较旧，且停车费用较高，建议提前确认停车信息。

business商务旅客在这里住得舒服吗？网络如何？＋

商务客认可其地理位置和服务，但部分反馈Wi-Fi速度不足，且个别房间空调有噪音。建议对网络要求高的旅客提前联系酒店确认。

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房

客房房型 · 10

房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

行政套房

1 × Queen bed45 ㎡最多 3 人

这间空调套房设有私人入口，包含一个客厅、一个独立卧室和一个带浴缸和淋浴的卫生间。套房内配备茶咖设施、平板电视（提供有线频道）及城市美景，此外，还为客人准备了葡萄酒和香槟。房间内提供两张床位，舒适度和便利性兼备。

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豪华套房

1 × Queen bed45 ㎡最多 3 人

这间现代客房提供浴袍、拖鞋以及免费的水疗洗护用品。房间内融入了经典的维多利亚蓝白色调，与现代设计元素相结合，包括内置USB接口、壁挂式平面电视和迷你冰箱等设施。

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套房

1 × Queen bed39 ㎡最多 3 人

这间宽敞套房的卧室与休息区之间由法式门分隔。套房配备了两个私密浴室，其中一个设有独立的大理石淋浴房，浴室内还有背光梳妆镜和壁挂式平面电视，以及柔软的浴袍和拖鞋。房间内还配有定制的内置衣柜、书写桌和迷你冰箱，尽显奢华与舒适。

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with_view带阳台的豪华小套房

带阳台的豪华小套房

1 × Queen bed32 ㎡最多 3 人

这间现代客房提供浴袍、拖鞋和免费的温泉洗浴用品。房间内结合了经典维多利亚风格的蓝白色装饰与现代设计元素，包括内置USB接口、壁挂式平板电视和迷你冰箱。

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阁楼套房

1 × Queen bed32 ㎡最多 3 人

本现代客房配备了浴袍、拖鞋及免费水疗用品，旨在为您提供贴心的舒适体验。客房采用经典的维多利亚蓝白色调与现代设计元素相结合，设有内置USB接口、壁挂式平板电视以及迷你冰箱，以满足您多样化的需求。

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阳台套房

1 × Queen bed32 ㎡最多 3 人

该现代化客房配备了浴袍、拖鞋以及免费的水疗用品。房内装饰融合了经典的维多利亚蓝白色调和现代设计元素，包括内置USB接口、墙 Mounted平面电视和迷你冰箱。

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豪华双人间

2 × Double bed29 ㎡最多 3 人

该现代客房提供浴袍、拖鞋、免费WiFi以及免费的水疗洗漱用品。客房内的经典维多利亚风格蓝白色装饰与现代设计元素相结合，配备了内置USB接口、壁挂式平板电视和迷你冰箱等设施。

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角落豪华房

1 × Queen bed26 ㎡最多 2 人

本现代客房提供浴袍、拖鞋及免费的水疗洗漱用品。房间装饰融合经典的维多利亚风格蓝白色调与现代设计元素，包括内置USB接口、壁挂平板电视以及小型冰箱。

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豪华大床房

1 × Queen bed20 ㎡最多 2 人

这间现代客房配备了浴袍、拖鞋以及免费提供的水疗洗漱用品，旨在为您提供舒适的住宿体验。客房内装饰采用经典的蓝白维多利亚风格，融入了现代设计元素，如内置USB接口、壁挂平板电视和迷你冰箱。请注意，房价基于两位客人的入住。最多可容纳四位客人（请参阅酒店政策）。

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豪华大床房

1 × Queen bed15 ㎡最多 2 人

本双人房提供免费洗漱用品，配有私人浴室，内设浴缸、淋浴及吹风机。空调双人房配备平面电视（含有线频道）、私人入口、茶咖啡设施、安全保险箱，并可欣赏到城市美景。该单元设有一张床。

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周

周边与地图

餐厅景点

Kin Khao

thai · ★ Michelin

$$$

Tucked into an alcove of the Parc 55 hotel, the space is no great shakes in the décor department, but when it comes to layered, vibrantly flavorful Thai cooking with a produce-driven northern California flair, Chef Pim Techamuanvivit is in a league of her own.The menu draws on tradition, but it’s a far cry from run-of-the-mill, with creative interpretations of classics as well as original offerings. A fragrant steamed curry mousse (hor mok), studded with tender mushrooms and served with crispy puffed rice cakes, is a tantalizing starter, and even a familiar dish like green curry is made memora

254m

O' by Claude Le Tohic

French, Contemporary · ★ Michelin

$$$$

This restaurant is the crowning jewel of Chef Claude Le Tohic's ONE65, the six-floor homage to fine French cuisine. The five- and nine-course menus are composed of outstanding courses that pair classic French techniques with pristine Californian ingredients. Meals begin with freshly baked breads and end over an enticing mignardise cart. In between, you may be greeted by the likes of their play on a seafood salad with shellfish, dashi gelee and caviar, as well as smoked and lightly sauteed black cod dusted with Chinese five spice and set with a quenelle of pureed shellfish. All the while, profe

349m

Benu

fine_dining, american, asian · ★★★ Michelin

$$$$

Benu is an oasis in the center of the city. Patience seems to define this kitchen in its relentless pursuit of excellence. Meals begin with a series of highly technical small bites. While these delicacies alone may rival some of the country's most ambitious tasting menus, there's more. Faux-shark's fin and xiao long bao are a delightful classic, but Chef Corey Lee continues to reimagine and redefine his nightly offerings. Dishes like pheasant gun-mandu or steamed eomuk of shellfish are worthy considerations, though the roasted quail is a standout. Presented whole tableside, the final presentat

1.1km

Birdsong

Contemporary, American · ★★ Michelin

$$$$

Live fire is of the essence at this high-ceilinged and elegantly appointed dining room. Chef Christopher Bleidorn's skill lies in his ability to combine the rugged appeal of flame-kissed meats with a delicate touch and palpable sense of whimsy. Look no further than the lacquered quail with grilled Parker House rolls and crunchy pickles to be assembled à la Peking duck. His team's impressive variety of techniques wring out every fleck of flavor from such pristine ingredients as creek trout, presented as roe with kelp kombucha sabayon; or "tail end" lox served on crispy skin.The playful and spon

844m

Acquerello

Italian, Contemporary · ★★ Michelin

$$$$

With its signature A-frame ceiling and luxuriously warm furnishings, this dining room has been Chef Suzette Gresham’s home since 1989. The cooking remains top rate, promising finesse and bold flavors in equal measure. Handmade pastas like their rabbit marubini in a prosciutto brodo are a particular highlight here, as are dishes like Spanish mackerel with asparagus. Sweets are a notable strength, down to the very last few bites when one of the best mignardises carts in town rolls up stacked with chocolates, pâtes de fruits, and caramels rolls. Speaking of bests, friendly sommeliers are essentia

1.0km

Quince

Contemporary, Californian · ★★★ Michelin

$$$$

To mark its 20th anniversary, Chef Michael and Lindsay Tusk have given their restaurant a luxe refresh that has reinvigorated the early 1900's Jackson Square setting. The commitment to seasonality and locality is striking, with much of the produce sourced from their partner farm. Dinner here celebrates the season with an array of elegant presentations. A small bowlful of gently cooked first-of-the-season peas are served in a silky broth brimming with flavor from guanciale and Tomales Bay clam. Pasta has always been a highlight here, and the agnolotti filled with white asparagus is no exception

1.4km

Mister Jiu’s

chinese · ★ Michelin

$$$

Chef/owner Brandon Jew's unique Californian take on Chinese cooking has made Mister Jiu's a perennial favorite. He deploys top-flight ingredients for original dishes that celebrate Cantonese cuisine and the Bay Area's seasonal bounty. Order the scallion milk bread. It practically melts in your mouth, especially when slathered with honey butter. Silken tofu with maitake mushrooms, cranberry beans, garlic confit and green Sichuan peppercorns is yet another winner, but it's the signature Peking duck, served with the classic trimmings as well as a bowl of decadent whipped duck liver mousse, that i

846m

Kiln

Contemporary · ★★ Michelin

$$$$

Industry veterans Chef John Wesley and general manager Julianna Yang have combined their talents at Kiln, where the warehouse space is warmed by personable service and the kitchen delivers artful creations. The tasting menu leans Nordic, highlighting preservation techniques like curing, drying and fermentation in dishes whose simplicity is belied by intricate techniques and compelling flavor combinations. The creative energy is consistent throughout the meal, offering plenty to impress guests. Opening snacks like a crispy curlicue of puffed beef tendon captures this ethos, while others, like a

1.4km

点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。

旧金山沃里克酒店

住客评分与口碑

客房房型 · 10

行政套房

豪华套房

套房

带阳台的豪华小套房

阁楼套房

阳台套房

豪华双人间

角落豪华房

豪华大床房

豪华大床房

酒店设施 · 47

周边与地图