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梅耶斯酒店

Name: 梅耶斯酒店
Address: Hittfelder Twiete 1, Seevetal, 21218, 塞费塔尔, DE

Meyers Hotel

8.8/ 10推荐

·Hotels

📍Hittfelder Twiete 1, Seevetal, 21218 · 塞费塔尔 ↗

免费早餐行李寄存露台免费无线网络免费自助早餐免费早餐全部设施 · 12 +

写点评

住客评分与口碑

基于 75 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-20

住客普遍赞赏位置便利、环境安静及员工热情，早餐获较多好评。主要槽点为设施略显陈旧（如淋浴头、地毯）、隔音差及部分房间过热且无空调。另有住客对早餐是否含在房费内存在误解或不满。

维度评分 · 跨来源加权

位置8.8

服务8.7

清洁8.7

房间8.6

性价比8.5

设施8.1

网络7.3

＋住客称赞员工友善且处理高效 · 地理位置优越 · 房间整洁舒适 · 早餐选择不错

－住客抱怨设施略显陈旧 · 临街噪音与隐私一般 · 早餐细节有待提升 · 部分住客认为价格偏高

KEY适合追求性价比、喜欢安静乡村环境的旅客。建议对设施新旧有心理准备，敏感者慎选低楼层或临街房，并提前确认早餐费用及房型细节。

常见问答 · 基于酒店资料与住客评论

locationMeyers Hotel 的位置和周边环境如何？＋

酒店位于Seevetal，位置便利且环境安静，深受住客好评（位置评分8.8）。周边有Falckenberg Collection和Kiekeberg露天博物馆等景点，适合喜欢宁静氛围的旅客。

dining酒店提供早餐吗？评价如何？＋

提供免费自助早餐，选择丰富且获较多好评。但需注意，部分预订可能未包含早餐，入住时易产生费用误解，建议提前确认。

business这家酒店适合商务出行吗？＋

适合。酒店提供客房内免费Wi-Fi（评分7.3）和电视，员工响应迅速。虽然设施略显陈旧，但整体服务评分高达8.7，能满足基本办公需求。

couple情侣入住有什么优缺点？＋

优点：位置宁静，早餐丰富，员工友好。缺点：部分房型无空调，夜间较热；房间较小，临街窗户可能影响隐私和隔音体验。

room房间设施和服务怎么样？＋

房间配备平板电视、免费Wi-Fi和私人浴室，清洁度评分高（8.7）。但部分设施陈旧（如淋浴头、地毯污渍），且隔音效果较差，需注意。

service酒店的服务水平如何？＋

服务评分高达8.7，住客普遍赞赏员工热情、友好且乐于助人。前台响应迅速，尽管部分时段前台服务时间有限，但整体体验良好。

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周

周边与地图

餐厅景点

The Table Kevin Fehling

Creative, International · ★★★ Michelin

€€€€

In his set menu (dubbed "Das Tor zur Welt" – "Gateway to the World"), Kevin Fehling draws on a wide range of influences, be they Asian, Middle Eastern or South American, and is also fond of combining them in a fusion with classically French-based cuisine. The dishes are characterised by a wealth of beautifully complementary flavours, as well as deftly integrated contrasts and impressive technical precision, not to mention top-notch ingredients. These qualities are exemplified in the outstanding, firm-fleshed scallop carpaccio served at a pleasant room temperature with delicate pieces of celery

17.4km

100/200 Kitchen

Nouvelle_Cuisine · ★★ Michelin

€€€€

What an experience! Here on the third floor of an unassuming factory building, in a loft-style space with an industrial chic design, the open kitchen takes centre stage. Working at a fantastic Molteni stove, set to either 100°C or 200°C – hence the name – the chefs deliver a creative surprise menu that is aligned with the seasons. With a passion and style that is all his own, Thomas Imbusch brings out the seasonal flavours through fermentation and smoking, for example, and turns out honest dishes that remain close to nature. Respect for the produce is the ethos here, with the emphasis on mindf

17.1km

Restaurant Haerlin

Creative French, Classic Cuisine · ★★★ Michelin

€€€€

One of Hamburg's classic hotels, the legendary Hotel Vier Jahreszeiten, with its view of the Inner Alster Lake, is home to this stylish, chic restaurant. The top-notch cuisine is inextricably linked with Christoph Rüffer, who has been the chef here for over 20 years. His dishes adhere to a clear idea, retaining their identity despite considerable technicality. He incorporates meaningful contrasts with minimal fuss. Each elegant course of the perfectly composed menu is beautifully balanced. There are also several dishes to swap out or add on. The mainstay of the cuisine is top-notch ingredients

18.8km

GLORIE

Classic Cuisine, Contemporary · ★ Michelin

€€€€

Almost a restaurant within a restaurant. On a mezzanine with a limited number of tables and a bird's-eye view of the open kitchen – practically directly above 100/200 Kitchen – owner Thomas Alfons Imbusch presents his second culinary concept: "Old school, reimagined". From the menu, diners order dishes that are deeply rooted in regional cuisine, made from select ingredients. The reinterpreted classics include, for example, beef pâté en croûte, sauce gribiche and pickled vegetables, or lobster Thermidor. Thanks to the pure a la carte offer, you enjoy maximum freedom of choice. The interior desi

17.1km

THE LISBETH

Regional Cuisine, Modern Cuisine · ★ Michelin

€€€

André Stolle's fine dining restaurant boasts a lovely location in one of the city's oldest streets, in a neighbourhood oozing Hanseatic charm. Inside, meanwhile, the compact space has a pleasingly laid-back and intimate feel to it. In his "Hamburg Renaissance" set menu, he puts a creative modern spin on traditional North German cuisine. For example, "Fischfrikadelle oder Bremer" is a crispy, wafer-thin potato tartlet filled with tender yellowtail mackerel and topped with a delicately spiced remoulade. The set menu is available in a five- or six-course format – and you can order a signature dis

17.8km

Landhaus Scherrer

Classic Cuisine, Regional Cuisine · ★ Michelin

€€€€

Behind its smart white façade, this culinary gem, somewhat tucked away in a quiet neighbourhood, welcomes diners into an atmosphere that is both elegant and inviting. At the helm in the kitchen is Heinz O. Wehmann, who is as integral to Landhaus Scherrer as St Michael's Church is to Hamburg! Since 1980, he has been head chef at this restaurant, which was opened in 1976 by Armin and Emmi Scherrer, and boasts a long history of MICHELIN-star recognition. Dishes rooted in classic cuisine, such as crustacean ravioli with morels and young leek, or pan-fried cod fillet with asparagus ragout, boiled p

18.3km

Lakeside

Modern Cuisine, Creative · ★★ Michelin

€€€€

Come out of the lift on the seventh floor of the imposing The Fontenay hotel and you will find yourself in an airy, light-filled space. The bold interior design in elegant white is upscale and luxurious but still feels casual. The view over the city and the Outer Alster is simply sensational! Julian Stowasser's unique cooking style shines through in his modern seven-course set menu. He skilfully blends premium ingredients with an elegant restraint, as seen in the impeccably fresh, beautifully fragrant langoustine from the Faroe Islands, served with silky sour cream and a vibrant piel de sapo m

20.0km

HAEBEL

Modern Cuisine, Seasonal Cuisine · ★ Michelin

€€€€

This tiny 14-seat restaurant is tucked away in a characteristic corner of St Pauli, amid the neighbourhood's bustle and graffiti. Behind the large windows looking out onto the street, the setting is intimate – it almost has the feel of a living room – with a kitchen open to the dining area. An engagingly creative surprise menu is served (in both conventional and vegetarian versions), comprising around 13 amuse-bouches and small dishes. Although pared down, these are complex and refined, full of finesse and occasionally daring in their bold flavours. Fermentation techniques and Asian influences

18.7km

点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。

梅耶斯酒店

住客评分与口碑

客房房型 · 3

双人间，1张大床，非吸烟

单人间

双人房（单人使用）

酒店设施 · 12

周边与地图