Crowne Plaza Nanjing Jiangning by IHG

Restaurants nearby

• Fong Sense This restaurant on the shore of Baijia Lake is helmed by renowned chef Zhou who captures the quintessence of Huaiyang cuisine courtesy of modern French techniques and plating. His set menu mirrors the seasons and can include portabella consommé with crispy sesame twists and a tofu chrysanthemum that entails exquisite knife skills. The set menu comes with two or three cups of Chinese tea and wine pairing is also available.202m
• Man Ho Perched atop a hotel tower, the restaurant commands 270° views of the city and the lake; the room is adorned with modern, stylised Chinese motifs. The menu showcases creative Huaiyang cooking with a unique touch – the classic braised pigeon stuffed with bird's nest is now doused in a black truffle sauce. Thanks to his extensive experience, the head chef's meticulous skills are indisputable. Call to ask about items that need to be pre-ordered.202m
• Guang Ying Ju · Lao Zheng XingBib For over three decades, this local darling has been serving traditional Nanjing cuisine, including painstakingly crafted recipes that are hard to come by these days. In the hand-written vintage menu, you will find classics like Sichuan pepper-scented crispy skin duck and Dun Sheng Qiao – rice paddy eel that is deboned, pounded and deep-fried, before being poached in a meat broth with dried bamboo shoot. The generous portions are ideal for sharing.8.1km
• Wu Ming Lao Lu MianBib This much-loved, family-run noodle shop has been around since 1991. In addition to hand-made wontons, it is also famous for lao lu mian: chewy, slippery and squiggly hand-cut noodles served in a dark, soy-based broth perfumed with an array of spices. Consider ordering add-on toppings, such as braised pork intestine, pork sparerib, and soft-poached egg with runny yolk. Expect to share a table at mealtimes.9.2km
• Zhi He Lao Ya Fen Si TangBib For over 20 years, this neighbourhood shop run by a husband-and-wife team has won the hearts of many with its Nanjing-style duck offal glass noodle soup. Toppings include blood curd, intestine and stuffed tofu puffs. The deluxe version also comes with duck heart and gizzard. The clear duck broth is simmered for hours to develop deep umami. It is even better when the broth is soaked up with duck fat Shaobing flatbread or paired with puffed rice crackers to add some crunch.10.0km
• Burger King 汉堡王 Fast food543m
• Burger King 汉堡王 Fast food577m
• 汉堡王 Fast food604m
• 萨莉亚 Italian930m
• Shanghai Min Chinese931m

Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.

Attractions nearby

• Porcelain Tower of Nanjing pagoda constructed in the 15th century during the Ming Dynasty, part of the Great Bao'en Temple8.7km
• City Wall of Nanjing Wall built around the city of Nanjing, China9.1km
• Nanjing Fuzimiao Confucius temple in Nanjing9.3km
• Zhan Garden Chinese garden in Nanjing9.8km

Attraction data from Wikidata (CC0) — reference only.

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