Shincheon Matsu and 2060

Restaurants nearby

• Bicena★ Michelin The chef, originally from Gyeongsang-do, proudly showcases ingredients and culinary traditions from his hometown. The intriguing seasonal menu reflects the food culture of South Korea, guiding diners to experience its beauty. Meat dishes are the chef's specialities, including succulent, flavourful pork belly and one‑month house-dry Hanwoo beef sirloin. Located on the 81st floor, the restaurant offers splendid views of Seoul—window‑side seating and private rooms provide especially stunning panoramas.1.6km
• Sushi Kanesaka★ Michelin Tucked inside the restaurant Hinotsuki, the minimalist room features an eight-seat hinoki counter where a Japanese chef and a Korean team serve refined sushi. The sushi rice is made with Korean rice, cooked to mimic the texture of Japanese grains and seasoned with salt and two types of red vinegar for clean umami, while the seafood is largely seasonal and caught in Korea. On occasion, diners may taste the restaurant’s signature plump, deeply flavourful aji sushi. While the sushi selection is the same for lunch and dinner, the evening features more elaborate, intricately crafted dishes and a fu2.1km
• 7th Door★ Michelin Chef Kim Dae-chun’s cooking continues to diversify and deepen over time. The menu at this restaurant embodies the culinary direction he wishes to pursue, largely thanks to his modern Korean preparations. Under the theme of fermentation and aging, the essential attributes of Korean gastronomy, the chef prepares ingredients with care and expertise. The 7th Door symbolises a gastronomic entrance to “the seven tastes of food,” the first five being the five basic tastes; the sixth, the taste of fermentation and aging; and the seventh, the culinary sensibility of the chef.3.0km
• Mingles★★★ MichelinWorld's 50 Best #13 Bathed in warm tones and accented with contemporary artworks and refined tableware, Mingles embodies an elegant minimalism, its windows framing calm green views. Chef Mingoo Kang seamlessly weaves Korean culinary philosophy into a modern tasting format, using seasonal ingredients to build layered, nuanced flavors rather than overt showiness. Signature elements such as the long-simmered “Mingling Pot,” rich with concentrated umami from dried seafood, vegetables, and fruit, and the “Jang Trio,” a French-inspired dessert reinterpreting doenjang, ganjang, and gochujang, highlight the chef’s innova3.9km
• Exquisine★ Michelin Located in a quiet residential neighbourhood, Exquisine is Chef Kyung-won Jang’s creative space for exploring the characters and potentials of Korean ingredients. Using herbs grown in-house and fresh, regionally sourced produce, the restaurant offers reasonably priced menus—one for lunch and one for dinner—each changing frequently according to ingredient and kitchen conditions. With soft lighting and minimalist decor, the compact dining room in black and grey tones creates a warm, intimate atmosphere ideal for dates and quiet meals.3.3km
• Mitou★★ Michelin At Mitou, the prowess and ingenuity of chef duo Young-woon Kwon and Bo-mi Kim are showcased through authentic Japanese cuisine prepared with fresh, seasonal ingredients. Chicken, eggs, rice, and vegetables are carefully sourced from Chef Kwon’s family farm, ensuring consistent quality. A culmination of such painstaking effort, the dishes reflect the chefs’ shared values of sincerity, restraint, and dedication, shaped by their ongoing pursuit of culinary craft. It thus comes as no surprise that diners eagerly look forward to Mitou’s evolving menu every season.3.7km
• Gomtang LabBib Gomtang Lab, newly reopened on the 10th floor of Hyundai Department Store, is Chef Jeong-sik Lim’s secret base for exploring gomtang and other broth-based dishes. The signature collagen gomtang is simmered for over 10 hours with beef bones, tendons, shank, and tail, resulting in a rich, gelatinous depth of flavour. The menu is broad, ranging from tripe gomtang and clam gomtang to Pyongyang-style cold noodles and beef ramen. Ordering the set brings an array of sides, such as tofu with pollack roe, kimchi pancakes, and dumplings. The slow-cooked beef pairs well with traditional Korean liquors.2.2km
• Restaurant Allen★★ Michelin At Restaurant Allen, Chef Hyun-min Suh’s sensibility shines through in contemporary dishes accented with light French touches. The elegant yet comfortable dining room, paired with carefully chosen tableware and views into the orderly kitchen, enhances the experience. The cuisine is delicately constructed around seasonal local ingredients and reinterpreted throughout the year. A sourcing map in the menu highlights the origins and seasonality of the products used. The makgeolli-yeast sourdough, with its crisp crust and balanced acidity, is a standout. Warm, polished service brings the meal to a 3.9km
• Kwonsooksoo★★ Michelin Set in a minimalist space where modern technique meets Korean tradition, this restaurant offers a quietly compelling dining experience. The chef draws on two decades of experience to highlight the pure, delicate flavours of seasonal Korean ingredients. The meal begins with finely crafted small bites paired with traditional Korean spirits, followed by a main course served in a refined ‘doksang’ style. A dessert trolley appears at the end, bringing the experience to an elegant close. During the day, natural light fills the serene room, making it an ideal setting for business meetings or intimate3.9km
• Muni★ Michelin Muni is a refined Japanese restaurant defined by its understated entrance and minimalist design centred around a long counter. Behind the open kitchen, shelves display the chef’s carefully collected ceramics, adding a personal and curated touch to the space. Chef Dong-wook Kim doesn’t strictly adhere to traditional kaiseki, yet he naturally incorporates its sensibilities through his seasonal ingredients and elegant presentation. His omakase focuses on seasonality and simplicity, using top-quality Japanese and Korean products to express the essence of each season. As a certified kikisakeshi, th3.7km

Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.

Attractions nearby

• Lotte World Indoor amusement park in Seoul1.2km
• Jamsil Baseball Stadium baseball stadium in Songpa-gu, Seoul, South Korea1.1km
• Hangang Park park in South Korea753m
• Museum Kimchikan museum2.3km
• Bongeunsa Buddhist temple in Seoul, South Korea2.5km
• COEX Aquarium aquarium in Seoul, South Korea2.3km
• Jamsil Bridge road bridge in Seoul, South Korea1.6km
• Olympic Park park in Seoul, South Korea3.5km

Attraction data from Wikidata (CC0) — reference only.

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