Hilton Kuala Lumpur

Restaurants nearby

• MTR 1924Bib This international chain, which began almost 100 years ago, now has branches all over the world. This outpost has been a popular dining spot among the locals since 2017. Idli is a soft, fluffy steamed cake made out of fermented rice batter, paired with green chutney and lentil sambar. Masala dosa, or crispy crepe with potato curry, packs a real kick. Uddin vada, or black lentil fritter, is also a good choice. Check out the daily specials and mini meals for combos.353m
• Anak Baba (Brickfields)Bib Since 2018, this cosy little gem tucked inside the Little India has been serving authentic Southern Peranakan cuisine that melds Indo-Malay flavours with Chinese influences. The must-try nasi lemak with ayam goreng kunyit is the quintessential national comfort food – coconut milk lends a subtle sweetness to the rice, in stark contrast with the juicy fried chicken, fiery sambal and crisp water spinach.546m
• Sin Kiew Yee Shin Kee Beef NoodlesBib What started as a humble food stall back in 1949 is now a household name, famous for its beef noodles in soup or dressed in an aromatic sauce. Choose between ribbon rice noodles, rice vermicelli and thin, bouncy Hakka noodles. In addition to the signature springy beef meatballs and sliced beef, the thickly sliced beef tripe is prized for its tender texture and rich flavours – all perfectly complemented by the home-made chilli sauce.1.7km
• NirwanaBib Bangsar Village is home to numerous buzzy restaurants and shops. In this vibrant district, Nirwana attracts diners for its distinctive flavours – a selection of regional dishes for anyone seeking the authentic taste of India. Go for one of the set menus with rice and vegetable curry on banana leaves, which you can top up with your favourite sides (fish, chicken or lamb). The chicken biriyani boasts moist tender meat and balanced flavours.1.7km
• Nam Heong Chicken Rice (City Centre)Bib Since 1938, this household name has been hugely popular among the locals for its famous Hainanese chicken rice. Two kinds of chicken are on offer – “veggie farm” chicken with leaner, firmer flesh and a free-range version with fattier, softer meat. Barbecue meats, such as roast pork belly that boasts crispy skin and alternate layers of fat and lean meat, are also bestsellers. Order crispy, juicy Ipoh bean sprouts to go with the rice.1.7km
• Lai Foong Lala NoodlesBib What began as a street stall 10 years ago that shot to local fame now occupies two shop floors on the street corner. Red lanterns adorn the ceilings, and large photos cover the walls like wallpaper. Chinese vintage gadgets, like an abacus, decorate the interior. Lala means “clams” in Malay, and a bowl of flavoursome lala bihun with prawns is a must. The broth, meanwhile, is aromatic with Chinese yellow wine and ginger. Portions are generous.1.8km
• Molina★ Michelin Perched atop a skyscraper, the restaurant affords panoramic vistas of KL's skyline. Chef Sidney Schutte hails from the southern shores of the Netherlands. His menu is a delectable amalgam of French techniques, Nordic sensibility and Asian twists; seafood and vegetables are his strong suits. His dessert is the final bow, imparting depth and sweetness. With a menu spanning 3 hours, it's the perfect setup for a date.3.3km
• Beta★ Michelin The theatrical dining room is quite stunning, and the chef adds drama to local favourites with modern techniques and meticulous plating. His "Tour of Malaysia" menu celebrates the breadth and depth of the country's culinary heritage – even more enjoyable with cocktail and wine pairings. Consider ordering the add-on abalone Lawas rice – creamy Sarawakian heirloom rice topped with abalone cubes, briny caviar and a dash of kaffir lime oil.3.4km
• Sushi Taka Since 2016, this upmarket sushi-ya in a prestigious hotel has been prized for their authentic sushi made with the freshest and most seasonal fish flown in from Japan. The Japanese chef is specific about every detail, including the sushi rice from a town in Niigata. To experience his culinary vision in full glory, opt for the omakase menu with 10 nigiri sushi, appetisers and sashimi. Oenophiles should check out the well-curated sake list.387m
• The Brasserie The chef draws on his experience working with some of the biggest names across Europe and Asia to create modern French cuisine with Mediterranean and Asian influences. All dishes are as pleasing to the eye as to the palate. "Pithivier de Louise" with layers of beef, foie gras and chicken mousse in buttery flaky pastry is perfect for two. Alongside à la carte and vegetarian options, they serve a five- to seven-course tasting menu for the full experience.410m

Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.

Attractions nearby

• National Museum of Malaysia museum in Kuala Lumpur340m
• National Mosque of Malaysia mosque in Kuala Lumpur, Malaysia1.0km
• Islamic Arts Museum Malaysia art museum in Kuala Lumpur952m
• Kuala Lumpur Bird Park public aviary in Kuala Lumpur, Malaysia881m
• Sultan Abdul Samad Jamek Mosque Mosque in Kuala Lumpur, Malaysia1.9km
• Independence Square square in Kuala Lumpur, Malaysia1.8km
• Stadium Merdeka association football stadium in Kuala Lumpur, Malaysia1.7km
• Perdana Botanical Gardens park in Federal Territory of Kuala Lumpur895m

Attraction data from Wikidata (CC0) — reference only.

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