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Medirooms Apartments

Feldkirchen bei GrazGarden view
9.5/ 10Excellent

Based on public data

Review

This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.

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06External scores · reference only, not verified
9.49/10FlyerKey composite

External aggregates never count as verified, and this page never shows a price.

Rooms & Views

Deluxe Double Room
1x Queen 25 Up to 2
Garden view

Guests can make meals in the fully equipped kitchenette that has a stovetop, a refrigerator and an electric kettle. The…

Double Room
1x Queen 22 Up to 2
Garden view

The fully equipped kitchenette features a stovetop, a refrigerator and an electric kettle. The double room offers air co…

Standard Double Room
1x Queen 20 Up to 2
Garden view

Guests can make meals in the fully equipped kitchenette that features a stovetop, a refrigerator and an electric kettle.…

T2 · Official booking system. Actual features may vary.

Restaurants nearby

  • Kupferdachl - Das Edelsbrunner This is the fine dining iteration of the Kupferdachl culinary concept. With only limited capacity, the upscale interior is elegant and features clean lines, dark walls and warm gold-toned lighting, adding to the intimate atmosphere. A single set menu is served, available in a shorter or longer format. Expect modern cuisine showcasing seasonal and regional ingredients in dishes such as Bohemian Forest pike-perch with kohlrabi, navette and caviar, or dry-aged duck with parsley, chimichurri and quince. The thoughtfully curated wine list also emphasises regional labels. Chef-patron Daniel Edelsbru4.3km
  • Kupferdachl - Wirtshaus The third generation is now at the helm, as Daniel Edelsbrunner continues his parents' commitment at Kupferdachl. The chef-patron's cuisine is very regional and seasonal, based on traditional Austrian recipes, and he is mindful of the provenance and quality of the ingredients. One particularly tasty, feel-good dish is the "chanterelle goulash with Serviettenknödel (bread dumplings) and sour cream". Daily specials complement the à la carte menu. At lunchtime (Wed-Fri), there is a wallet-friendly three-course lunch menu. The well-curated wine list includes a fine selection of regional and Austri4.3km

Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.

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