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Grand Hôtel Du Palais Royal
Based on public data
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Rooms & Views
On the last floor of the hotel, with access by a private elevator, Rooftop Suite features bathroom, covered with Carrara…
This spacious suite consists of 1 living room, 2 separate bedrooms and 2 bathrooms with a bath and free toiletries. This…
2 King Beds and 1 Large Twin Sofa Bed 646 sq feet Layout - 2 bedrooms, living room, and sitting area Internet…
This spacious suite includes 1 living room, 2 separate bedrooms and 2 bathrooms with a bath and free toiletries. This su…
1 King Bed, 1 Queen Bed and 1 Large Twin Sofa Bed 592 sq feet Layout - 2 bedrooms, living room, and sitting area…
Designed on a quadruple exposure under the roof of the hotel, the Suite Tour Eiffel features oak flooring and custom-mad…
This suite comes with 1 living room, 1 separate bedroom and 1 bathroom with a bath and free toiletries. This suite has a…
The connecting Superior rooms are a total size of 40 square yards. Some of them offer a street view of the Palais Royal…
2 Queen Beds OR 2 Twin Beds and 1 Queen Bed 431 sq feet Internet - Free WiFi Entertainment - 30-inch TV, cabl…
The Suite Prestige of around 40 square yards, bright thanks to their double exposure,180-degree view from the legendary…
This suite comes with 1 living room, 1 separate bedroom and 1 bathroom with a bath and free toiletries. This suite has a…
This suite comes with 1 living room, 1 separate bedroom and 1 bathroom with a shower and free toiletries. This suite has…
T2 · Official booking system. Actual features may vary.
Restaurants nearby
- Kei★★★ MichelinLa Liste 99 Kei for Kei Kobayashi, a chef born in Nagano, Japan, who trained with the likes of Gilles Goujon and Alain Ducasse. His father was a cook in a traditional kaiseki restaurant (where high-flying meals are served in small courses – akin to Western haute cuisine), but it was while watching a documentary on French cuisine that he found his vocation. Today, his work verges on perfection: in a virtuoso blend of flavours and exquisite plating, he allows high-quality ingredients to shout their name simply and stunningly. For example, binchotan lobster with sweet pepper seasoning or aged Galician beef p338m
- Plénitude - Cheval Blanc Paris★★★ MichelinWorld's 50 Best #18La Liste 99 The revamped Samaritaine department store is home to the luxurious Cheval Blanc Hotel, within whose walls lies this restaurant, the haunt of low-profile chef, Arnaud Donckele, who has three stars to his name at La Vague d'Or in St Tropez. Wholly committed, he pops in and out of the kitchen to share his passion with diners. His new spin on classical cuisine takes you on a voyage between Normandy, his place of birth, and the Mediterranean, his home of adoption and the Paris region… It is impossible not to be bowled over by his work, from its delicacy and generosity to the exceptional quality of 585m
- Pantagruel★ Michelin Just a hop from the Palais Royal gardens, behind an engaging pale blue façade, Pantagruel is depicted by an eclectic interior of terracotta red, electric blue and Directoire chairs. Jason Gouzy, who hails from Rennes and trained at Ferrandi, l’Assiette Champenoise, Le Bristol and Le Baudelaire, crafts fun-loving, modern fare. A ‘gargantuan egg’ with a play on textures of rice and leeks, a croq’homard (lobster toastie), mousseline and bisque of Breton lobster illustrate the bang-on, crisp approach of this virtuoso chef. Slick, youthful, front-of-house team and a colourful mood set the scene in 156m
- Hakuba★★ Michelin What may one expect from a Japanese restaurant featuring the all-star cast of chef Takuya Watanabe, Arnaud Donkele in person and his pastry chef partner Maxime Frédéric? Nothing but the best, of course! Takuya Watanabe, who belongs to the inner circle of the capital's grand masters, channels his passion and expertise into sushi, each one of which is crafted to perfection in view of diners. For his part, Arnaud Donckele brings his talent for sauces, jus and broths, in creations such as shellfish dashi, sweet garlic purée and green shiso coulis, or the clear and potent accompaniment to the ramen596m
- Maison Ruggieri Palais Royal★ Michelin In his swish new Palais Royal HQ, Martino Ruggieri gives free rein to his creative bent in an exceptional setting. The menu immediately sets the tone, courtesy of free-verse poems that arouse both our senses and our artistic sensibility: “White”, “Beasts and Abysses”, “Delicacy”, “Strength”… The score unveils the Italian chef’s love of daring combinations (sea urchin and foie gras, bacon and almonds, calf’s sweetbread with dulse seaweed), powerful flavours and bold sauces. Ruggieri helms a culinary workshop that has no qualms about shaking off the cobwebs of tradition.293m
- Nhome★ Michelin Matan Zaken has thrown out the culinary textbook! After globetrotting around the world and working as the private chef to top fashion houses, with stints at Frenchie in London, the George V with Christian Le Squer and Saturne with Sven Chartier, the Franco-Israeli chef now operates in this astonishing vaulted cellar opposite the Palais Royal. In a buzzy vibe created by one large table d’hôte, he proposes a Scandinavian-style creative menu that draws on multiple influences (notably Japanese and Middle Eastern) and a wide range of culinary techniques (low-temperature, binchotan charcoal, ferment326m
- Guy Savoy★★ MichelinLa Liste 99.5 In the special occasion setting of the Hôtel de la Monnaie, Guy Savoy is continuing the story he began a few decades ago – back when, as a young boy, he would peek into the pans in the kitchen of his family's restaurant, La Buvette de l'Esplanade, in Bourgoin-Jallieu. Here, he has taken things to another level. Imagine six boutique dining rooms, whose windows overlook the Seine and Paris, adorned with contemporary art and sculpture (many loaned by François Pinault). The splendour of this iconic backdrop in no way distracts the chef from his daily mission, which is to pay tribute to French cuis744m
- Sushi Yoshinaga★★ Michelin This exceptional restaurant has left nothing to chance: ceramics designed by a Japanese artist, rosewood chopsticks set out on a small cedar tray, maple wood panelling and soft lighting. Sushi master Tomoyuki Yoshinaga crafts a feast of outstanding fish, including different varieties of fatty tuna, which he surgically prepares and seasons – all for the benefit of no more than 10 diners at a time. This culinary performance of high-flying precision covers textures, maturations, serving temperatures and a vast array of flavours depending on the omakase menu. We also noticed and applauded more per763m
- Restaurant Le Meurice Alain Ducasse★★ Michelin Take an iconic luxury hotel opposite the Jardin des Tuileries and an incredibly gifted chef, Alain Ducasse, then add a sprinkling of luxury à la Versailles (white ceiling adorned with gilding, crystal chandeliers) and – voilà! – you get Le Meurice. This place has not failed to catch the imagination of wealthy foreign patrons, who come to soak up that Parisian je-ne-sais-quoi. The Ducasse brand is cultivated by executive chef Amaury Bouhours: the tasting menus featuring dishes served in small portions are both a tribute to French tradition and a showcase of the chef's creativity. High-profile p766m
- Granite★ Michelin Near the Louvre, this restaurant is the epitome of classy elegance and crisp designer style. The quality of the ingredients is impeccable, and each dish is spot on, crafted delicately and precisely. The chef slips subtle Japanese references into his recipes, such as koshihikari rice with roast scallops, or umeboshi with Racan pigeon. The pastry chef's creations slot seamlessly into this inventive score, a case in point being the ever so subtle white grape dessert. The front-of-house team smoothly and apparently effortlessly supervises every detail of this culinary cocoon. A hipster chilled vib386m
Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.
Attractions nearby
- Louvre Museum art and archeology museum in Paris, France280m
- Musée d'Orsay art museum in Paris, France906m
- Notre-Dame de Paris cathedral in Paris1.4km
- Louvre Pyramid glass and metal pyramid in the main courtyard of the Louvre Palace290m
- Palais Garnier opera house in Paris, France1.1km
- Centre Georges Pompidou national cultural center of contemporary art in Paris, France1.1km
- Pont Neuf bridge across the Seine in Paris698m
- Sainte Chapelle chapel in Paris, in France1.0km
Attraction data from Wikidata (CC0) — reference only.
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