8.5/ 10Very good
Based on public data
This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.
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8.5/10FlyerKey composite · 2 sources
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Rooms & Views
Suite
Mountain view
This suite includes 1 living room, 1 separate bedroom and 1 bathroom with a bath and free toiletries. The suite offers a…
Deluxe Double Room
Garden view
The spacious double room features a wardrobe, a safe deposit box, a balcony with garden views as well as a private bathr…
Queen Suite
Garden view
This suite consists of 1 living room, 1 separate bedroom and 1 bathroom with a shower and free toiletries. The suite pro…
Queen Room
Garden view
Featuring free toiletries and bathrobes, this double room includes a private bathroom with a shower, a hairdryer and sli…
Single Room - Disability Access
Garden view
Featuring free toiletries and bathrobes, this single room includes a private bathroom with a walk-in shower, a hairdryer…
Single Room
Garden view
Providing free toiletries and bathrobes, this single room includes a private bathroom with a shower, a hairdryer and sli…
T2 · Official booking system. Actual features may vary.
Restaurants nearby
- Le Murenberg★ Michelin Melanie and Denis Schmitt fulfilled their dream of owning their own restaurant when they opened Le Murenberg over 10 years ago. As a pastry chef, she takes care of desserts but is also the charming head of service. Donning his apron in the kitchen is Denis Schmitt, who, hailing from Alsace, feels a connection to French cuisine – we recommend the "Breton Weeks" held in October, for example. His modern-inspired classic dishes are as much about the excellent craftsmanship as they are about the high-quality produce. Feel free to steal a glance into the kitchen. Incidentally, the chef comes from a 6.3km
- Eckert | Fine Dining★ Michelin This fine dining restaurant is as chic as the designer hotel of the same name. Whether in the conservatory or the lounge area, the modern, minimalist decor feels both cosy and stylish. In the kitchen, young chef-patron Nicolai Peter Wiedmer demonstrates his mastery of classic cookery as well as his creative flair – he also likes to incorporate Asian flavours. In the evening, the set menu ("Lieblings Momente") can also be served in a vegan version. At lunchtime, two smaller tasting menus (one vegan) are served, as well as the business lunch. The fabulous wine list comprises around 450 labels, w6.7km
- Stucki - Tanja Grandits★★ Michelin The name "Stucki" is a tribute to Tanja Grandits's legendary predecessor, Hans Stucki. The chic ambience that prevails in this historical villa is matched by the stylish service. The charming, efficient and professional international front-of-house team is headed up by Grégory Rohmer, a maître d' with a passion for what he does – there is no stuffiness here. The highly trained sommeliers have an extensive wine cellar from which to draw recommendations. Tanja Grandits presents her inimitable culinary style, characterised by her penchant for subtly incorporating flowers, leaves and colours. By s8.3km
- roots★★ Michelin This restaurant presents a compelling concept in a stylish setting near Basel Zoo. A personal, handwritten welcome at the table sets the tone for the cuisine of Pascal Steffen and his team, which combines classical foundations with modern creativity. The surprise menu spans seven to 10 courses – only the ingredients are disclosed in advance, and these are of exceptional quality, with an emphasis on regional sourcing. The dishes are plant-forward, but fish and meat also feature. Their signature "Gemüse Garten" showcases over 30 varieties of vegetables prepared using a range of techniques to cre9.7km
- Bad Schauenburg Whether you're seated in the Basler Stübli, the Gaststube or the Veranda, the fine dining restaurant of Hotel Bad Schauenburg serves classic French cuisine that takes its cue from the seasons in all its lovely rooms. Some of the produce comes from the hotel's own garden. The highlight in summer is of course the delightful terrace!2.4km
- Rührberger HofBib The historical Rührberger Hof estate, which is home to this long-established family business, has been around since 1902. The fact that it was once used for farming is no longer apparent today. The pleasingly modern interior is an attractive setting in which to savour the excellent cuisine of brothers Christoph und Felix Düster. This is based on classical foundations and takes its cue from the region and the seasons. At lunchtime, the reasonably priced set menu of the day is very popular. There are also well-kept contemporary-style guestrooms.8.4km
- dr Egge - das restaurant Located in Muttenz's old town, this compact restaurant delights diners with its stylish and charming decor, warm hospitality and Italian-inspired cuisine. They propose a seasonal set menu made using regional produce wherever possible; the "Piedmontese Autumn Menu", featuring Alba white truffles, is also a popular choice. Astute wine recommendations come courtesy of the maître d'.4.1km
- au violonBib This place exudes brasserie appeal thanks to its charming, stylish atmosphere and unfussy, honest seasonal menu, which also includes classic dishes. Despite its proximity to the centre, the location is pleasantly quiet – outside, an attractive terrace with shady trees beckons. There are well-kept guestrooms for overnight stays. Tip: Take the opportunity to visit Basel Historical Museum opposite.9.6km
- Gourmet Louis This idyllic 13C water castle is a tranquil haven nestled just outside Basel. Surrounded by a moat, the property with its old trees can be accessed from two sides via wooden bridges. This establishment boasts two culinary concepts: a brasserie and this fine dining restaurant. Head chef Guy Wallyn, having already worked at the castle for several years, serves up classic French cuisine in the form of a four- to six-course set menu, which can be supplemented with cheeses from the trolley. To complement this, a selection of fine wines is available. Up to 20 guests can be accommodated in the lavish8.9km
- Brasserie du Château The brasserie is a wonderful addition to the gourmet restaurant ‘Louis’ on the magnificent historic castle estate. Here you can enjoy French brasserie cuisine made from fresh produce, from ‘Beef tartare classique’ and ‘Moules marnière’ to ‘Veal ragout Blanquette de Veau’ or dishes for two, such as ‘Chateaubriand’, in a classic ambience for lunch and dinner. The well-stocked and extensive wine list is the same as that of the ‘Louis’. In summer, the terrace facing the moat under shady old plane trees is an idyllic spot.8.9km
Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.
Attractions nearby
- Goetheanum buildings in Dornach in the canton of Solothurn, Switzerland4.7km
- St. Jakob-Park sports stadium in Basel6.9km
- Augusta Raurica archaeological site and former Roman colony town on the southern bank of the Rhine near Augst in the canton of Basel-Land, Switzerland5.2km
- Reichenstein Castle castle in Arlesheim in the canton of Basel-Landschaft, Switzerland3.9km
- Hermitage with Birseck Castle ruins castle ruin and hermitage in Arlesheim in the canton of Basel-Landschaft, Switzerland4.0km
- Fortified Church of St. Arbogast church building in Muttenz in the canton of Basel-Landschaft, Switzerland4.0km
- Arlesheim Cathedral church building in Arlesheim in the canton of Basel-Landschaft, Switzerland4.5km
- St. Jakob Stadium former football stadium in Basel, Switzerland6.9km
Attraction data from Wikidata (CC0) — reference only.
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