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福莱彻酒店-餐厅 瓦尔维克

Fletcher Hotel-Restaurant Waalwijk

★★★★·73.0/ 10顶级
·Hotels
入住 03:00 PM / 退房 11:00 AM
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官方介绍

With a stay at Fletcher Hotel-Restaurant Waalwijk, you'll be centrally located in Waalwijk, within a 15-minute drive of Efteling Theme Park and Stedelijk Museum. This 4-star hotel is 12 mi (19. 4 km) from Tilburg University and 14. 7 mi (23. 7 km) from Safaripark Beekse Bergen. Take advantage of recreation opportunities such as bicycles to rent or take in the view from a terrace and a garden. This hotel also features complimentary wireless Internet access and tour/ticket assistance. Featured amenities include a 24-hour front desk, luggage storage, and a safe deposit box at the front desk. This hotel has 8 meeting rooms available for events. Free self parking is available onsite. Enjoy international cuisine at Restaurant Waalwijk, a restaurant which features a bar/lounge, or stay in and take advantage of the room service (during limited hours). Buffet breakfasts are served on weekdays from 6:30 AM to 10:00 AM and on weekends from 7:00 AM to 10:30 AM for a fee. Stay in one of 62 guestrooms featuring flat-screen televisions. Complimentary wireless Internet access keeps you connected, and satellite programming is available for your entertainment. Private bathrooms with shower/tub combinations feature complimentary toiletries and hair dryers.

05

周边与交通

餐厅
1
Nami
Modern Cuisine, Sushi · ★ Michelin
€€€
Are those UFOs on Bernardus golf course? It may look like that, but this futuristic building actually houses a beautifully designed restaurant that exudes casual luxury. The terrace overlooking the golfing greens is simply divine! Each description of the dishes on the extensive menu is more tempting than the last. You will want to try everything! Chef Schoonus and his team incorporate a nod to various Asian cuisines in their dishes. Start off with a few amuse-bouches and some fabulous sushi, then continue, for instance, with succulent grilled sole elevated by orange salt and a kimchi-infused b
11.6km
2
Monarh
Creative · ★ Michelin
€€€€
Monarh embraces the character of this monastery, which dates back over 125 years, with a private dining space set beneath vaulted ceilings and surrounded by exposed brickwork. The interior of this romantic restaurant, meanwhile, is sleek and stylish, clearly designed with a keen eye for aesthetics. Paul Kappé delivers visually stunning dishes that reflect his precise and detail-oriented approach. He has a true talent for elegant plating. Beauty goes hand in hand with bold flavours. The chef showcases time-honoured cooking techniques and elaborate garnishes. Smoking, glazing, bright gels… One t
14.4km
3
Alma
Modern French · ★ Michelin
€€€
A potted history of the location that now houses Alma: It was once home to De Swaen, the restaurant where renowned chef Cas Spijkers, was awarded one and then two MICHELIN stars. Today, Wouter van Laarhoven is upholding the establishment tradition of excellence. You enter through the vibrant Alma Bodega on the ground floor to reach the fine dining restaurant on the first floor. This stylish, refined establishment that exudes modern sophistication is complemented by a magnificent terrace overlooking the Lind. Chef Van Laarhoven pours his soul (alma in Spanish) into each dish, combining inventiv
14.7km
4
Zout & Citroen
Creative, World Cuisine · ★ Michelin
€€€
Bram Helleman has a knack for elevating everyday ingredients, such as salt and lemon, and his unique combinations and preparations create dishes with deep flavours and nuances. For instance, Ibérico pork is presented as a meltingly tender secreto, barbecued pork belly and velvety rillettes served with creamy polenta and a carrot sauce infused with advieh, the Persian spice blend. These are the creative details that make his colourful dishes stand out. From the very first amuse-bouche, chef Helleman showcases his exuberant vision, which draws on influences from around the globe. With his contro
15.0km
5
Sense
Creative · ★ Michelin
€€€
Upon entering the 17C Villa Bleijenburg, you choose: left for the easygoing gastrobar serving elegant small plates and the ever-classic sole meunière throughout the day, or right for a more upscale fine dining experience with a multi-course set menu or small à la carte selection. Both sleek, stylish spaces overlook the central kitchen, where Dennis Middeldorp demonstrates his ability to effortlessly combine classical expertise with creative ideas, a love for the fresh vibrancy of Asian cuisine and respect for the principles of Dutch Cuisine. To brighten up a rich terrine of smoked eel and foie
16.4km
6
Kok Verhoeven
Seafood · 必比登
€€
Take the door on the left to a chic, cosmopolitan restaurant specialising in delicious fish and seafood. Or choose the door on the right for the more relaxed brasserie, where an extensive menu of boldly flavoured dishes – featuring plenty of fish – delivers on quality. The range includes classic cuisine and Mediterranean- or Asian-inspired creations. A pristine cod fillet with mashed potatoes and a beurre blanc, a generous bento box featuring sashimi and sushi, or vegetarian tortellini? The choice is yours!
13.9km
7
Te Koop in Tilburg
International, French Contemporary · 必比登
€€
Crispy fried soft shell crab with broccoli and couscous, tomato tartare with a Manchego foam and herb oil, or beef bavette steak with veal jus infused with cloves and cardamom… Located just outside Tilburg city centre, this cosy neighbourhood restaurant with a warm and welcoming decor has it all. The chef, who enjoys tapping into international flavours and makes sure to cater to vegetarians, showcases his cuisine in an appealing choice of courses from which diners compile their own set menu. What's not to like?
14.4km
8
Hofstede de Blaak
Regional Cuisine · 必比登
€€
With its classic half-timbering, elegant detailing, peaceful surroundings and splendid wood-panelled hunting room, this authentic English country house (1907) is utterly enchanting. The dishes, too, are beautifully presented, and the flavours live up to the optics. The chef strikes a fine balance between robust classic cuisine and contemporary finesse. Pickled salmon, for instance, is topped with radish cannelloni filled with prawn and dill. A curry emulsion and a ponzu vinaigrette complete the dish. The set menu is the star attraction, but the à la carte menu is every bit as enticing. A relia
15.1km
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