Based on public data
This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.
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Rooms & Views
This suite consists of 2 connecting rooms, a private balcony, and bathroom. With elegant furnishings, it offers full vie…
The air-conditioned suite features 2 bedrooms and 2 bathrooms with a walk-in shower and a bidet. The suite offers a flat…
The quadruple room has 3 windows so it gets lots of light. It comes with rustic or contemporary-style furnishings, a fan…
The triple room features air conditioning, soundproof walls, a balcony with garden views as well as a private bathroom b…
This individually decorated room is bright and quiet, and comes with rustic or contemporary-style furnishings. Every roo…
The double room provides air conditioning, soundproof walls, a balcony with garden views as well as a private bathroom f…
This individually decorated room with contemporary-style or rustic décor features a private bathroom. Some have a balcon…
Providing free toiletries, this single room includes a private bathroom with a walk-in shower, a bidet and a hairdryer.…
The single room offers a view of the garden. It comes with rustic or contemporary-style furnishings, a fan, and a privat…
1 Double Bed, 1 Twin Sofa Bed and 2 Twin Beds Overlooking the sea (partial) Layout - 2 bedrooms Internet - Fre…
T2 · Official booking system. Actual features may vary.
Restaurants nearby
- AngiolinaBib Just steps from the sea, at the end of Marina di Pisciotta, this historical trattoria welcomes guests to its leafy outdoor terrace in the warmer months. The cuisine celebrates the local catch with specialties from Campania, where anchovies take center stage as the undisputed stars of the menu.7.0km
- Alessandro Feo In a beautiful stone-vaulted building (an old 17C monastery) on the town’s seafront promenade, young owner-chef Alessandro Feo has made his mark in this region that perhaps has fewer gourmet restaurants than many places elsewhere. Here, he creates dishes that combine traditional influences and classic favourites from Campania with his own individual flair and creativity. His focus is on local, seasonal ingredients, including produce from his two kitchen gardens and fish sourced from local fishermen as well as from his own ventures out to sea.5.4km
- Perbacco A rustic restaurant offering an authentic taste of the Cilento area, both in its setting amid lush Mediterranean vegetation and in its regional cuisine. Fish and seafood dominate the antipasti selection, while the main courses focus more on meat and vegetable dishes. Good choice of regional wines, plus the option of a few pleasant guestrooms.5.7km
Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.
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