Guest-guided hotel insights
Paul Arthur's Restaurant and Rooms - Kircubbin
★★★Portaferry
8.0/ 10Very good
Based on public data
This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.
Contribute a stay report06External scores · reference only, not verified
8.04/10FlyerKey composite
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Rooms & Views
Double Room, Ensuite (Sheelahs)
1 Double Bed Layout - Bedroom Internet - Free WiFi Entertainment - 26-inch flat-screen TV with digital chann…
Triple Room, Ensuite (Dohertys)
1 Twin Bed and 1 Double Bed Layout - Bedroom Internet - Free WiFi Entertainment - 26-inch flat-screen TV wit…
Suite, Ensuite (Inisharoan)
2 Twin Beds and 1 Double Bed Layout - Bedroom Internet - Free WiFi Entertainment - 26-inch flat-screen TV wi…
Suite, Ensuite (Downeys)
4 Twin Beds Layout - Bedroom Internet - Free WiFi Entertainment - 26-inch flat-screen TV with digital channe…
Double Room, Ensuite (Ragheries)
1 Double Bed Layout - Bedroom Internet - Free WiFi Entertainment - 26-inch flat-screen TV with digital chann…
T2 · Official booking system. Actual features may vary.
Restaurants nearby
- OX★ Michelin From the terrific buzz in the air to each element of the carefully constructed tasting menu, dining at this understated restaurant is such a pleasant experience. The starting point for the cooking is always the ingredients, with only the very best selected – and in some cases grown – by the kitchen team. This top-notch produce is elevated by the refined, expertly balanced accompaniments – an approach which is clear in dishes like superb Orkney scallop paired with a curry oil that is beautifully judged in both aroma and flavour.27.9km
- The Muddlers Club★ Michelin Hidden away down the narrow lanes of the Cathedral Quarter is this urban, industrial-style restaurant named after a 200-year-old secret society. It’s full of energy, both from happy diners and the infectiously enthusiastic team. Chef Gareth McCaughey’s philosophy revolves around letting superb ingredients do the talking, from wild halibut to lamb loin, in dishes filled to the brim with bold, complementary flavours. The wine list offers an interesting selection of low-intervention, natural, organic and biodynamic wines, all available by the glass.28.3km
- NobleBib Hidden away in the centre of town is this compact little restaurant where the service is warm and genuine, and a happy buzz fills the air. Snacks are served in the bar downstairs, while the upstairs is home to the full à la carte of excellent value dishes. Boldly flavoured elements like confit garlic pepperonata enliven the unfussy cooking, whose visual simplicity belies its delicious intensity. Be sure to check out the daily specials on the blackboard and, for dessert, don’t miss the chocolate délice.25.8km
- Deanes at QueensBib The 'Deane' is Belfast's renowned culinary champion Michael Deane; the 'Queens' is Queen's University Belfast, which provides a great backdrop for this bustling brasserie and its large covered terrace. The Mibrasa charcoal grill is a feature across the extensive selection of refined, good value dishes, with produce like Mourne lamb rump getting the chargrilled treatment. The kitchen's ability to finely execute classic dishes is exemplified by the terrific desserts, from panna cotta to a freshly baked jam and coconut sponge.28.1km
- BeauBib Coming from the team behind EDŌ, this buzzy younger sibling is named after Chef Lottie Noren’s daughter. The space has been smartly converted with a contemporary bistro look and an open kitchen with the focused team all on display. They craft a concise menu of produce-led dishes designed for sharing, such as a tempura-like langoustine scampi with their take on a sauce gribiche. While pared-back in style, the cooking never lacks in flavour and there’s a welcome generosity to the portions and pricing too. Super-friendly service only adds to an already delightful all-round experience.28.3km
- mrDeanesBib Its full name, ‘mrDeanes Bistro, Bar and Social’, paints a perfect picture of this spacious addition to Michael Deane’s ever-evolving Belfast empire. Grab a cocktail at the bar before taking your seat in a restaurant that’s bursting with vitality. The eminently appealing menu offers well-executed takes on dishes from all over the world, be it Gaeng Phed red curry or ‘entrecôte au poivre’. There's a palpable generosity to the place too, with the food and wine both offering great value for money.28.4km
- HomeBib Bright colours, greenery and local art decorate this spacious, upbeat restaurant with a semi-industrial touch. The cooking focuses on semi-rustic versions of British and Mediterranean dishes, packing in plenty of punchy flavours and top-quality produce – such as in the terrific fish casserole. As an added bonus, it all comes with a sensible price tag – especially considering the prime city centre location. The friendly team make the whole experience enjoyable, from the warm welcome to the fond farewell.28.5km
- EDŌBib ‘I eat’ is a smart, buzzing and well-run brasserie in the heart of the city, with rustic-meets-faux-industrial styling and seats at the long kitchen counter for those who want to get in on the action. The great value sharing dishes take an international outlook, with traditional Spanish tapas getting a good showing – from pan con tomate to pil pil prawns – and the Bertha oven used for dishes like hanger steak with chimichurri. Don't over-order, as you'll need to save room for the terrific orange, almond and olive oil sponge.28.5km
- Wine & BrineBib Behind its fine Georgian façade, this charmingly run neighbourhood restaurant isn't quite what you'd expect. It's a bright, modern place with energy emanating from its open kitchen. It is here that the team take quality Northern Irish produce and craft it into dishes that are big on flavour and wholly satisfying; game season is a highlight, with dishes like perfectly roasted partridge with a rich chicken butter. Indecisive diners beware, the menu is extensive and every dish sounds so delicious you'll be deliberating for hours.44.8km
- Stove Bistro Tucked away on the first floor, there's a subtle retro look to this friendly restaurant a little outside the city centre. The chefs don't try to reinvent the wheel but instead focus on using quality local produce in well-executed versions of tried-and-tested dishes, available from a concise à la carte, a well-priced midweek set menu and some specials chalked up on the blackboard. Beef is a feature, with the likes of flat iron steak and Tournedos Rossini, but the kitchen is equally adept at fish cookery in dishes such as cod with chorizo, white beans and chive cream sauce.26.6km
Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.
Attractions nearby
- The Oval football stadium in Belfast, Northern Ireland26.4km
- Windsor Park football stadium in Belfast, Northern Ireland29.1km
- SS Nomadic 1911 ship's tender27.7km
- Ravenhill Stadium rugby union stadium in Belfast, Northern Ireland25.8km
- Botanic Gardens public garden in Belfast, Northern Ireland27.7km
- Belfast Castle mansion in Cavehill country Park, Belfast, Northern Ireland31.5km
- St Anne's Cathedral, Belfast church building in Belfast, County Antrim, Northern Ireland28.5km
- Titanic Belfast convention center27.7km
Attraction data from Wikidata (CC0) — reference only.
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