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HOTEL LE CHATEAU ROSE

8.1/ 10Very good

Based on public data

Review

This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.

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8.11/10FlyerKey composite

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Rooms & Views

Deluxe Double Room, Sea View
1x Queen 25 Up to 2
Sea view

1 Queen Bed 269-sq-foot room with sea views Relax - In-room massage available Internet - Free WiFi 25+ Mbps…

Superior Double Room, Garden View
1x Queen 20 Up to 2
Garden view

1 Queen Bed 215-sq-foot room with garden views Relax - In-room massage available Internet - Free WiFi 25+ Mbps…

Standard Double Room, Courtyard View
1x Queen 15 Up to 2
Courtyard view

1 Queen Bed 161-sq-foot room with courtyard views Relax - In-room massage available Internet - Free WiFi 25+ M…

Classic Double Room, Garden View
1x Queen 15 Up to 2
Garden view

1 Queen Bed 161-sq-foot room with garden views Relax - In-room massage available Internet - Free WiFi 25+ Mbps…

Deluxe Suite, Sea View
3x King 4 Up to 3
Sea view

3 King Beds 35.6-sq-foot soundproofed room, balcony with sea views Layout - 2 bedrooms and living room Relax -…

Junior Suite, Sea View
1x King 3 Up to 3
Sea view

1 King Bed 35.6-sq-foot soundproofed room, balcony with sea views Layout - Bedroom and living room Relax - In-…

T2 · Official booking system. Actual features may vary.

Restaurants nearby

  • La Vague d'Or - Cheval Blanc St-Tropez★★★ Michelin Picture a luxury hotel set amidst pine trees in the picturesque Gulf of Saint Tropez - an idyllic scene for knockout food. Dedicated and demanding, chef Arnaud Donckele pays a vibrant tribute to this sun-drenched landscape. He starts with a painstaking study of the local fish in a bid to devise recipes that reveal the full scope of each species’ nuances, textures and tastes in a range of compositions that are infinitely varied. Each ingredient is of course flawlessly crafted, but the chef’s strong suit is undeniably sauces, referred to as “ephemeral” or “velvety”, and which are both big boned 4.2km
  • La Terrasse - Cheval Blanc St-Tropez★ Michelin La Terrasse steps in at lunchtime as the restaurant of Le Cheval Blanc hotel. In the shade of umbrella pines, looking out over the Bay of Saint Tropez, Arnaud Donckele and his team conjure up Mediterranean cuisine drawing on distinct Provençal influences. The premium-quality ingredients are prepared with a great sense of finesse and rigour: porcini tarte fine; lobster tail grilled in its shell, lobster roe sabayon; rabbit pie, sweetbreads and foie gras. Outstanding and wide-ranging selection of wines. The quintessence of French art de vivre…4.2km
  • Le Belrose The exclusive, clubby Belrose overlooking the entire Gulf of St Tropez provides the perfect foil for a gourmet Mediterranean feast steeped in flavour and orchestrated by chef Jimmy Coutel. Examples: roast crayfish in seaweed butter, baby broad beans laced in lemon and charred leeks; roast seabass flanked by steamed morels, green peas and Colonnata bacon.3.7km
  • Les Toits - Hôtel de Paris Saint-Tropez Timeless Saint Tropez remains as legendary as ever – this outdoor restaurant perched on the roof terrace of the fabled hotel is further proof of that. Gazing out over the bay and the tiled roofs of the village, you can savour cuisine inspired by the Mediterranean and Provence.4.8km
  • La Petite Plage In this restaurant in the village port, Eric Frechon devises the menu, and the sea does the rest. Enjoy a new take on flavoursome Mediterranean cuisine, as you bury your feet in the sand overlooking the yachts, ever a subject of conversation. On summer evenings, a DJ provides the soundtrack, as is the norm in Saint-Tropez! Attentive service despite the bustle.4.9km
  • Les Santons This lovely Provençal inn is full of character, with its exposed beams, flower arrangements and, of course, its collection of figurines (santons in French). The menu never gets boring, alternating between classic cuisine and contemporary dishes, such as rack of lamb with crispy new garlic, garnished with a millefeuille of candied peppers and chard. The traditional aged-rum baba with vanilla whipped cream deserves a special mention.4.9km
  • La Part des Anges Tucked away in a pedestrian street behind the marina, this bistro was opened by two friends who are familiar faces around the Gulf of Saint Tropez and connoisseurs of its top restaurants. The chef honed his skills at Fréchon, after a stint in Grimaud; front of house, cordial and meticulous service comes courtesy of a pro from the local scene. The capacity of the cosy little space has been significantly increased by the addition of a terrace; music from the 1970s-90s, especially chanson française, makes up the soundtrack. Expect generous and discerning bistronomy cuisine. The dishes change with5.0km

Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.

Attractions nearby

  • Menhirs des Couzes2.4km
  • Gendarmerie and Cinema Museum of Saint-Tropez museum in France4.8km
  • Annonciade Museum art museum in Saint-Tropez, France4.8km
  • Château de Grimaud5.0km

Attraction data from Wikidata (CC0) — reference only.

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