Based on public data
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Rooms & Views
1 Double Bed and 1 Double Sofa Bed Layout - Bedroom and living room Food & Drink - Kitchen with refrigerator, sto…
2 Double Beds and 1 Double Sofa Bed Layout - 2 bedrooms and living room Food & Drink - Kitchen with refrigerator,…
2 Double Beds and 1 Double Sofa Bed Layout - 2 bedrooms and living room Food & Drink - Kitchen with refrigerator,…
2 Double Beds and 1 Double Sofa Bed Layout - 2 bedrooms and living room Food & Drink - Kitchen with refrigerator,…
2 Double Beds and 1 Double Sofa Bed Layout - 2 bedrooms and living room Food & Drink - Kitchen with refrigerator,…
1 Double Bed and 1 Double Sofa Bed Overlooking the hill Layout - Bedroom and living room Food & Drink - Kitchen…
2 Double Beds and 1 Double Sofa Bed Overlooking the river Layout - 2 bedrooms and living room Food & Drink - Ki…
1 Double Bed and 1 Double Sofa Bed Overlooking the river Layout - Bedroom and living room Food & Drink - Kitche…
T2 · Official booking system. Actual features may vary.
Restaurants nearby
- Le Grand Cap★ Michelin Erwan Houssin and his pastry chef wife, Pamela, decided to drop anchor here in Leucate, which is hardly a surprise when you see the view that embraces the Sète coastline as far as the Albères mountains. Born in Brittany, Erwan grew up in the Hérault mountains and is perfectly at home with meat and fish from Languedoc to Roussillon, even going as far as Galicia sometimes. He picks the wild fennel, thyme, rosemary and savory himself on the nearby cliffs, creating incredible herbal teas, jus and sauces. Some of his signature dishes include shellfish served with baby leeks from Elne and an acidic 5.6km
- Aphyllanthe Next to the Cap Leucate lighthouse, looking out onto the Marine Natural Park of the Gulf of Lion, this modern bistro located beneath the Le Grand Cap restaurant takes its name from the pretty little aphyllanthe de Montpellier, an endemic flower that blooms here in spring. Pamela and Erwan Houssin run the show, delivering a menu that is packed with fresh locally sourced produce: carpaccio of Leucate gilthead bream with house-made blini; wild prawns cooked a la plancha with a bisque emulsion. The desserts are an indulgent take on peach melba, rum baba and chocolate finger.5.6km
- La Table d'Aimé Established within a winery and appointed in a style that blends Provençal and industrial elements (wrought iron, barrels of wine, bare brick walls), the restaurant offers inspired market-fresh food, organic whenever possible, washed down with wines from the estate. In summertime, the leafy patio is irresistible.16.8km
Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.
Attractions nearby
- Ruscino first city of Perpignan in ancient times18.7km
- Église Saint-Julien-et-Sainte-Basilisse de Torreilles church located in Pyrénées-Orientales, in France12.6km
- Chapelle Saint-Pierre de Claira church located in Pyrénées-Orientales, in France14.4km
- Castle of Canet-en-Roussillon17.6km
- Église Sainte-Marie-et-Saint-Pierre de Château-Roussillon church located in Pyrénées-Orientales, in France18.6km
- Église Saint-André de Rivesaltes church located in Pyrénées-Orientales, in France16.9km
- Saint James church in Canet-en-Roussillon church located in Pyrénées-Orientales, in France17.7km
- Église Sainte-Marie d'Espira-de-l'Agly church located in Pyrénées-Orientales, in France19.1km
Attraction data from Wikidata (CC0) — reference only.
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