Guest-guided hotel insights

Hotel Strk

★★★★Murska SobotaPool view
8.8/ 10Very good

Based on public data

Review

This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.

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06External scores · reference only, not verified
8.77/10FlyerKey composite · 2 sources

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Rooms & Views

Two-Bedroom Apartment
1x Double 50 Up to 4
Pool view

This apartment consists of 1 living room, 2 separate bedrooms and 1 bathroom with a shower and free toiletries. Meals ca…

Family Room with Balcony
2x Twin 40 Up to 4

Providing free toiletries and bathrobes, this family room includes a private bathroom with a bath, a hairdryer and slipp…

Standard Suite
1x Super King 32 Up to 2

The air-conditioned suite has 1 bedroom and 1 bathroom with a bath and a hairdryer. This suite features a mini-bar, a co…

Classic Quadruple Room
2x Double 30 Up to 4
Pool view

Offering free toiletries and bathrobes, this quadruple room includes a private bathroom with a shower, a hairdryer and s…

Single Room
1x Twin 20

Air-conditioned room featuring a TV, a mini-bar and a balcony. Private bathroom offers a shower and slippers.

Double Room
1x Double 20 Up to 2

Air-conditioned room featuring a TV, a mini-bar and a balcony. Private bathroom offers a shower and slippers.

T2 · Official booking system. Actual features may vary.

Restaurants nearby

  • KodilaBib This restaurant is a real surprise, located outside the village in a house that looks like all the others, but which opens onto an extraordinary delicatessen on the ground floor. The restaurant is on the first floor, which is equally welcoming, with an open kitchen. The menu focuses almost exclusively on meat, offering cuts from different breeds, from beef to the famous Mangalica and Krškopolje pork, as well as extraordinary hams; in short, a real treat!1.9km
  • Gostilna RajhBib It is the fifth generation that now confidently stewards this small gem, one of the most interesting restaurants in the region. The cuisine is deeply rooted in the territory, reread with modern accents and elevated by raw materials of great quality, handled at times with elegance, at others with a more rustic touch. The duck pâté with buckwheat toast and hazelnuts, the dödoli – potato and grain dumplings – with mushrooms, and, among the desserts, the not-to-be-missed prekmurska gibanica are but a few of the dishes capable of making one fall in love with a truly extraordinary cuisine.6.8km

Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.

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