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Bed & Breakfast Pax Tibi

ReeuwijkGarden view
9.0/ 10Very good

Based on public data

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This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.

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8.97/10FlyerKey composite

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Rooms & Views

Studio with Terrace
2x Twin 26 Up to 2

Offering free toiletries, this studio includes a private bathroom with a bath, a shower and a hairdryer. The fully equip…

Double Room with Private Bathroom
2x Twin 19 Up to 2
Garden view

Featuring free toiletries, this double room includes a private bathroom with a walk-in shower and a hairdryer. This doub…

T2 · Official booking system. Actual features may vary.

Restaurants nearby

  • LIZZ★ Michelin The exquisite Weeshuis Hotel is housed in THE landmark edifice of the historic city of Gouda. The chic COCO champagne bar is the perfect spot to sample a lavish breakfast, a casual lunch, a wickedly tempting tea or a glass of champagne! Oozing with character, thanks to historic vaults, fresh bouquets of flowers and LIZZ’s signature luxury, you can expect a global experience in the capable hands of gifted Remco Kuijpers. The seasoned chef unveils his culinary sensitivity and flawless technique. Spices and subtle Asian acidity add a new dimension to first-class Dutch produce. He embarks you on a5.4km
  • Pieters Restaurant★ Michelin Dining at Pieter and Paula's cheerful restaurant feels a bit like coming home. The welcoming interior is the perfect setting for culinary indulgence, and the hospitality truly comes from the heart. Chef Pieter brings a wealth of experience and a keen intuition to his cooking. No frills – just pure classical finesse, expertly executed and spiced up with a dash of playful originality. For instance, he drizzles a succulent fillet of sea bass with a light white wine sauce with a little oyster liquor added to give it a gentle tang. An intense fish broth and spiced focaccia make this hearty dish com15.1km
  • Restaurant De Burgemeester★ Michelin Anne and Sander Spruijt have set up shop in the former town hall of picturesque Linschoten. The characterful building has retained its original charm and been enhanced with elegant additions. One look at the large glass-walled wine room makes it clear you have come to the right place to sample some first-rate labels. From the warm welcome to the post-dinner coffee and confectionery, you can look forward to genuine hospitality at De Burgemeester. Sander Spruijt is a technically proficient chef who loves to showcase his culinary skills – from marinating and smoking beetroots to dry-ageing beef i16.0km
  • Perceel★ Michelin Flowers are a thing at Perceel. They add a vibrant touch to the modern interior design, which draws on the building's old-world character. Outside, there is a terrace right by the Ijssel River, as well as a herb and flower garden. Flowers are not only part of the decor; Jos Grootscholten also likes to add them as a final flourish to his dishes. He shows you what it means to be in perfect harmony with nature. Herbs from his garden and zesty notes are at the heart of his cooking. The beef tartare with kimchi and sweet-and-sour cornichons is a signature dish. Another standout: crispy veal sweetbr16.2km
  • NovaBib Located on the edge of the Bergse Bos forest, with a romantic terrace and a pontoon on the River Rotte to the front, and a cosy, luxurious atmosphere inside, Nova is a really wonderful establishment! Your elegant hostess extends a warm welcome, and chef Vaandrager proposes an appealing menu. His contemporary dishes combine playful ideas with impressive culinary expertise. Whether preparing a salade niçoise with mi-cuit tuna or giving pink-roasted lamb a southern twist with a ratatouille garnish, he puts the focus firmly on bold flavours – and all at excellent value for money. Don't miss the ch13.0km
  • FG - François Geurds★★ Michelin Striving for nothing less than perfection, François Geurds has created a trendy urban restaurant that is immediately captivating. Luxurious porcelain custom-made for specific dishes, and an impressive collection of knives and trolleys – at FG, they do not shy away from the spectacular. The private dining room even features an upside-down garden! Chef Geurds loves to work with premium ingredients such as Wagyu A5 and truffle, but he has no hesitation in letting a potato take centre stage. His dishes are thought-provoking and characterised by meticulous attention to detail and original ideas. Hi19.8km
  • Ter:Govw Let's first clarify the meaning of Ter:Govw – it refers to Tergouw, which is the city of Gouda's historical name. This warm and welcoming restaurant is located close to the city centre, by a canal. The chefs present a set menu that, from amuse-bouche to dessert, resonates with today's culinary zeitgeist. This translates to a reverence for the classics combined with an appreciation for zesty flavours and Asian seasonings. The menu could open with a creative take on tuna nigiri, paired with a leek-infused beurre blanc, followed by succulent tournedos Rossini encircled by a glossy Madeira jus. As5.5km
  • De WatergeusBib The drive alongside the canals affords a foretaste of what awaits at this refurbished restaurant: the views over the water are simply sublime. Inside the tastefully appointed country house, diners are warmly received by a highly attentive and professional team. The chef unites classic cooking methods and generosity with modern textural elements to create dishes that are balanced and wide-ranging. Take, for example, his refined starter of salmon mousse, herb vinaigrette, ripe olives and pickled cucumber. Be sure to enquire about overnight stays and boat trips (with a picnic basket) on the Nieuw14.9km
  • Restaurant Calva★ Michelin Tom Beckers leaves nothing to chance when it comes to pleasing his diners. He rolls out the red carpet to welcome you into his cosily decorated restaurant. The striking open kitchen grabs your attention from the get-go. As soon as the shellfish bisque arrives with the amuse-bouches, you can sense the personality behind the cooking. Thoughtfully crafted dishes showcase classic expertise and precise technique across a fabulous set menu.This chef knows the art of less is more. The way he brilliantly presents spiced North Sea crab alongside a caramel-accented crisp, a poultry mousse, a chilled, de19.7km
  • De Moerbei★ Michelin Chef Michael Corpel and sommelier Frank de Haas are writing a new chapter in the illustrious story of De Moerbei. In 1996, this old farmhouse was transformed into a stylish restaurant exuding elegance. From its early days to the present day, the ambition of this place has remained unchanged: to delight guests with top-quality produce, be it wine or North Sea sole. Chef Corpel takes inspiration from techniques and ingredients from all over the world, while resolutely forging his own culinary path. His meticulously crafted dishes draw on local produce, enhanced here and there by exotic touches, 19.8km

Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.

Attractions nearby

  • Stadion Woudestein football stadium in Rotterdam, the Netherlands18.9km
  • Sportpark Hazelaarweg sports stadium16.5km
  • Willemsbrug bridge in Rotterdam, Netherlands19.9km
  • Van Brienenoordbrug bridge in Rotterdam, Netherlands19.3km
  • Duivenvoorde Castle castle in Voorschoten, Netherlands19.1km
  • Arboretum Trompenburg botanical garden in Rotterdam, the Netherlands18.8km
  • Stoom Stichting Nederland Dutch Railway Museum17.1km
  • Church of Saint John the Baptist (Pijnacker) church building in Pijnacker-Nootdorp, Netherlands17.3km

Attraction data from Wikidata (CC0) — reference only.

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