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Hôtel Mercure Paris Suresnes Longchamp

★★★★·91.0/ 10Excellent
·Hotels
47 rooms· Check-in 12:00 PM / out 12:00 PM
Review
Official

At Hotel Mercure Paris Suresnes Longchamp, exceptional service and top-notch amenities create a memorable experience for guests.Complimentary internet access is available in the hotel to ensure you stay connected during your visit. For guests with their own vehicle, parking facilities are provided. Continuously receive the support you require through front desk amenities such as concierge service, express check-in or check-out, luggage storage and safety deposit boxes. Always look your best in your preferred attire with the dry cleaning service and laundry service provided at Hotel Mercure Paris Suresnes Longchamp. Craving relaxation? In-room amenities such as 24-hour room service, room service and daily housekeeping allow you to maximize your time spent inside the room. Due to health concerns, smoking is strictly prohibited within the entire premises of hotel.Accommodations come equipped with all the conveniences required for a restful night's slumber.A selection of rooms feature linen service, blackout curtains and air conditioning to ensure your comfort and convenience. A few chosen rooms are equipped with daily newspaper, television and cable TV to ensure guest amusement. In certain rooms, the hotel offers visitors access to a refrigerator, bottled water, a coffee or tea maker, instant coffee, instant tea and mini bar. Hotel Mercure Paris Suresnes Longchamp offers a hair dryer and toiletries in the restrooms of specific accommodations. A delightful breakfast is the perfect way to begin your day, and at Hotel Mercure Paris Suresnes Longchamp, you can always indulge in a scrumptious meal on-site.All adore a delightful cup of coffee! An on-site coffee shop ensures you can relish a cup of authentic, freshly-brewed coffee every morning -- or whenever you desire it.An evening spent at hotel's bar can offer as much enjoyment as venturing out with your fellow travelers.Are you inclined to prepare your own dishes? You will surely appreciate having the on-site shared kitchen available.

05

Nearby & transit

DiningSights
1
Le Pré Catelan
Creative, Modern Cuisine · ★★★ Michelin
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How time flies! Frédéric Anton has been the chef of the Pré Catelan, the mythical Napoleon III lodge nestled in the Bois de Boulogne and refurbished by Pierre-Yves Rochon with lashings of designer furniture and a palette of green, white and silver tones, for almost 30 years. Born in Nancy into a working-class family, this Meilleur Ouvrier de France learned the ropes under Joël Robuchon. His tasting menu, which stars top-drawer produce (scallops, langoustine, salmon, caviar), is a masterclass of high-flying understatement and razor-sharp precision. The culinary score, which rises to a crescendo
2.0km
2
La Grande Cascade
Classic Cuisine · ★ Michelin
€€€€
Transformed into a restaurant for the Universal Exhibition of 1900, Empire, Belle Époque and Art nouveau styles culminate in the charm of a rotunda dining room with a glazed roof and a superb terrace. The business clientele comes here to savour the spirit of a bygone Paris and the ‘country’ air of the Bois de Boulogne. Georges Menut lovingly maintains the image of a “grande dame”, but modernity is ensured with the cooking of chef Frédéric Robert, whose cv includes L’Ambroisie, Le Vivarois and Lucas-Carton, and the desserts of young pastry-chef Joris Vée.
1.4km
3
Ochre
Modern Cuisine · ★ Michelin
€€€€
Welcome to the world of Baptiste Renouard, a seasoned chef who honed his skills at Lasserre, Robuchon and Alléno. In a picturesque, cobbled street in the heart of Rueil, his modern restaurant celebrates creative cuisine with lashings of talent. The reasonably priced lunchtime menu features dishes such as poached egg with green asparagus, ballotine of Atlantic cod and cauliflower or a dessert on the strawberry theme which is a festival of refreshing textures. The tasting menus unveil the chef’s proficient skill and weakness for veggies, in particular those grown locally and herbs that he picks
3.2km
4
Geoélia
Modern Cuisine · ★ Michelin
€€€€
In an upmarket neighbourhood, this restaurant on a corner charms with its bright interior with contemporary lines, white concrete cladding and a pair of majestic Murano glass chandeliers. Breton chef Camille Saint-M'Leux (previously at Villa9Trois in Montreuil) named his venture after his grandparents' sailboat. The cuisine aligns with the tides and the seasons: poached langoustine with its "next-day" soup; red mullet with its scales, a jus made from the bones, and XO sauce; Breton blue lobster in a pastry-sealed casserole... Artfully structured dishes in which fish, seafood and vegetables sha
3.7km
5
Bellefeuille - Saint James Paris
Creative · ★ Michelin
€€€€
Built in 1892, this private mansion resembles a small château surrounded by greenery in the very heart of Paris. It became a hotel in the early 1990s, but it wasn't until 2013 that its restaurant opened to non-residents and it is very probably one of the most exclusive establishments of the French capital! The high-flying score, which focuses on vegetables and seafood, is proud to serve produce from the establishment’s own vegetable garden, capable of supplying over 250 varieties of fruit, veg and herbs. This sustainable farming ethos is elegantly and steadfastly championed by the knowledgeabl
4.0km
6
Bistro Là-Haut
Modern Cuisine
€€
Thanks to the hilltop location on Mont Valérien, this loft-style restaurant commands a superb view of Paris. The à la carte menu boasts a tempting range of contemporary dishes, such as hay-smoked poultry, vegetable tian au gratin with aged parmesan and a reduced jus. For dinnertime, booking is strongly recommended.
657m
7
L'Archeste
Modern Cuisine · ★ Michelin
€€€€
This restaurant with an appealing façade and sleek interior (dark brushed-effect painted walls, wooden fittings, large window letting in plenty of natural light) was designed by a chef with a passion for produce. After working at Hiramatsu for 18 years, for 10 of which he was head chef, he now astounds diners with his dazzlingly modern, precise and coherent French cuisine. While casting a spotlight on premium-quality ingredients, he also does a beautiful job of staying true to the seasons. You will find no fixed menu here: the set menus change every day in line with the chef's inspiration. And
4.0km
8
Blanc
Creative · ★★ Michelin
€€€€
After making a name for himself at Passage 53, Shinichi Sato has settled here beneath a corolla vault of interwoven wooden slats in a plush yet minimalist circular dining room. The starting point is top-quality produce, which is enhanced by means of high-flying technical skill, an almost surgical attention to detail and zero compromise: caramelised Roscoff onions and restructured Bellota chorizo or Galician beef cooked over embers and paired with cecina… A Burgundy-centric wine list and an impressive lineup of whiskies, that can be sampled at the softly-lit, hushed bar, complete the picture.
4.6km
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