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Concorde Hotel New York

★★★★New YorkCity view
9.0/ 10Excellent

Based on public data

Review

This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.

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06External scores · reference only, not verified
9/10FlyerKey composite · 2 sources

External aggregates never count as verified, and this page never shows a price.

Rooms & Views

Junior Suite
1x Super King 47 Up to 4
City view

The air-conditioned suite has 1 bedroom and 1 bathroom with a shower and a hairdryer. The suite features a TV with strea…

Junior Suite
1x Super King 47 Up to 4
City view

The air-conditioned suite has 1 bedroom and 1 bathroom with a shower and a hairdryer. The suite offers a tea and coffee…

Junior Suite, Mobility Accessible
1x Sofa Bed 46 Up to 4

1 Double Sofa Bed and 1 King Bed 500 sq feet Internet - Free WiFi and wired internet access Entertainment - Fl…

Deluxe Suite, Multiple Beds
1x Sofa Bed 42 Up to 4

1 Double Sofa Bed and 1 King Bed 450 sq feet Layout - Bedroom Internet - Free WiFi and wired internet access…

Deluxe Suite
1x Super King 42 Up to 4
City view

This suite features 1 living room, 1 separate bedroom and 1 bathroom with a shower and free toiletries. The air-conditio…

Premier Room, 1 King Bed, Mobility Accessible
1x King 30 Up to 2

1 King Bed 325 sq feet Internet - Free WiFi and wired internet access Entertainment - Flat-screen TV with prem…

Premier Room, 2 Double Beds, Mobility Accessible
2x Double 30 Up to 4

2 Double Beds 325 sq feet Internet - Free WiFi and wired internet access Entertainment - Flat-screen TV with p…

Premier Room, 1 King Bed
1x King 30 Up to 2

1 King Bed 325 sq feet Internet - Free WiFi and wired internet access Entertainment - Flat-screen TV with prem…

King Room - Disability Access
1x Super King 30 Up to 2

Offering free toiletries, this double room includes a private bathroom with a shower and a hairdryer. The spacious air-c…

Deluxe Double Room
2x Double 30 Up to 4

Offering free toiletries, this double room includes a private bathroom with a shower and a hairdryer. The spacious air-c…

Double Room - Disability Access
2x Double 30 Up to 4

Offering free toiletries, this double room includes a private bathroom with a shower and a hairdryer. The spacious air-c…

King Room
1x Super King 30 Up to 2

Featuring free toiletries, this double room includes a private bathroom with a shower and a hairdryer. The spacious doub…

T2 · Official booking system. Actual features may vary.

Restaurants nearby

  • Aquavit★★ Michelin Aquavit remains one of the city’s most polished expressions of contemporary Scandinavian cooking, set within a sleek dining room anchored by a striking open kitchen under Chef Emma Bengtsson. The tasting menus lean heavily into Nordic sensibilities, balancing pristine seafood, preserved elements, cultured dairy and bright seasonal produce with elegant restraint. Dishes may include beautifully cooked Norwegian langoustine with Meyer lemon sabayon and crisp shellfish tuile, or halibut paired with salt-baked celeriac and smoked whey beurre blanc. Desserts continue the restaurant’s refined style, 170m
  • Le Bernardin★★★ MichelinWorld's 50 Best #13La Liste 99.5 Well-heeled patrons continue to hold court in this iconic Midtown restaurant led by the ever-gracious Chef Eric Ripert. Truly, this is the moment to dress up, as diamond necklaces and finely pressed suits fill the kinetic dining room night after night. Seafood has long been the calling card of a kitchen that offers a sizeable à la carte menu and doesn’t force guests into lengthy tasting experiences. Salmon with horseradish emulsion alongside the signature yellowfin tuna pounded thin and laid over toasted baguette smeared with foie gras speaks to a quietly sophisticated, confident style ground 964m
  • Sushi Sho★★★ Michelin In the shadow of the New York Public Library, Chef Keiji Nakazawa exemplifies mastery of the highest order. His omakase is utterly unique. The progression ebbs and flows with a dazzling variety of fish, shellfish, vegetables and more; applying an extensive use of fermentation techniques first developed in Japan. Reverent, while also honoring flexibility and evolution, the chef and team are constantly honing their craft.The setting is its own marvel and features a Hinoki counter flanked by towering ice boxes fronted with carved wood doors, while all around, the kitchen and service teams work in1.2km
  • Café Boulud★ Michelin Café Boulud occupies a prime corner on the Upper East Side, where a polished Art Deco–inspired dining room sets the tone for an elegant experience. Under Executive Chef Romain Paumier, the kitchen draws on classical French foundations while incorporating seasonal and global influences. Dishes are thoughtfully composed and grounded in technique, from the classic black sea bass wrapped in potato with a rich red wine sauce to delicately balanced vegetable preparations. Desserts, such as a beautifully executed tarte Tatin, provide a fitting conclusion. With attentive service and a strong French-le620m
  • Per Se★★★ Michelin An experience at Thomas Keller’s Per Se is one to be savored, recounted and remembered. In a city where space itself is a luxury, the dining room is impressively scaled, offering both stellar views of Central Park as well as precious privacy from table to table. As for the cooking, the French kitchen closely aligns itself with the seasons, sourcing best-in-class product and preparing them with razor-sharp refinement. Signatures like “Oysters and Pearls” or the grand dessert finale are reliable, thrilling bookends. What happens in between is a mature study in confidence and class. An effortless1.4km
  • Daniel★ MichelinLa Liste 98 Chef Daniel Boulud's eponymous restaurant is a classic New York restaurant. For over thirty years, this fine dining room has been the spot for brokering deals and celebrating special occasions. With art from James Rosenquist complementing the coffered ceilings capped with signature Bernardaud porcelain chandeliers, it remains an iconic Upper East Side spot.Executive Chef Eddy Leroux's multicourse tasting menus showcase high-quality ingredients and classic French cuisine. Recent highlights have included Castroville artichoke ravioli with barigoule consomme, followed by gently cooked Pacific ike789m
  • Gabriel Kreuther★★ Michelin At the base of the Grace building on the edge of Bryant Park, this cavernous restaurant is dressed in luxury from top to bottom. A large bar welcomes a boisterous after-work crowd, while the spacious dining room is a work of cream-colored banquettes, fine art and sparkling cutlery. Alsatian-born Chef Gabriel Kreuther cooks with a global sensibility rooted in excellent French technique. Warm kugelhopf with chive fromage blanc as well as the smoked sturgeon and sauerkraut tart are indulgent, gratifying classics, while bass with wax bean ragout and mussels celebrates the seasons. An old-school ch1.2km
  • Masa★★ Michelin There is nothing like an omakase in the care of Chef Masa Takayama. The commotion of Columbus Circle gives way to the calm, collected ceremony of a room anchored by a strikingly smooth hinoki counter. Everything is in place, as chefs and servers work with a kind of harmony that recalls ballet. Every decision, every move, is in the service of his distinctive style, which many have copied but none have mastered. Fragrant white and black truffles, pearly beads of Osetra caviar, and vibrant garnishes make for brilliant touches that straddle the line between luxury and excess. Few have both the ima1.4km
  • Jean-Georges★★ Michelin Chef Jean-Georges Vongerichten’s culinary empire stretches far and wide, but Central Park will always be his home. Chef de Cuisine Joseph Rhee and team sustain a legacy defined by a mastery of French techniques with a flair for global flavors. Guests select from ever-evolving seasonal menus, or delve into a bit of nostalgia with a menu devoted to classics from the restaurant's early days. Dishes like spiced duck breast paired with lovage and an emulsion of mezcal and mustard showcase boldness and originality. Those opting for the vegetarian menu will enjoy top produce, like morel mushrooms in 1.4km
  • Jōji★ Michelin Hidden away in a corner of Grand Central, at the base of the ritzy One Vanderbilt building, Jōji presents a disarming oasis of calm and sophistication amidst the hustle and bustle. The meal begins with small plates that blend Japanese flavors with seasonal elements, as in a sashimi of buri with green apple, ginger, and yuzu zest, followed by nigiri featuring a blend of Koshihikari and Nanatsuboshi rice, carefully vinegared to showcase the flavor of the fish. The variety of excellent seafood, largely sourced from Toyosu Market, is impressive, and even devoted sybarites will leave satisfied. Exp1.0km

Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.

Attractions nearby

  • Museum of Modern Art art museum in Manhattan in New York City, New York, United States626m
  • St. Patrick's Cathedral cathedral of the Catholic Archdiocese of New York528m
  • Empire State Building skyscraper located in Midtown Manhattan, New York City, USA1.8km
  • Rockefeller Center mixed-use building complex in New York City, New York, USA757m
  • Times Square neighborhood and square in Manhattan, New York City, United States1.3km
  • Grand Central Terminal railway terminal in New York City988m
  • Radio City Music Hall concert hall and music venue in New York City, United States739m
  • Metropolitan Museum of Art art museum in New York City, United States2.2km

Attraction data from Wikidata (CC0) — reference only.

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