8.3/ 10Very good
Based on public data
This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.
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8.3/10FlyerKey composite · 2 sources
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Rooms & Views
Presidential Suite, 1 Bedroom
1 Double Bed 646-sq-foot soundproofed room with a furnished balcony Layout - Bedroom Relax - In-room massage…
Family Suite, 2 Bedrooms
1 Double Bed 538 sq feet Layout - 2 bedrooms Relax - In-room massage available Internet - Free WiFi 500+ M…
Junior Suite
1 King Bed 344 sq feet Layout - Bedroom Relax - In-room massage available Internet - Free WiFi 500+ Mbps (…
Executive Double Room
1 King Bed 280 sq feet Relax - In-room massage available Internet - Free WiFi 500+ Mbps (good for 6+ people or…
Comfort Double Room
1 King Bed 258 sq feet Relax - In-room massage available Internet - Free WiFi 500+ Mbps (good for 6+ people or…
Superior Room, 1 King Bed, Non Smoking, Garden View
Garden view
1 King Bed Overlooking the garden Relax - In-room massage available Internet - Free WiFi 500+ Mbps (good for 6+…
T2 · Official booking system. Actual features may vary.
Restaurants nearby
- 't Ganzenest★ Michelin 't Ganzenest will forever be associated with Harry Visbeen, who held a MICHELIN star for many years. Today, Erik Tas is writing a new chapter of this beautiful story. He has cultivated the authentic allure of the building and revamped the restaurant with just the right dose of elegance. A glance at the menu reveals that chef Tas is a fan and connoisseur of top-quality produce such as turbot, veal sweetbreads and wagyu. He enhances these ingredients with the perfect garnishes and expertly done sauces with great depth of flavour. Take, for example, the wonderful cream sauce with chanterelles and1.3km
- Central Park★ Michelin The stately national monument that houses Central Park is quite a sight to behold. This magnificent palace with breathtaking views of the surrounding grounds is the perfect setting in which to enjoy sophisticated fine dining. Luxury is the name of the game here, but there's nothing stuffy about this place. The service staff are attentive, and the selection of wines and champagnes is really impressive. An overnight stay at the hotel is the perfect way to round off your experience. But first, take the chance to savour a finely crafted take on classic, coherent dishes. Traditional cooking techniq2.8km
- Restaurant Calva★ Michelin Tom Beckers leaves nothing to chance when it comes to pleasing his diners. He rolls out the red carpet to welcome you into his cosily decorated restaurant. The striking open kitchen grabs your attention from the get-go. As soon as the shellfish bisque arrives with the amuse-bouches, you can sense the personality behind the cooking. Thoughtfully crafted dishes showcase classic expertise and precise technique across a fabulous set menu.This chef knows the art of less is more. The way he brilliantly presents spiced North Sea crab alongside a caramel-accented crisp, a poultry mousse, a chilled, de3.0km
- Novaela★ Michelin Novaela encapsulates the magic of the Bagijnhof, a historical beguinage. The blend of upscale contemporary design and old architectural features is unique; the oval stone counter and the wooden beams immediately draw the eye. A few tables beneath the glass roof, which can be opened in fine weather, afford front-row views of the open kitchen, where the enthusiastic Daniel Duijster Gomero is at work. His cuisine is all about creativity, excitement and beautiful presentation.The chef's Peruvian heritage runs as a subtle leitmotif through both the tasting menus and the concise à la carte selection3.8km
- Resumé by 6&24Bib A glass of crisp rosé with a fine selection of cured meats in the wine bar or on the canal-side terrace, a few small plates to share, or a complete meal in the restaurant, with its floral, slightly tropical-looking decor… You have plenty of options here. The tempting menu includes an intensely flavoursome ceviche, a vegetarian dish based on dry-aged beetroot, and a rich tarte Tatin. The chefs are just as happy to play with exotic seasonings as they are to turn out distinctly Dutch dishes. In short: delicious, inspired and generous!3.6km
- BasaalBib With a delightful waterside terrace for sunny days and a cosy interior with a Scandinavian and vintage feel for when the weather is cooler, this inviting neighbourhood restaurant has plenty going for it. But, of course, the focal point is the kitchen, where chef Daan van Munster creates honest market-fresh cuisine. Whether you prefer to share with your dining companions or go solo, you can compile your own set menu from a tempting list of options, including some rather unconventional dishes. Think creamy veal neck and foie gras terrine, or tender veal tongue with coco de Paimpol beans and a ro3.6km
- Calla's★ Michelin Calla, both a Mexican flower and the Greek word for "beauty", perfectly captures the serene feel of this elegant restaurant. In both the champagne lounge and the dining room, the decor is stylish, with decorative flowers adding a touch of warmth. Ronald van Roon puts great emphasis on vegetables in his dishes, picking up a fresh supply from Laantje Voorham vegetable garden every day. The meticulous chef likes to combine his harvest with other top-notch ingredients that he prepares as simply as possible to let their natural flavours shine through. He is unwavering when it comes to his cooking m4.9km
- Villa la Ruche This alluring, chic and inviting 19C villa is the splendid setting in which Marko Karelse showcases his mastery of classical cuisine and his creative flair. Whether ordering à la carte or opting for the "JRE" set menu or the more upmarket "Prestige" option, diners witness a chef equally adept with vegetables, meat and seafood. Lobster with finely chopped razor clams and a miso-infused bisque, or morels with a touch of bright acidity and a mushroom jus – this is sophisticated cooking. Be sure to sample the asparagus specialities in season!1.8km
- Le Vieux JeanBib Robert-Jan Polman's romantic restaurant has been delighting French cuisine enthusiasts since 1974. The robust flavours, subtle undertones and timeless cooking methods are a testament to his culinary skill. The rich lamb jus infused with thyme, which accompanies perfectly roasted Dutch lamb, and the crispy veal sweetbread with a lobster and crayfish sauce are simply divine! The incorporation of Dutch produce, notably game, gives his dishes a unique character. Be sure to try the cheeses too! As you might expect, the wine list gives pride of place to French labels, which perfectly complement the 4.0km
- De BasiliekBib With its trendy, lively atmosphere, colourful decor and pretty terrace at the front, this popular spot guarantees a wonderfully convivial experience. Whether you opt for the daily-changing set menu, order à la carte or customise your own meal, you can expect Mediterranean freshness, Asian flair, standout vegetable accompaniments and bold flavours. The chef brings excitement to every dish with judicious pairings: plump mussels in a powerfully aromatic green curry, followed by beautifully crusted Ibérico pork, mustard-spiced house pickles, a vibrant peach garnish and a delicate jus finished with4.1km
Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.
Attractions nearby
- Forum Hadriani human settlement in the Netherlands1.3km
- WerkTalent Stadion soccer stadium in The Hague, the Netherlands2.8km
- Mauritshuis art museum in The Hague, Netherlands4.3km
- Nieuwe Kerk Delft church building in Delft, Netherlands4.1km
- Oude Kerk church in Delft, the Netherlands4.0km
- Prinsenhof municipal museum in Delft, the Netherlands4.1km
- Escher Museum Escher-Museum4.6km
- Grote of Sint-Jacobskerk landmark Protestant church in The Hague, Netherlands4.4km
Attraction data from Wikidata (CC0) — reference only.
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