Hôtel D'Anjou
·Hotels
Check-in 02:00 PM / out 12:00 PM
Non-smoking roomsFamily roomsLift / ElevatorLuggage storageFax/photocopyingSoundproof roomsAll 19 facilities +
Official
Situated in Levallois-Perret just outside of Paris, this city hotel is just minutes away from the Arc de Triomphe and the Champs-Elysées. Priding itself on its location, this hotel is within easy reach of the business district La Défense and Espace Champerret. Many tourist attractions are within walking distance making this hotel perfect for guests wishing to be in the centre of activity. Orly and Charles de Gaulle airports are within easy driving distance of the hotel. The hotel enjoys an attractive style, and tastefully furnished rooms allow for guests to unwind after a busy day of work or travel. This hotel utilises space efficiently so that guests can enjoy their time spent relaxing in their room. For guests wishing to couple affordability with comfort, this hotel will not fail to please. Conference facilities are available for guests on a working trip.
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Room types · 3
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Triple Room
1 × Twin bed / 1 × Double bed / 3 × Twin bed12 ㎡up to 3
This larger room features a flat-screen TV and an private bathroom with a bath or shower.
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Double or Twin Room
1 × Double bed / 2 × Twin bed11 ㎡up to 2
This room features a flat-screen TV and an private bathroom with a bath or shower.
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Single Room
1 × Twin bed10 ㎡up to 1
This room features a flat-screen TV and an private bathroom with a bath or shower.
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Facilities · 19
All facilities & services listed by the hotel (aggregated across sources).
Non-smoking roomsFamily roomsLift / ElevatorLuggage storageFax/photocopyingSoundproof roomsNon-smoking throughoutConcierge serviceGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedGuests can opt-out any cleaning services during stayGuest room sealed after cleaningProperty cleaned by professional cleaning companiesScreens / Barriers between staff and guests for safetyFront desk (limited hours)Free wired internetInternet accessHousekeeping on request
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Nearby & map
DiningSights
1
Maison Rostang
Classic Cuisine · ★★ Michelin
€€€€
Chef Nicolas Beaumann enthusiastically perpetuates the tradition of delicious food that has always been synonymous with this emblematic establishment, albeit while increasingly embracing the modern, as reflected in the newly refurbished dining room. The short à la carte menu and the tasting menus (one of which is plant-based) include poivrade artichoke "in a velouté of its leaves; caper and olive stuffing", their classic pike-perch quenelle with lobster cream, and Bresse chicken with salsify and a yellow wine jus. Pastry chef David Boudinet's sweets also make an impression – for instance, the
1.4km
2
Frédéric Simonin
Modern Cuisine · ★ Michelin
€€€€
Frédéric Simonin learned the ropes in top restaurants and alongside great chefs, from Ledoyen to Le Meurice and Joël Robuchon, before becoming Meilleur Ouvrier de France himself in 2019. Out went the black and white and geometric lines, as he set about creating a venue of his very own, with hardwood floors, white walls and bevelled mirrors. This "Parisian apartment" (in his words) is the perfect foil for his precise, delicate and perfectly balanced cuisine – special mention for his reductions and sauces. There are multi-course tasting menus with a few inventive touches, a great lunch menu and
1.3km
3
Épisodes
Creative · ★ Michelin
€€€€
As you take a seat in this smart restaurant decked in marble, wood and stone and located in the well-heeled Monceau neighbourhood, you will sample a tasting menu of unabashed modernity that stars outstanding produce and consummate craftsmanship. Suave, delicate dishes like lamb cooked two ways (saddle rare and shredded with mustard seed) and a medley of carrots. Fogo symbolises fire, setting the scene in this urban chic eatery.
1.5km
4
Pierre Gagnaire
Creative · ★★★ Michelin
€€€€
In an interior dominated by a masterful charcoal work, an "urban cave painting" depicting a bestiary by the artist Adel Abdessemed, Pierre Gagnaire continues to finetune France’s culinary scene with his adventurous, wholehearted and excessive signature cuisine. This fan of jazz and contemporary art never rests on his laurels. Gagnaire's restaurant, which has had three stars since 1996, reflects his character: modern, understated and subtly sophisticated, all of which is in perfect harmony with the service. The poetic dishes are constantly reinvented, like small "satellite" portions sent into o
2.2km
5
Mallory Gabsi
Modern Cuisine · ★ Michelin
€€€€
A semi-finalist of France’s 2020 Top Chef show, Brussels-born Mallory Gabsi loves to cook. He communicates his enthusiasm through a varied, savvy score that astutely balances acidic and bitter notes. This refreshing wind of culinary audacity contrasts with the establishment’s plush, muted interior that is reminiscent of a luxurious ocean liner of yesteryear thanks to pale varnished marquetry, wool-upholstered seating and Art deco wall lamps… Gabsi, the darling of a new generation of foodies, signs a “Turquoise Menu” (his favourite colour) scattered with succulent nods to his homeland (such as
1.6km
6
Agapé
Modern Cuisine · ★ Michelin
€€€€
In this cosy, welcoming room adorned in soft shades, the menu rolls out a lineup of premium ingredients that depend on the whim of chef Yoshi Nagato (Maison Rostang, Le Cinq, Épicure) and his partner, Asuka Ishiba, in charge of desserts. Brittany lobster salad, wax beans, Piedmont hazelnuts and a dressing of lobster roe; Challans duckling lacquered in honey and Sichuan pepper; roast sweetbread and sautéed girolles… Stylish, high-precision plating and generous helpings. Fine range of organic and natural wines.
1.6km
7
Jacques Faussat
Traditional Cuisine · ★ Michelin
€€€
Jacques Faussat, born in Gers and proud of it, clearly aspires to the simplicity of his childhood roots. A simplicity also passed down by Michel Guérard and above all, Alain Dutournier. Jacques’ meeting with the latter, also born in Gers, proved to be decisive in his career, starting with ten years spent in the kitchen of the Trou Gascon. He sign flavoursome cuisine made with intelligently crafted produce in a bid to nurture the flavours and aromas. Eater-friendly prices.
1.7km
8
La Scène Thélème
Modern Cuisine · ★ Michelin
€€€€
Art meets gastronomy at 18 rue Troyon. This discreet restaurant with a modern façade is named after L'Abbaye de Thélème, a utopia conjured up by Rabelais. Rudy Langlais and his team create cuisine with plenty of personality, in which carefully selected ingredients and flavours from Japan come together in refined and delicate dishes, neatly combining French and Japanese styles. The work is meticulous, and the bill for lunch remains reasonable. Good recommendations from the sommelier.
1.7km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.