Guest-guided hotel insights

Hotel Haya

★★★★TampaCity viewPool view
9.0/ 10Very good

Based on public data

Review

This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.

Contribute a stay report
06External scores · reference only, not verified
8.98/10FlyerKey composite · 2 sources

External aggregates never count as verified, and this page never shows a price.

Rooms & Views

One Bedroom Balcony King Suite
1x King 48 Up to 3
City view

1 King Bed 515-sq-foot room with city views Layout - Separate sitting area Internet - Free WiFi Entertainme…

One-Bedroom Suite
1x Super King 48 Up to 2
City view

The suite has city views. The unit has 1 bed.

Junior Suite with Balcony
1x Super King 39 Up to 2
City view

Guests can enjoy a balcony and city views. The unit offers 1 bed.

Studio - Disability Access
1x Super King 39 Up to 2

The unit has 1 bed.

Studio
1x Super King 39 Up to 2
City view

Guests can benefit from a balcony and city views. The unit offers 1 bed.

Studio Suite
1x King 39 Up to 3
City view

1 King Bed 419-sq-foot room with city views Internet - Free WiFi Entertainment - LED television with cable ch…

Studio Suite Balcony
1x King 39 Up to 2
City view

1 King Bed 416-sq-foot individually decorated room, balcony with city views Internet - Free WiFi Entertainment…

Studio with Balcony
1x Super King 37 Up to 2

The studio features a balcony. The unit offers 1 bed.

Studio Suite Corner Balcony
1x King 37 Up to 2
City view

1 King Bed 403-sq-foot room with city views Internet - Free WiFi Entertainment - LED television with cable ch…

Courtyard Two Queens ADA
2x Double 34 Up to 4
Pool view

2 Double Beds 362-sq-foot room with pool views Internet - Free WiFi Entertainment - LED television with cable…

King Room - Disability Access
1x Super King 31 Up to 2

The double room features a balcony. The unit offers 1 bed.

Haya King Balcony ADA
1x King 30 Up to 2
City view

1 King Bed 326-sq-foot individually decorated room, balcony/patio with city views Internet - Free WiFi Enterta…

T2 · Official booking system. Actual features may vary.

Restaurants nearby

  • Ebbe★ Michelin Chef Ebbe Vollmer's eponymous downtown dweller isn't your typical Tampa restaurant. Sleek and contemporary with a space dominated by a U-shaped marble bar, it's hyper-focused with just one tasting menu. Scandinavian elements make their way onto the dishes here, hinting at the chef's Swedish background, and the cooking is both clever and confident without superfluous fuss. Artful plating takes center stage in dishes like the beet roulade with a brown butter and black cherry sauce. Fermented white asparagus beurre monté and sautéed spinach make a beautiful base for tender turbot that comes alive1.8km
  • Kōsen★ Michelin This elegant restaurant takes a minimalist approach to its design, employing a dark color palette instead of the typical blonde wood, but all eyes should be on the omakase, which Chef Andrew Huang runs with skill and precision. Three thin slices of scallops in a bright and vibrant strawberry vinegar with scallions impresses, while tempura-fried kamasu, served with myoga and chilled, roasted sweet eggplant, is smart and spot on. After a handful of dishes from the kitchen, they progress into the nigiri. There’s plenty of showmanship and style, but the sushi leans traditional without a lot of fus2.0km
  • Rocca★ Michelin Chef Bryce Bonsack blends his New York know-how with Italian training to great effect in this of-the-moment eatery. Naturally, there's an assortment of pastas, skillfully made in house and showcasing classic flavors and scrupulous technique, as in spaghetti al limone, tossed with knobs of blue crab and lemon, shaved garlic and zucchini. Guests gush over mozzarella hand pulled to order in a tableside cart, but the flavor outshines the show. Perhaps most exciting of all are the displays of originality and dessert is a delightful bookend to an impressive meal. In particular, the chocolate custard2.1km
  • Koya★ Michelin There is a watchful eye over the experience at this intimate counter, where a multicourse contemporary tasting menu shares a singular interpretation of Japanese cuisine. The dishes are often unexpected yet always thoughtful. Spectacular seafood is a given: staple luxuries like bluefin tuna and uni are flown in weekly from Toyosu Market. Instead of the typical parade of nigiri, dishes offer unique combinations of Eastern and Western culinary sensibilities, as in the A5 olive wagyu with fried capers and aged parmesan or Spanish turbot set in a tomato and miso emulsion. An impressive list of prem3.2km
  • Mise en Place Originally a small-scale catering business founded in 1986 by partners Maryann Ferenc and Chef Marty Blitz, this restaurant has gone on to become a local culinary fixture. The sleek, comfortable space and assured service are as suitable for romantic duos as business groups—and either set would be well advised to sample from their list of carefully poured classic cocktails.The menu features a freewheeling selection of international flavors—from squash blossoms filled with creamy ricotta and spicy 'nduja, to mole-crusted scallops with a masa and squash purée. Desserts in particular are noteworth257m
  • PsomiBib Owned and run by second-generation Greek American Chef Christina Theofilos, this daytime eatery and bakery epitomizes warmth and comfort. Strangers become friends in no time, noshing on breakfast and lunch during the week and brunch on weekends. The menu is laced with Greek items ranging from flavorful and tender octopus ceviche to house-made dolmades that display an added level of care. Their take on a French dip with feta-brined organic roasted chicken, kefalograviera cheese and skordalia aioli on a crusty baguette is a hearty and delicious meal. Of course, with a name that translates to bre4.0km
  • Supernatural Food & Wine Located in downtown Tampa in a tiny space with some seating outside and a small counter inside, this casual concept is all about sandwiches—at breakfast and lunch—as well as a few sides and salads. It's a bright, mood-elevating kind of place where diners come in the morning for the olive and feta sandwich, served on a toasted focaccia bun with a black olive tapenade, fluffy egg, feta, thinly sliced red onion, and roasted peppers. Craving sweet instead of savory? Fresh cinnamon sugar sour doughnuts are a hit (and often sell out). Middays are met with the likes of turkey and cheddar melts with s1.9km
  • Predalina Located in the Channelside District of downtown Tampa, siblings Blake Casper and Allison Casper Adams founded Predalina as an homage to their great-grandmother's coastal heritage (she was born in Brazil, raised in Portugal and finally settled in Rhode Island).The large menu is a nod to the Mediterranean, beginning with a wide variety of mezzes (the blistered cauliflower surrounded by whipped tahini is a winner). Lunch offers a nice mix of sandwiches and salads, while dinner is squarely focused on entrées and pastas. The tomato calamarata looks every bit the calamari it's named for, and dressed1.9km
  • Noble Rice Restaurants pack this area just off Channelside Drive, but Noble Rice deserves your attention, and not just because it's a sister spot to Koya. Unlike most minimalist Japanese restaurants, this place has a lively, modern vibe. There is an omakase on offer at a separate counter, but the real draw here is their à la carte sushi-focused menu with some izakaya and small plate options (think shrimp toast and karaage; skewers and ramen). Traditionalists should head for the king salmon nigiri sourced from New Zealand, while bold and creative flavor combinations are found in maki like the negi toro ro1.9km
  • Lilac This concept from John Fraser occupies its own corner of the sleek and stylish Tampa EDITION hotel. An open kitchen with glossy emerald-green tile overlooks the small dining room and delivers a contemporary prix-fixe with broad Mediterranean influences. Dinner begins with a series of bites, including French onion pull-apart bread topped with slow-cooked onions. Grilled Spanish octopus tails set with seared pork belly rest atop a succotash base made with stewed corn, white beans and 'nduja for a particular delightful entree before a classic baba au rhum. A lengthy list of cocktails and rather p2.0km

Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.

Attractions nearby

  • Ybor City Museum State Park local history museum in Tampa, Florida553m
  • Florida Aquarium public aquarium in the United States1.8km
  • Tampa Museum of Art museum in Tampa, Florida2.2km
  • St. James House of Prayer Episcopal Church church building in Florida, United States of America1.3km
  • Rialto Theatre theater and movie theater in Tampa, Florida, United States1.6km
  • St. Andrews Episcopal Church church building in Florida, United States of America1.8km
  • Sacred Heart Catholic Church Historic church in Tampa, Florida, U.S.1.8km
  • Straz Center for the Performing Arts performing arts center in Tampa, Florida2.2km

Attraction data from Wikidata (CC0) — reference only.

Related community discussion

Start a discussion

Community posts are member discussion. They are not used as verified records until separately reviewed.

No related posts yet

Start the first public discussion for this hotel or its program.

Want to know?

Ask about Hotel Haya's benefits, facilities or check-in — guests who stayed will answer.
This page carries no prices or booking. Ranking is not for sale. Guest content and money are separated by design — this page never holds a price, commission, or booking rank.
Book on FlyerTrip →