Based on public data
This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.
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Rooms & Views
1 King Bed, 1 Queen Sofa Bed and 1 Queen Trundle Bed 1076-sq-foot room, deck/patio with garden views Layout - Bed…
2 King Beds, 1 Queen Sofa Bed and 1 Queen Trundle Bed 1066-sq-foot room, balcony with city views Layout - 2 bedro…
2 King Beds, 1 Queen Sofa Bed and 1 Queen Trundle Bed 1066-sq-foot room, balcony with city views Layout - 2 bedro…
1 Queen Bed and 1 Double Sofa Bed 700-sq-foot room, balcony with city views Layout - Bedroom, living room, and di…
1 Queen Bed and 1 Double Sofa Bed 700-sq-foot room, balcony with city views Layout - Bedroom, living room, and di…
T2 · Official booking system. Actual features may vary.
Restaurants nearby
- Au Lion d'Or - Chez ThéoBib This pleasant and elegant restaurant has been run by the same family since 1928 and is now in the hands of the fifth generation! A historical monument frozen in time? Far from it – the chef puts a brilliant contemporary spin on the riches of the terroir. The pretty space is simple, cosy and utterly charming; however, in fine weather, head for the large covered terrace overlooking the flower-decked garden. A welcoming establishment where they take pride in what they do.2.9km
- Autour de la Table This venue calls to mind a culinary school courtesy of its purebred Gallic menu (ballotine of duck foie gras, beef fillet, Mirabelle plums flambéed in armagnac) and starched table service. Tradition and classicism reign all ‘around the table’.3.4km
- Yam You can rely on chef Chatchai Klanklong (L'Orchidée) and his brother Kriangkai to concoct flavoursome Thai cuisine, such as Tom Yam (prawn and coconut milk soup), or 30-day aged Iberico pork chop with cauliflower and spiced tamarind jus... Premium ingredients, distinctive, well-balanced flavours, precise culinary technique and careful presentation.3.6km
- Au Bœuf Noir Fresh, top-notch produce sets the tone at this establishment, where the dishes are all about freshness and flavour: scallop carpaccio with citrus fruits, 30hr-cooked shoulder of lamb or, in season, hare à la royale. There is a lovely little terrace to the rear.4.1km
Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.
Attractions nearby
- Three Countries Bridge bridge in France, Switzerland, and Germany4.5km
- Dreiländereck monument marking the tripoint of France, Germany and Switzerland4.6km
Attraction data from Wikidata (CC0) — reference only.
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