Based on public data
This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.
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Rooms & Views
1 King Bed 495-sq-foot room, located in an annex building, mountain views Layout - Bedroom and sitting area Inte…
This large, south facing double room has lovely views of the hills and features a tea/coffee maker, bathrobes, seating a…
This suite consists of 1 living room, 1 separate bedroom and 1 bathroom with a walk-in shower and free toiletries. This…
This double room has a tea/coffee maker, seating area and bathrobe. Large windows with fantastic views.
This double room is consisted of of a flat-screen TV with streaming services, a private bathroom as well as a balcony wi…
This double/twin classic room has a king-size bed or twin beds. There are tea and coffee making facilities, an LCD TV, c…
Offering free toiletries and bathrobes, this double room includes a private bathroom with a bath, a shower and a hairdry…
T2 · Official booking system. Actual features may vary.
Restaurants nearby
- Killiecrankie House★ Michelin This attractive whitewashed former manse in the Cairngorms National Park has been transformed into a true dining destination with a personality of its own. Start in the elegant bar, with one of the fine selection of Scottish and Japanese whiskies, before heading to the Nordic-style dining room for the main event. A surprise tasting menu fuses Scottish produce, including some from their garden, with Japanese techniques, enhancing the ingredients to brilliant effect. The house-made oat tofu is a prime example, served with a lip-smacking fermented cream sauce with broad beans and chilli.5.6km
- The Grandtully Hotel by Ballintaggart This former railway hotel may date back to 1866, but the inside has a super-smart modern look thanks to the owners of nearby Ballintaggart Farm; pass through the small library-cum-lounge and you’ll find a cosy, homely restaurant. 'Scottish' and 'seasonal' are the guiding principles of the cooking, which harnesses local ingredients from Isle of Mull crab to Perthshire wild mushrooms to power the generously sized and flavoured dishes. The owners are also wine enthusiasts and an impressive selection of whiskies and cocktails are on offer too.5.9km
Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.
Attractions nearby
- Ben Vrackie mountain in Perth and Kinross, Scotland, UK5.1km
Attraction data from Wikidata (CC0) — reference only.
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