Guest-guided hotel insights
Hotel Grand Tour
Wesseling
7.9/ 10Good
Based on public data
This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.
Contribute a stay report06External scores · reference only, not verified
7.9/10FlyerKey composite · 2 sources
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Rooms & Views
Quadruple Room
The quadruple room features a wardrobe, a sofa, as well as a private bathroom boasting a shower. The quadruple room has…
Single Room
Simple room featuring a flat-screen TV, a mini-bar, and a private bathroom.
Double or Twin Room
Simple room featuring a flat-screen TV, a mini-bar, and a private bathroom.
T2 · Official booking system. Actual features may vary.
Restaurants nearby
- Zur Tant★ Michelin In this well-maintained half-timbered house set in an idyllic spot on the banks of the Rhine, chef Thomas Lösche champions a style of cooking that puts top-notch ingredients and craftsmanship centre stage – think Berkshire pork from pigs reared in the Black Forest, excellent calf sweetbreads or aromatic wild-caught sea bass. This is no-frills cuisine that remains true to the authenticity with which this house is synonymous. There is a four- to six-course set menu, from which you can also pick dishes à la carte. The wine list features a good selection of Austrian and German labels. The icing on4.3km
- Pottkind★ Michelin Enrico Sablotny and Lukas Winkelmann, the duo who run this little restaurant, are from the Ruhr Valley – hence the name! In the kitchen, first-rate ingredients are transformed into distinctly original, creative compositions. Skilfully combined flavours and harmoniously balanced contrasts are particularly evident in dishes such as "Crevette rose, young almonds, fig leaf & fermented asparagus" and "Miéral pigeon, radicchio, elderberries & liver bread". The carte blanche set menu never fails to surprise. Excellent service comes courtesy of very attentive, competent and charming waitstaff, contrib9.5km
- Piccolo You may not see the cathedral here in Porz-Langel, but you do pretty much have front row seats onto the Rhine! This restaurant serves classic cuisine with seasonal and Mediterranean influences, prepared using decent ingredients, most of which are sourced from the region. You can choose à la carte or put together your own three-course menu for a set price. The friendly staff also have plenty of good wine recommendations up their sleeve, drawing on the decent selection with a focus on Austria and Germany.4.3km
- Gasthaus ScherzBib Born in Vorarlberg, but no stranger to Cologne's restaurant scene, Michael Scherz showcases the cuisine of his home country. The menu is divided into Austrian classics, including Tafelspitz (boiled beef), Wiener schnitzel and Kaiserschmarrn (shredded pancake with raisins), and "new classics with a twist", such as "Drei-Käse-Hoch, corn soufflé, green asparagus and artichoke" – to be washed down with good wines from Austria. The pleasant and professional team provides speedy, friendly, laid-back service. There is also a nice bar. The terrace to the rear of the restaurant is another appealing spo9.3km
- Capricorn [ i ] Aries BrasserieBib Located in Südstadt, a neighbourhood known for its distinctive character, this inviting and easygoing restaurant is very popular and has its fair share of regulars – reservations are advised. Welcoming and lively, it's everything a brasserie should be. The menu, too, is down-to-earth, including mouthwatering options – house-made venison ham, brasserie classics such as duck liver terrine or steak-frites, as well as vegetarian dishes. Tip: Take a punt on the moderately priced surprise menu. Friendly and professional service. Small pavement terrace in front of the building.9.7km
- Phaedra Are you in the mood for Mediterranean cuisine with Greek influences? Then try, for example, the fried halibut with a chive beurre blanc and trout caviar or the house-made mezze – to share or as a starter. Good produce is used, including meat from Franz Keller and wild-caught prawns. The place has an appealingly trendy bistro look and a pleasantly relaxed atmosphere. Diners take their seats at regular tables or high tables – the latter offer partial views into the open kitchen. Tip for motorists: public multi-storey car park opposite.9.6km
- McDonald's Fast food3.1km
- McDonald's Fast food3.7km
- La Buona Tavola Italian7.0km
- L'Osteria Italian7.2km
Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.
Attractions nearby
- Phantasialand amusement park6.5km
- Südstadion football stadium in Cologne, Germany with a 14,944 capacity including 1,918 covered seats9.3km
- Basilica of St. Severin church building in Altstadt-Süd, Germany10.0km
Attraction data from Wikidata (CC0) — reference only.
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