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Green Man by Chef & Brewer Collection

★★★★Harlow
8.6/ 10Very good

Based on public data

Review

This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.

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06External scores · reference only, not verified
8.59/10FlyerKey composite

External aggregates never count as verified, and this page never shows a price.

Rooms & Views

Double Room
1x Double 12 Up to 2

Providing free toiletries, this double room includes a private bathroom with a shower and a hairdryer. The double room p…

Standard Twin Room
2x Twin 12 Up to 2

Featuring free toiletries, this twin room includes a private bathroom with a shower and a hairdryer. The twin room featu…

En Suite Double Room
1x Double 12 Up to 2

Free Wi-Fi access, a TV, tea and coffee making facilities and a hairdryer are included in this room.

Double Room - Disability Access
1x Double 12 Up to 2

Featuring free toiletries, this double room includes a private bathroom with a bath, a shower and a hairdryer. The doubl…

En Suite Twin Room
2x Twin 12 Up to 2

Free Wi-Fi access, a TV, tea and coffee making facilities and a hairdryer are included in this room.

King Room
1x Queen 12 Up to 2

Providing free toiletries, this double room includes a private bathroom with a bath, a shower and a hairdryer. The doubl…

T2 · Official booking system. Actual features may vary.

Restaurants nearby

  • Fox & Hounds There's a pleasantly rustic feel to this welcoming high street pub sporting low beams and wooden furnishings. Classical dishes form the basis of the extensive menu, with tried-and-tested combinations like asparagus with hollandaise sauce proving a success. There's also a Mediterranean influence to the hearty cooking, plus the option of rare breed beef cooked over the Josper grill.6.5km
  • GinaBib Chef and TV personality Ravneet Gill is behind this smart neighbourhood bistro, along with her chef husband Mattie Taiano – after whose late mother the restaurant is named. The menu has a meaty basis, with a daily blackboard of prime cuts being the star of the show. Everything is well-priced, prepared with care and swaps fuss for flavour, such as well-judged onglet with a creamy peppercorn sauce. The whole team bring personality and infectious enthusiasm to their work, helping to make a visit here such a lovely experience.19.0km

Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.

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