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Résidence Val de Roland

★★★Luz-Saint-SauveurMountain view
8.4/ 10Very good

Based on public data

Review

This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.

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06External scores · reference only, not verified
8.39/10FlyerKey composite

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Rooms & Views

Duplex Apartment without Balcony
2x Twin 63 Up to 8
Mountain view

This spacious apartment features 1 living room, 3 separate bedrooms and 2 bathrooms with a bath and a shower. Guests can…

Dublex Apartment With Balcony
1x Sofa Bed 57 Up to 8
Mountain view

Featuring a private entrance, this apartment also is consisted of of 1 living room, 3 separate bedrooms and 2 bathrooms…

Apartment with Shower
1x Bunk Bed 38 Up to 6

Featuring a private entrance, this apartment consists of 1 living room, 2 separate bedrooms and 1 bathroom with a walk-i…

Comfort Apartment
1x Double 38 Up to 6
Mountain view

Boasting a private entrance, this apartment features 1 living room, 2 separate bedrooms and 1 bathroom with a bath and a…

Classic Apartment
1x Twin 33 Up to 5
Mountain view

The apartment is for 5 guests with mountain views. It includes an LCD TV, and a kitchenette with a dishwasher and a frid…

T2 · Official booking system. Actual features may vary.

Restaurants nearby

  • Au Fond du GosierBib Trout from Lau-Balagnas, rabbit from Julos, lamb from Val d'Azun, carrots from Lézignan, dairy produce from Ferme Sayous, coffee roasted in Sassis: Céline, the sommelier and restaurant manager, never misses a chance to sing the praises of the super-local ingredients that her chef partner, Mathieu, expertly crafts into succulent dishes. After training in top establishments (including L'Artichaut, Montpellier), the couple has found their way to our hearts via our stomachs and our tastebuds: organic egg, cream of Jerusalem artichoke, sweet onions, emulsion of star anise; squash-flavoured brioche 16.6km
  • Le Viscos Welcome to the village of Saint-Savin, which is a vantage point overlooking the Argelès valley and home to this family-run restaurant with a classic, elegant feel. In the kitchen, Alexis (representing the seventh generation of chefs in the family!) treats diners to dishes that are an ode to the terroir, courtesy of local produce enhanced with more modern touches. The desserts, in particular, are fantastic, eg the macaron and nougatine ice cream. Charming guestrooms.13.8km
  • Auberge Le Cabaliros This pleasant village "inn" halfway between two famous passes – Col d'Aubisque and Col du Tourmalet – stands surrounded by the peaks of the Pyrenees. The menu features wonderful traditional dishes that are big on flavour and nicely presented: noir de Bigorre black pork loin, braised sweetbreads, Pyrenean trout. Pretty little guestrooms available!15.1km
  • Des Petits Pois Sont Rouges No need to be a guest at the Miramont Hotel to enjoy the chef's cuisine. He of course pays homage to Pyrenean culinary heritage but doesn't hesitate to make a few welcome innovations.16.4km

Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.

Attractions nearby

  • Pyrénées Animal Park zoo in Argelès-Gazost, France17.5km

Attraction data from Wikidata (CC0) — reference only.

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