
This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.
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Be the first · add a reportRooms & Views
The family room provides air conditioning, a tea and coffee maker, as well as a private bathroom featuring a shower and…
Meals can be prepared in the kitchen, which comes with a refrigerator, kitchenware and a microwave. The studio provides…
Guests can make meals in the fully equipped kitchen that has a refrigerator, kitchenware and a microwave. The studio off…
The studio provides air conditioning, a tea and coffee maker, as well as a private bathroom featuring a shower and a hai…
1 King Bed OR 2 Twin Beds 215 sq feet Layout - Bedroom Internet - Free wired internet access Entertainment…
This interior facing room has views of the patio. It comes with air conditioning and free WiFi and a bathroom adapted fo…
T2 · Official booking system. Actual features may vary.
Restaurants nearby
- Lasarte★★★ Michelin It's unusual to find spin-offs that manage to live up to the standards set by the original, but that is exactly what has happened in this incredible restaurant, named after the town in which legendary chef Martín Berasategui built his culinary empire. Here, Paolo Casagrande, the protégé of this San Sebastián culinary maestro, puts his own spin on exquisite dishes first conceived by his mentor, showcasing them in a more avant-garde setting (undulating ceilings that mimic waves, ethereal lamps that resemble jellyfish, golden tones, etc.). The menu, created by both chefs, with à la carte and set 1.1km
- Caelis★ Michelin The Ohla Barcelona hotel’s fine-dining restaurant boasts an unmistakable appearance, due to the ‘eyes’ or ‘ocular globes’ designed by artist Frederic Amat that adorn its neo-Classical façade.Here, French chef Romain Fornell, awarded the Legion of Honour of the French Republic, has introduced his new culinary vision that reinterprets concepts and recipes through cooking that features French-influenced Mediterranean cuisine, seasonal ingredients, identifiable flavours and astute pairings, plus a desire to involve guests in their dining experience. In addition to the different-sized tables in the476m
- Koy Shunka★ Michelin At this discreet Japanese restaurant, hidden behind a large door that you have to knock on to gain access and which almost seems to be a 'secret' address given its scarce signage, the concept is based around much more than a working philosophy as the skill of the chef is viewed as a veritable art form here. In this resolutely contemporary space, you’ll find a somewhat surprising wood-fired oven in the centre of the dining room, large fish-maturing cabinets, an impressive U-shaped counter where you can watch the culinary action unfold, and more conventional tables for those who prefer a more in588m
- Moments★ Michelin The fine-dining restaurant at the Mandarin Oriental Barcelona hotel is run by Raül Balam, son of the legendary chef Carme Ruscalleda. In addition to his own undeniable individual talent, you’ll note several culinary traits he has inherited from his mother.Dominated by amber and gold tones, the modern dining space also features a window through which it’s possible to watch the team at work in the kitchen. The neo-traditional cuisine here showcases the underlying creativity of time-honoured Catalan traditions, healthy Mediterranean produce, and the intrinsic distinctiveness of every flavour... a707m
- Mont Bar★★ Michelin A restaurant with a gastro-bar ambience that is becoming a must for every foodie in Barcelona. In this delightful setting featuring elegant decorative detail, you’ll find an array of traditional and contemporary dishes, all of which showcase high levels of technique, plus presentation that is so refined that it is hard not to take a photo! In keeping with the philosophy of the owners, who hail from the small village of Mont (in the Val d’Aran), the cuisine here is based around fresh, seasonal and locally sourced ingredients. The à la carte (you have to order a minimum of three snacks and two m1.2km
- Dos Palillos★ Michelin In this bustling restaurant, where the closeness of the tables is more reminiscent of Asian restaurants, discover a tapas concept that has been taken to another level, hence its view that ‘tapas are not just a way of eating, but a philosophy for life’.Located just a few steps from Barcelona’s Museu d’Art Contemporani, Dos Palillos has a simple sake bar by the entrance, where you can eat without booking ahead, and a second more gastronomic U-shaped counter around an open kitchen, enabling guests to observe the full preparation process. In this second more attractive and elegant space, you will 1.0km
- Prodigi★ Michelin The first thing to attract your attention at Prodigi is its name, created from the first syllable of three neighbouring streets (Provença, Diagonal and Girona).In this contemporary-style restaurant, the à la carte remains faithful to seasonal ingredients despite its concise nature and extols the virtues of traditional Catalan cuisine which it has successfully brought up to date. It is complemented by two set menus (one a three-course meal only available at lunchtime during the week, and a second more extensive tasting menu-style option). Chef Jordi Tarré, who is renowned for his highly elegant1.1km
- Aleia★★ Michelin A dual experience that fuses haute cuisine and architecture? You'll find few more interesting options, as this restaurant is located on the first floor of the famous Casa Fuster (now Hotel Casa Fuster), a jewel of Catalan Modernisme designed in the early 20th century by Lluís Domènech i Montaner. In its luminous and elegant dining room, with large columns flanking the incredible window and an undulating ceiling that reminds us of the titanium plates of the Guggenheim Museum in Bilbao, you can enjoy a unique tasting menu with a contemporary-creative style, with the option of food and wine pairi1.6km
- Disfrutar★★★ MichelinWorld's 50 Best #1 This restaurant, which always has a waiting list, is characterised by the inventive spirit of the three chefs at the helm (Eduard Xatruch, Oriol Castro and Mateu Casañas) who have made creativity their watchword – clearly their time working alongside Ferran Adrià at El Bulli made a real impression! What's so special about this place? Firstly, the food itself is highly innovative, with the chefs playing with shapes, textures and flavours and exhibiting indisputable craftsmanship. In addition, a constant stream of innovations emerges from their laboratory, such as their “solid bubbles” or, even 1.9km
- Angle★ Michelin Located inside the Hotel Cram, but with a separate entrance, Angle is overseen by celebrity chef Jordi Cruz. Here, guests can enjoy an aperitif and appetisers in the foyer before heading up to the dining room on the first floor, a contemporary space that exudes elegance and serenity with its striking floor lamps, wooden fixtures and fittings and heavy curtains. In the kitchen, the award-winning chef’s modern, creative blueprint is followed to the letter without any unnecessary fuss, but with great care and attention and a sense of freedom. Based around market-inspired ingredients, the cuisine 1.3km
Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.
Attractions nearby
- Basilica and Expiatory Church of the Holy Family basilica under construction since 1882 in Barcelona, Spain1.4km
- Cathedral of the Holy Cross and Saint Eulalia Gothic cathedral and seat of the Archbishop of Barcelona, Spain820m
- Plaça de Catalunya historical public square in Barcelona, Catalonia, Spain615m
- Arc de Triomf triumphal arch468m
- La Rambla thoroughfare in Barcelona, Spain1.1km
- Museu Picasso art museum in Barcelona, Spain828m
- Basilica of Our Lady of the Sea church1.0km
- MACBA Barcelona Museum of Contemporary Art museum in Barcelona, Spain1.1km
Attraction data from Wikidata (CC0) — reference only.
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