Room types · 6

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Junior Suite with Balcony

1 × Queen bed16 ㎡up to 2

This suite has a unique décor and includes a double bed, towels, a hairdryer and toiletries. Great choice for a long stay.

Rates / book on FlyerTrip →

Junior Suite with Balcony

1 × Queen bed15 ㎡up to 2

This suite has a unique décor and includes a double bed, towels, a hairdryer and toiletries. Great choice for a long stay.

Rates / book on FlyerTrip →

Double or Twin Room with Balcony

1 × Queen bed / 2 × Twin bed12 ㎡up to 2

This room has a unique décor. It may have a double bed or twin beds, upon request. Towels, a hairdryer and toiletries are provided. Great choice for a long stay.

Rates / book on FlyerTrip →

Double Room

1 × Double bed10 ㎡up to 2

This room has a unique décor. It includes a double bed, towels, a hairdryer and toiletries. Great choice for a long stay. Please note that this room has no balcony.

Rates / book on FlyerTrip →

Double Room with Balcony

1 × Double bed9 ㎡up to 2

This double room has a unique décor. It includes a double bed, towels, a hairdryer and toiletries. Great choice for a long stay.

Rates / book on FlyerTrip →

Double Room with Balcony

1 × Double bed9 ㎡up to 2

This room has a unique décor. It includes a double bed, towels, a hairdryer and toiletries.

Rates / book on FlyerTrip →

F

Facilities · 18

All facilities & services listed by the hotel (aggregated across sources).

Non-smoking roomsAir conditioningNon-smoking throughoutStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableInvoice providedShared stationery like menus, pens are removedPhysical distancing in dining areasFace masks for guests availableFree wired internetInternet accessBeach toys

N

Nearby & map

Dining

1

Lamelas

Regional European, Contemporary

€€

The name of this restaurant is a reference to chef Ana Moura’s grandfather, who was from Porto Covo, a small coastal village south of Lisbon where she spent her summers as a child. Having worked in renowned restaurants such as Eleven and Arzak, she made the decision to return to her family roots. In this informal restaurant, she showcases the “Flavour of the Alentejo”, combining contemporary ingredients with impressive technique and traditional flavours. We particularly recommend the “migas de chouriço” with spare ribs; the forkbeard fish with clams in green sauce; and the cheesecake with cara

103m

1

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.