
Based on public data
This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.
Contribute a stay report06External scores · reference only, not verified
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Rooms & Views
The suite features 2 bedrooms and 1 bathroom with a bath and free toiletries. The suite provides soundproof walls, a tea…
The suite features 2 bedrooms and 1 bathroom with a shower and free toiletries. The suite provides a tea and coffee make…
Featuring free toiletries, this triple room includes a private bathroom with a bath, a shower and a hairdryer. The spaci…
Rooms have been individually decorated and include satellite TV and a private bathroom with a bath, free toiletries and…
This room features a TV with satellite channels and a private bathroom with a bath, free toiletries and a hairdryer. Fac…
Providing free toiletries, this double room includes a private bathroom with a shower and a hairdryer. The double room p…
This room features a TV with satellite channels and a private bathroom with a shower, free toiletries and a hairdryer. F…
Providing free toiletries, this twin/double room includes a private bathroom with a bath and a hairdryer. The twin/doubl…
T2 · Official booking system. Actual features may vary.
Restaurants nearby
- Histoire AncienneBib This bistro nurtures its authentic vintage look, courtesy of banquette seating, mirrors and Art deco-style posters. Patrick Comte is at the helm, rolling out his tasty take on traditional seasonal dishes: snail persillade; egg bourguignonne and a buttery golden turnip; Angus faux-filet steak, gratin dauphinois with maroilles and béarnaise sauce; a Paris-Brest-style éclair with hazelnut ice cream… Indulgent cooking that hits the spot every time!139m
- Le Grand Bleu The chef, Matthieu Colin, puts the experience he gained in Michelin-starred establishments to good use. In a lovely contemporary interior, he continues to pay tribute to local fishing, but also brings local produce into creative dishes that thrive on originality: cod with seafood condiments, grapefruit, crozets, spiced fennel. Friendly and efficient service.612m
- Aquar'aile This pleasant top-floor restaurant boasts a peerless panoramic view over the Strait of Dover and the English coast… it is like something you would expect to see in a painting! The food showcases locally caught fish: lobster casserole, sea bass in a salt crust, sole meunière. To be washed down with a good wine chosen from a list carefully curated by the proprietor.1.5km
Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.
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