8.3/ 10Very good
Based on public data
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Rooms & Views
Family Room with Mountain View
Mountain view
Providing free toiletries, this family room includes a private bathroom with a shower, a hairdryer and slippers. The fam…
Quadruple Room with Mountain View
Mountain view
Featuring free toiletries, this quadruple room includes a private bathroom with a shower, a hairdryer and slippers. The…
Standard Quadruple Room
This air-conditioned quadruple room includes a flat-screen TV with cable channels and a private bathroom. The unit offer…
Double Room
This air-conditioned double room includes a flat-screen TV with cable channels and a private bathroom. The unit offers 1…
T2 · Official booking system. Actual features may vary.
Restaurants nearby
- Noon Turnip CakeBib The owner returned to his hometown in 2022 and remodelled this riverside warehouse into a rustic joint specialising in traditional Hakkanese rice cakes made from scratch. Local seasonal ingredients, such as taro, red beans, mugwort and pumpkin, are added to the rice batter for extra flavour. Steamed rice cake is the must-try, coming in sweet and savoury varieties. The latter is seasoned with in-house dried radish, shredded dried tofu and soy sauce.6.2km
- BebuBib This béton brut villa in a quiet alley sports a lofty, minimalist vibe and an open kitchen. The family has been selling bantiao, or flat rice noodles, for over 20 years and the third-generation owner has added a bigger Hakkanese menu on top of the signature noodles. The family favourite, braised pork, stands out with melting, gelatinous skin and a savoury-sweet soy flavour. Popular dishes tend to run out, so come early.6.8km
- Tsou Chi Cai Bao (Zhongzheng Road)Bib This shop with a retro hipster vibe sells chhau-a-koe, a soft, chewy Hakkanese bun made with sticky rice and long-grain rice flours. The savoury version is generously stuffed with shredded white radish, dried shrimps, lard and ground pork. The sweet version with taro or red bean filling is also drool-worthy. Faithful to his grandma’s recipe, the chef adds Chinese mugwort to the dough of sweet version for a green colour and a unique herbal aroma.7.2km
- Hung ChinBib Simple and rustic, this century-old house is the epitome of nostalgic charm. The owner-chef sources his produce from small nearby farms to craft a seasonal Hakkanese lineup. There isn’t a set menu, but you can call ahead to check what is available and pre-order. His Hakkanese stir-fries are a must – every ingredient is cooked to perfection and retains its crisp texture, while imparting big-boned flavours and wok hei. Booking recommended.13.2km
- Ang GuBib This shop began as a street stall over 60 years ago. Into the third generation, the family business still attracts diners in droves with good old comfort food. Its eponymous ang gu noodles see springy and thick oil noodles tossed in aromatic scallion oil with chives and bean sprouts. Ribbon rice noodle soup is another crowd stopper. For a range of textures, try three-brother soup with taro, mushrooms, and squid ink pork balls in pork bone broth.15.5km
- Shan Guo TangBib Founded by a vegetarian F&B group in 2020, Shan Guo Tang boasts a lofty space drenched in natural light. The Japanese-inspired wood-rich interior feels serene. Unlike many vegetarian joints, the menu brims with creative gems based on Taiwanese, Sichuanese and Jiangzhe cuisines. Stir-fried vegan pork with French beans and pickled gourd seduces with crisp textures and big-boned flavours, ideal with steamed burdock rice.19.3km
- Shou Wu EATBib This unsophisticated eatery champions home-style Hakkanese fare whose low fat and sodium content is rich in healthy benefits. The welcome drink, sicklepod tea, is said to promote bowel and eye health. Their signature Silkie chicken herbal soup is slow-cooked for eight hours with over 30 Chinese herbs. To highlight its herbal aromas, the health tonic is intentionally unseasoned. For starch, try their fried rice with home-made pickles loaded with savoury depth.19.6km
- Tang Tsao YuanBib This offshoot of a 30-year-old dumpling shop exudes rustic charm with warm wood and rattan features. In tribute to the unique food culture in villages for military families, the menu offers steamed dumplings, side dishes and marinated meat, all characterised by fresh, balanced flavours. Noodles are served in soup or tossed in sauces, with a choice between knife-cut noodles and fine noodles. Also try their steamed pork ribs in spiced ground rice.20.3km
- Cat HouseBib With a calligraphy mural and carved wooden wall art, the white interior exudes an arty vibe. The owner named it after his mother’s nickname and the mindfully prepared healthy score is also inspired by his mum. The menu sees mostly noodle dishes from Chinese provinces in MSG-free vegetarian broth rich in natural sweetness, whilst steering clear of heavily processed foods. Also try fried tofu skin roll filled with basil omelette and pork cartilage.20.5km
- He Jih Hsiang (Minzu Road)Bib This bright, cosy shop moved into this space in 2022. Their signature item of braised pork rice topped with a sunny-side up egg has won the hearts of many local gourmets. The glistening sauce is slow-cooked for 10 hours to allow the flavours to mingle and the hand-diced pork to soften; the runny egg yolk is the centrepiece, enrobing every grain of rice with custardy nectar. Fans of spicy food should add a dab of dried radish chilli sauce with anchovies.21.1km
Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.
Attractions nearby
- Leofoo Village Theme Park amusement park in Guanxi, Hsinchu County, Taiwan18.6km
- Cihu Mausoleum Chiang Kai-shek mausoleum27.1km
- Longgang Mosque mosque in Zhongli, Taoyuan City, Taiwan32.6km
- Shimen Reservoir reservoir in Taoyuan City, Taiwan23.8km
- Touliao Mausoleum mausoleum of Chiang Ching-kuo26.7km
- Xiao Wulai Waterfall waterfall in Taoyuan City29.7km
- Furen Temple temple in Daxi, Taoyuan City, Taiwan30.0km
- At-Taqwa Mosque mosque in Taoyuan City, Taiwan45.2km
Attraction data from Wikidata (CC0) — reference only.
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