9.0/ 10Excellent
Based on public data
This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.
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9.03/10FlyerKey composite
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Rooms & Views
Double Room with Garden View
Featuring free toiletries, this double room includes a private bathroom with a shower, a bidet and a hairdryer. This dou…
Small Double Room
The double room features air conditioning, a private entrance, a terrace with city views as well as a private bathroom b…
T2 · Official booking system. Actual features may vary.
Restaurants nearby
- Osteria Numero 2Bib La Fefa is the perfect place for lovers of authentic flavours from the Emilia region. The Inspector sums it up like this: “Flicking through the menu you want to try everything!” - and this really is the case. Start your meal off with a selection of the finest charcuterie, in which an outstanding Culatello di Zibello, accompanied by a “Gnocco Fritto” not to be missed reigns supreme. Continue with excellent homemade, fresh-egg pasta followed by main courses made up exclusively of meat, in keeping with local tradition. The dessert page is deliciously tempting, offering an extensive selection of s13.2km
- L'Ambasciata This has long been one of those restaurants in Italy where the opulent interior decor has no equal – at Christmas, the mirrors, rugs, silverware, chandeliers and piles of books are joined by the largest and most ornate Christmas tree that you’ll ever see in a restaurant. The cuisine created by owner-chef Matteo Ugolotti is inspired by Mantuan traditions and the restaurant’s previous famous owners, occasionally going all the way back to the Renaissance. Special mention should be made of the extraordinary chocolate salami – a dessert coated with a delicious, frothy, warm zabaglione poured from a7.6km
- Il Tartufo Housed in a small villa in the residential area of the village, this intimate and secluded restaurant serves delicious cuisine with distinctly regional roots. In season, locally sourced truffles take centre stage, while fish and seafood dominate the menu at other times of year.14.7km
- Lo Scalco Grasso A small, intimate restaurant with a welcoming ambience and simple yet lively feel, where the owner-chef at the helm in the kitchen also makes an appearance front of house. Mantuan traditions are evident in the generous portion sizes as well as in dishes such as the legendary pumpkin tortelli (served with butter or a tomato and sausage sauce), while other options are more creative in style – the Emilian lamb tartare delicately flavoured with its own cooking juices, and served with sautéed chard, savoury sbrisolona cake and black truffles from the lower Mantova region in season is particularly d14.7km
- Corte Matilde The owners' professionalism and passion go hand in hand with a cuisine made with first - class products. The dishes are simply prepared but tasty, exalting the flavour of the ingredients. It is located in a pretty, refurbished farmhouse on the road that Matilda of Canossa once travelled on.14.8km
- Sücar Brüsc A restaurant of young and contemporary character, with a lively entrance where a carefully considered display of wines – available for purchase – immediately signals the attention dedicated to the bottle. The offering focuses on a cuisine with a well-defined identity, built upon clean flavours and well-executed ideas. Among the most representative dishes, the tortelli duo deserves particular mention, half ‘sweet’ and half ‘bitter’, mantecati with artisan butter and sage, as does the Bove, a satisfying trio of beef that brings together braised stracotto, oven-roasted tongue and steamed cheek, s15.2km
- Il Cigno Adjacent to the historic center, this elegant and refined restaurant occupies an evocative sixteenth-century building that preserves a timeless charm. The talented and creative chef presents a contemporary cuisine that alternates meat and fish dishes with balance, playing with modern techniques and touches of imagination. The “amberjack sashimi with almond cream, raspberry, and puffed quinoa” is a small opening of pure finesse, while concluding with their excellent desserts is nearly obligatory. In fine weather, it is worth reserving a table on the evocative terrace, arranged around a captivat15.6km
- Mangiare Bere Uomo Donna She’s from Hong Kong, while he’s from Suzzara – together this couple run this welcoming restaurant where their international focus extends from the dishes which feature on the menu to the wine selection and the couple’s love for applied arts. Once seated, you can either choose traditional fare, including a few delicious fish dishes, or you can be tempted by the decidedly Asian options. Whatever you decide, one thing’s for sure – authenticity and seasonal, locally sourced ingredients are guaranteed.17.7km
Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.
Attractions nearby
- Basilica of Sant'Andrea minor basilica in Mantua, Italy15.2km
- Palazzo Ducale Mantua palace and museum in Mantua15.0km
- Mantua Cathedral cathedral15.1km
- Rotonda di San Lorenzo church building in Mantua, Italy15.1km
- Stadio Danilo Martelli football stadium in Mantua, Italy14.4km
- Andes ancient village near Mantua in the Roman province of Cisalpine Gallia11.1km
- San Sebastiano church building in Mantua, Italy15.1km
- Teatro Bibiena theatre in Mantua, Italy14.9km
Attraction data from Wikidata (CC0) — reference only.
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