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Hotel Grand Canyon du Verdon

★★★AiguinesRiver view
7.8/ 10Good

Based on public data

Review

This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.

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06External scores · reference only, not verified
7.83/10FlyerKey composite

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Rooms & Views

Standard Family Room
2x Double 22 Up to 4

This family room features views of the cliffs. It includes a flat-screen TV, a telephone and a private bathroom.

Double Room with Wood View
1x Double 15 Up to 2

This double room features a balcony and woodland view. It includes a flat-screen TV, a telephone and a private bathroom.

Double Room with River View
1x Double 12 Up to 2

This double room features a balcony and river view. It includes a flat-screen TV, a telephone and a private bathroom.

Double Room without Balcony
1x Double 10 Up to 2

The double room features a wardrobe and heating, as well as a private bathroom boasting a bath. The unit has 1 bed.

T2 · Official booking system. Actual features may vary.

Restaurants nearby

  • La Bastide de Moustiers★ Michelin In this swish handsome bastide nestled in a 4ha estate, the chef showcases seasonal Mediterranean cuisine, featuring vegetables from the kitchen garden and charcoal-grilled dishes. From the aperitif on, carefully prepared vegetables set the tone: au naturel state/unadorned?, in a light tempura or pickled. Delicate dishes such as marinated red mullet with smoky notes or braised red porgy accompanied by broad beans and Swiss chard from the garden are on point. The setting, with olive trees and a shady terrace, is the quintessence of a peaceful Provençal aesthetic, ideal for savouring this authen12.8km
  • La TableBib This charming small restaurant sports a contemporary decor on the first floor of a stone house that stands in a medieval, picture postcard village. Tasty cuisine showcasing seasonal market produce with an emphasis on vegetables, hence the delicious and sensibly priced vegetarian menu. The peaceful shaded terrace takes front stage in the summer months. The welcome is as warm as the service is on the ball.18.1km
  • Solea This restaurant has been given a makeover by a young couple, chef Valentine Lorcher (not even 30 years old) and pastry chef Adrien Antelme – assisted in the dining room by the latter’s brother. A youthful team, for sure, but as Corneille put it: "For souls nobly born, valour waits not the passing of years". The pair orchestrate sun-drenched Provençal cuisine, such as marinated and preserved heirloom tomatoes, basil oil and sorbet, or, for dessert, strawberries, cardamon ice cream and crunchy muesli – a delightfully refreshing summer treat.15.7km
  • Le Saint Marc The scenic village of Aups, south of the Verdon Gorges, invites you to make a bistronomic halt. Chef Alexandre Dimitch and his small team play a local, bistronomic score, rich in generous flavours, with truffles in summertime and bouillabaisse and bourride by the fireside in winter. Wine lovers may like to know that the next-door wine cellar becomes a wine bar in the evenings.15.8km

Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.

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