
Based on public data
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Rooms & Views
This four-bedroom spacious house features a 70sqm panoramic terrace with a view to the coast of Cannes and beyond. The p…
This Provençal-style three-bedroom apartment is on 2 levels and is located on the first floor. Upstairs, there are 3 bed…
This Provençal-style three-bedroom apartment is on 2 levels and is located on the first floor with its own private entra…
This spacious three-bedroom villa has a view of the pool and a separate driveway where guests can park. This beautiful 3…
Located on the first floor, this apartment is on 2 levels with the bedroom and bathroom upstairs. The apartment features…
This apartment is situated on the ground floor and has a furnished patio that leads into the gardens. Each apartment is…
Located on the first floor, this apartment is on 2 levels with the bedroom and bathroom upstairs. The bathroom is fitted…
This apartment is situated on the ground floor and has 2 furnished patios. At the back there is a second patio with view…
This apartment is situated on the ground floor and has 2 furnished patios that lead into the gardens. Each apartment is…
This apartment is situated on the ground floor and has 2 furnished patios that lead into the gardens. Each apartment is…
This spacious studio features a kitchen, a dining area and a living room with a small double bed and a sofa. The kitchen…
T2 · Official booking system. Actual features may vary.
Restaurants nearby
- Faventia★ Michelin The luxurious Terre Blanche estate is home to this restaurant that boasts an exclusive, plush, almost timeless feel and a terrace overlooking the countryside that is exquisite at sunset. Chef Quentin André, former second chef, shines the spotlight on the Var region by way of delicately crafted cuisine embodied by outstanding ingredients: baby veg from Tourves, line-caught fish from St Raphaël, Vidauban poultry, cheese from the Var, without forgetting fresh herbs from the cottage garden. This mouth-watering score is embodied by swordfish jazzed up by vibrant jus of carrots, rum and Hyères curcu11.8km
- Bessem★ Michelin For a long time, chef Bessem Ben Abdallah worked in the shadow of great chefs (eg Michel Del Burgo, Marc Meneau and Pierre Gagnaire). In this town house with its terrace shaded by plane trees and a fountain, he gets to give full rein to his talent. He brings a deft touch to a delicate Mediterranean brand of cuisine that is personal to him, as in his catch of the day, artichoke purée, spinach with parmesan, courgettes, green beans, a yuzu-kombava broth, tagetes and lovage. He is assisted by a talented pastry chef. It's worth noting that the chef serves his own selection of Tunisian single-estat14.2km
- La Villa Archange★★ Michelin This handsome 18C provençal villa is perched up in the hills above Cannes. Take a seat in one of the small cosy lounges to sample chef Bruno Oger's cuisine. Breton by birth, he has adopted the Mediterranean as his home, concocting inspired seafood dishes drawn from Brittany and the French Riviera… Abalone from the island of Groix in a parsley herb sauce; roast turbot, celery, shallots and walnuts; a lemon-flavoured praliné and buckwheat dessert. His braised pork cheeks and razor clams with a black pudding tartlet illustrate his knack for meat dishes. A table d'hôte in the kitchen provides the 16.0km
- Mareluna★ Michelin This former 17C soap factory is now a luxury hotel with a superb terrace affording panoramic views over the Bay of Cannes, Théoule-sur-Mer, Cap d'Antibes and the Îles de Lérins. Decorated in the Mediterranean style with rattan furniture, its elegant fine dining restaurant is open for dinner only. Having trained at Le Meurice Alain Ducasse restaurant and with Ryuji Teshima at Pages, Italian chef Francesco Fezza cooks up a number of Italian and local ingredients with spirit and creativity. This modern cuisine may be unabashedly Mediterranean, but the recipes are enhanced by little Asian touches:17.6km
- La Bastide Saint-Antoine To celebrate the 20th anniversary of his Provençal haven, Jacques Chibois – a leading proponent of "cuisine du soleil" – has updated all of the restaurant's key posts (head sommelier, chief account manager etc). A dynamic team working to create dishes that fête pell mell citrus fruits, herbs, olive oil and other delicacies of the region... A real treat.6.1km
- Les Terraillers★ Michelin Between Antibes and Cagnes-sur-Mer, this village owes its fame to its art glassware and its pottery, thanks to a soil rich in clay. In fact, Michaël Fulci’s parents opened their restaurant in a former potter’s studio, the kiln of which is now a delightfully snug lounge! In fine weather, the shaded trellis of the alfresco patio attracts diners like bees to honey… Michaël Fulci is a bona fide Mediterranean chef, who learned the ropes with legends such as Alain Ducasse and Roger Vergé, no less… The menu naturally enough overflows with fruit and veg from local markets, from courgette flowers and M20.0km
- Bistrot des AngesBib This brasserie, run by the team from Villa Archange, sports a modern decor, a friendly vibe and set menus inspired by sunny climes! Tuck into artichokes stuffed with egg mayo, Florentine cream and basil or veal kidneys with mushrooms. For dessert, make your choice from a wickedly tempting sweets trolley filled with treats. You'll be in seventh heaven!16.0km
- Le Carré d'Ange This updated, airy Provençal inn outside town provides the perfect foil for generous, throbbingly good Mediterranean food. Examples include a mouthwatering breast of guinea fowl and truffles with girolles and a millefeuille of potatoes. Served on a pretty patio in fine weather.7.7km
- Les DilettantsBib Formerly a salesman for a leading pétanque brand, Thomas Filiaggi changed direction at the age of 30 to satisfy his love of cooking. He proposes an individual cuisine, largely based on fresh vegetables and aromatic herbs from his garden. A gem!18.0km
- Caffé César L'initial A large patio and a spacious, modern interior with an open-plan kitchen set the scene for spot-on, bistronomic cuisine, steeped in the aromas and flavours of Provence and the Mediterranean. Tartlet of rockfish and artichoke with sumac; dentex with parsnips and a lemon-cardamon sauce; chocolate opéra cake. A cheerful, friendly vibe with wines by the glass from a magnum bottle…11.2km
Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.
Attractions nearby
- Stade Pierre de Coubertin French multipurpose stadium14.6km
- Cannes (Grand Jas) Cemetery cemetery at avenue de Grasse in Cannes, France16.2km
- Abbaye de Valbonne abbey located in Alpes-Maritimes, in France12.8km
- Mougins Museum of Classical Art museum in Mougins, France13.0km
- St. Michael the Archangel Church Russian Orthodox Church in Cannes19.3km
- Église Notre-Dame-de-l'Espérance church located in Alpes-Maritimes, in France17.2km
- Château de la Napoule museum in France16.2km
- Château Vallombrosa residential building in Cannes, France16.7km
Attraction data from Wikidata (CC0) — reference only.
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