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Hôtel La Monnaie Arty & Spa

★★★★·91.0/ 10Excellent
·Hotels
📍3 Rue De La Monnaie · La Rochelle ↗
📞+33 5 46 50 65 65
Check-in 03:00 PM / out 12:00 PM
Review
Official

Pamper yourself with a visit to the spa, which offers massages, body treatments, and facials. Additional amenities at this Baroque hotel include complimentary wireless internet access, babysitting (surcharge), and a reception hall. Take advantage of the hotel's room service (during limited hours). Quench your thirst with your favorite drink at the bar/lounge. Buffet breakfasts are available daily from 6:30 AM to 11 AM for a fee. Featured amenities include a business center, a 24-hour front desk, and multilingual staff. This hotel has 2 meeting rooms available for events. Self parking (subject to charges) is available onsite. Make yourself at home in one of the 42 guestrooms featuring minibars and espresso makers. Your pillowtop bed comes with premium bedding. 42-inch flat-screen televisions with cable programming provide entertainment, while complimentary wireless internet access keeps you connected. Private bathrooms have designer toiletries and hair dryers.

04

Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Location9.4
Service8.9
Cleanliness8.9
Value8.8
Surroundings8.8
Facilities8.7
Rooms8.0
05

Nearby & transit

DiningSights
1
Christopher Coutanceau
Seafood, Modern Cuisine · ★★★ Michelin
€€€€
Overlooking the Plage de la Concurrence, the sign on the front of the restaurant says it all: "Christopher Coutanceau, chef and fisherman." Fishing here is a lifelong family passion, and Christopher takes it further by campaigning for sustainable methods and against waste. His sincere and unfussy cuisine, with its bouquet of marine scents, an invigorating ode to the Atlantic Ocean, is an extension of this commitment. The finest fish and seafood - turbot, sole, sea urchin - is prepared with care and imagination, while the modest mackerel or sardine is rendered sublime by the same devotion and t
178m
2
Nouche
Modern Cuisine
€€
Chef Chloé Clamens runs this bistro nestled in a lively street by the port. The attentive and friendly team immediately make you feel welcome in this space that exudes authenticity – exposed stone and light-coloured wood, a handsome vaulted cellar, and a small terrace. The concise menu eschews frills and opaque names, instead highlighting the quality of the ingredients, which are prepared precisely and simply. Examples include "pâté Grand-Mère" or veal onglet with morels served with fregola sarda.
123m
3
La Yole de Chris
Seafood
€€€
This dazzling place by Christopher Coutanceau offers two incomparable pleasures: for the eyes and for the taste buds. A long counter in the shape of a skiff (light, long and narrow boat), houses the open kitchen, where the cooks can be seen in action. Seafood (oysters and shellfish) and fish of the day enjoy pride of place on the menu here... to be enjoyed on the terrace that overlooks the sea, in fine weather. Booking recommended.
173m
4
Briemm
Traditional Cuisine · Bib
€€
"Briemm" is a contraction of Brice and Emmanuelle, who have partnered up (in business and in life) to found this dinky eatery in a lovely stone-built house, which is depicted by generous cooking and a gracious welcome. The sensibly priced patriotic lineup stars a succulent list of dishes that reveals a genuine eye for detail and a fine bouquet of flavours, e.g. crunchy pig’s trotters, purée of granny smith apples and caramelised walnuts, or flame-licked mackerel flanked by watercress soup and squid ink-laced shortbread. What’s not to like?
4.7km
5
Les Flots
Seafood, Modern Cuisine
€€€
This restaurant in a converted 18C estaminet boasts an ideal location on the port of La Rochelle, and has a delightful terrace at the foot of the Tour de la Chaîne. They serve refined cuisine in which the flavours of the ocean enjoy the limelight, for example, "lobster stew with glazed seasonal vegetables, mushroom ravioli with lobster roe, a jus made from lobster juices and an inkling of ginger", chef Grégory Coutanceau's signature dish.
295m
6
Annette
Modern Cuisine
€€
This pair (she is from Ile de Ré, he hails from Bristol) met in a restaurant in Amsterdam, before going on to open this modern bistro in La Rochelle. Pale wooden furnishings, a zellige-tiled wall and a small terrace overlooking a pedestrian street set the scene. The culinary focus is French, fresh and flavoursome! The chef showcases his technique and talent, illustrated by hake with caramelised cauliflower, hazelnuts and lemon, while his partner regales us with desserts, some of which pay tribute to her grand-mother, Annette.
642m
7
Impressions
Modern Cuisine
€€€
After 18 years at Le Saison near Rennes, David Etcheverry has moved to this restaurant in the centre of La Rochelle. It is a small place with a sleek modern loft design, where they serve refined, unfailingly delicious dishes. A real treat for the taste buds.
735m
8
Opaline
Creative
€€€
In this modern, spruce little restaurant located next to the Comédie La Rochelle theatre, the cuisine is the handiwork of a motivated young couple who met at Alexandre Mazzia. The pair's trademark is creative, colourful cuisine, each dish coming with three satellite-style variations, such as hake with peas and cabbage, accompanied by lentils with a haddock emulsion and a seaweed blini with home-made taramasalata on the side. Bistronomy-style formule menu at lunchtime; for dinner, their fine dining tasting menus, which change every four months or so, comprise different numbers of "sequences".
869m
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

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