Guest-guided hotel insights

Mas Grimaud - Gîte- Studio et chambres d'hôtes familiales

Eygalières
8.2/ 10Very good

Based on public data

Review

This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.

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06External scores · reference only, not verified
8.22/10FlyerKey composite

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Rooms & Views

Holiday Home
1x Sofa Bed(S) 65 Up to 6

The pool with a view and fireplace are the special features of this holiday home. Featuring a private entrance, this hol…

Two-Bedroom House
1x Sofa Bed(S) 65 Up to 4

This holiday home's special features are the pool with a view and the fireplace. Featuring a private entrance, this holi…

Standard Double Suite
1x Sofa Bed(S) 35 Up to 5

This suite features an electric kettle, a dining table and a TV.

Studio
1x Double 20 Up to 2

This studio features a private bathroom with a shower, a kitchenette with a dining table and a TV.

T2 · Official booking system. Actual features may vary.

Restaurants nearby

  • L'Auberge de Saint-Rémy - Fanny Rey & Jonathan Wahid★★ Michelin Chef Fanny Rey is at the helm in the kitchen of this grand old Auberge located on the beltway and the old ramparts of this pretty town. In a snazzy designer decor (a curved white ceiling, exposed stone walls, artwork by Francis Guerrier), she skilfully cooks up lyrical market-fresh cuisine, wholeheartedly elevating the ingredients of the Alpilles in set menus with seafood and plants as a common thread. Her partner Jonathan Wahid, an accomplished pastry chef – former French champion –, knows exactly how to showcase the delicious sun-drenched produce of the South of France, such as figs and stra8.0km
  • La Table de Tourrel★ Michelin This handsome 17C mansion was where Charles Gounod played the first bars of his opera, Mireille, to Frédéric Mistral, author of the poem that inspired the libretto. In a flavoursome echo of this prestigious past, the venue’s modern-day chef orchestrates a gourmet score, inspired in this case by the regional pantry: fish from Grau-du-Roi, trout from Isle-sur-la-Sorgue, Mont Ventoux pork and lamb from la Crau… The menu, packed in Provençal melodies, is served at a communal table d’hôtes against a backdrop of bare stone walls that set a friendly, cosy tone. The rooftop terrace, which commands vie8.2km
  • Le Bistrot du Brau A gorgeous bastide tucked away in the refreshing shade of a Provençal oak grove, chirping cicadas, the gentle lapping of water in the pool, a menu of traditional cuisine supervised by chef Christopher Hache (whose MICHLIN-starred Maison Hache is next door) and fresh local ingredients: Mollégès escargots with parsley butter; Mt Ventoux pork belly confit and medley of carrots; "tartelette" with lemon sorbet. The scene is set for an irresistible culinary interlude on the patio dotted with wrought-iron tables or in the all-white dining area furnished in black.4.2km
  • Le Pré Gourmand This inviting establishment on the way out of the village specialises in seasonal Mediterranean cuisine: courgettes, aubergines, olive oil and lemon accompany local fish and lamb from La Crau. The sublime south-facing terrace overlooks the leafy, well-tended garden. At the end of a flower-decked meadow, a handful of authentic guestrooms done up in Mediterranean colours await you.9.7km

Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.

Attractions nearby

  • Alpilles mountains in France8.9km
  • Glanum archaeological site8.1km
  • Monastery of Saint-Paul-de-Mausole monastery located in Bouches-du-Rhône, in France7.9km
  • Mausoleum of Glanum mausoleum located in Bouches-du-Rhône, in France8.2km
  • Mont Gaussier mountain in France8.0km

Attraction data from Wikidata (CC0) — reference only.

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