9.0/ 10Excellent
Based on public data
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9.04/10FlyerKey composite · 2 sources
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Rooms & Views
Superiorzimmer Plus
Featuring free toiletries, this double room includes a private bathroom with a shower and a hairdryer. The spacious doub…
Handicapzimmer mit Balkon
Courtyard view
Providing free toiletries, this double room includes a private bathroom with a shower and a hairdryer. The air-condition…
Superiorzimmer mit Balkon
Courtyard view
Providing free toiletries, this double room includes a private bathroom with a shower and a hairdryer. The air-condition…
Superiorzimmer
Courtyard view
Providing free toiletries, this double room includes a private bathroom with a shower and a hairdryer. The air-condition…
Standard Room
City view
Offering free toiletries, this double room includes a private bathroom with a shower and a hairdryer. The air-conditione…
Standardzimmer mit Aussicht
Mountain view
Featuring free toiletries, this double room includes a private bathroom with a shower and a hairdryer. The air-condition…
T2 · Official booking system. Actual features may vary.
Restaurants nearby
- Oben★ Michelin The historical hamlet of Kohlhof, nestled in an idyllic location above Heidelberg, among meadows and fruit trees, is something of a gourmet island in the forest. Exuding rural allure, the cobbled courtyard is your first port of call: sip on an aperitif, before moving on to the charming, lovingly decorated dining room, which has a pleasantly intimate atmosphere. In the open kitchen, a cleverly devised modern set menu of 13 delicacies - such as ‘Charred cabbage, eel, smoke’ or ‘Mushroom & potatoe, egg yolk, spinach’ - is rustled up. Chef Robert Rädel cooks creatively, setting great store by regi5.6km
- Raro im Mühlenhof★ Michelin The farm-to-table ethos is consistently put into practice in this culinary gem nestled in verdant surroundings. Almost everything on your plate comes from the restaurant's own produce: around Heidelberg, some 750 varieties of vegetables, herbs and fruit are cultivated across approximately 7 000m2. Each day's set menu is determined by what the gardeners have freshly harvested in the fields and brought to the kitchen that morning. Staff take pleasure in explaining the underlying philosophy to diners and service is charming. The seasonal seven-course set menu also comes in a vegetarian version, b8.6km
- 959 The Stadtgarten Pavilion (1936) has been given a new lease of life with a trendy-chic feel, plus a good dose of glamour! The ingredient-led cuisine blends modern and classic techniques. Food is served throughout the day: The "Business Lunch" is available until 3pm, daily specials until 5pm. In the evening, there is a broader range of options. Diners can opt for a set menu featuring à la carte dishes for both lunch and dinner. Those in the mood for classics such as Wiener schnitzel or beef goulash, or who prefer a pizza, will not be disappointed. The terrace overlooking the small park is lovely2.3km
- Die Kurfürstenstube A classic of Heidelberg's dining scene! In the restaurant of the stylish grand hotel Der Europäische Hof Heidelberg, with its individually designed guestrooms and suites, the mighty coffered ceiling and wall panelling with beautiful inlays preserve a piece of history. The cuisine is based on the classics, and only the very best ingredients are used in the ambitious dishes. Choose à la carte or go for the set menu, available in various lengths. The wine list, specialising in German, French and Italian labels, is also excellent. The highly friendly, professional and attentive service is in keepi2.4km
- Der Philosoph This welcoming restaurant established by a pair of chefs is set in the charming district of Neuenheim. Attractive decorative features such as large-format black-and-white photographs, bold red accents and the open-view kitchen all help to create an inviting atmosphere, complemented by exceptionally courteous service. There is a choice of three set menus, one of which is vegetarian, with the possibility to order dishes individually à la carte. The Chateaubriand set menu for two needs to be pre-ordered – the main course is presented with the classic béarnaise sauce and potato gratin. The restaur2.4km
- Weisser Bock Pretty details such as wood panelling and historical photos contribute to the cosy atmosphere in this traditional establishment. The kitchen serves up a fine selection of dishes made from regional and international ingredients, from which you can choose a three- to six-course menu. The à la carte menu includes appetising dishes such as "beef tartare, anchovies, brioche, caviar" and "turbot, wild cauliflower, capers". The hotel of the same name has comfortable and tastefully decorated guestrooms. The central location is another trump card.3.3km
- Chambao This appealing restaurant is all about sharing. Good-quality ingredients go into imaginative dishes that you can combine as you see fit to create your own set menu. Another lovely idea is the "Heidelberg Menü": a culinary guided tour of the city, available in either a classic or vegetarian version. Some tables afford a view into the glass-fronted kitchen. The staff are friendly and professional, and you can trust the wine recommendations without hesitation. Chambino bar and bistro is located almost opposite. In summer, make a beeline for the gorgeous, lively terrace overlooking the Alte Brücke3.4km
- Grenzhof At Grenzhof, chef Sebastian Andrée and his team are strongly influenced by the seasons and their produce in their modern cuisine, which is served as a three to six-course menu and an appealing à la carte selection. In nice weather, the Kastanienhof is absolutely idyllic; on less clement days and in winter, the Gutsstube with its rural-style decor is welcoming. At lunchtime, options are limited to a lunch buffet and a short lunch menu. They also rent out various spaces for private events. For overnight stays, they propose attractive and inviting country house-style and themed guestrooms.5.1km
- möbius - das restaurant Run by Tommy R. Möbius and his wife, this small restaurant makes a chic impression. In this modern and tastefully designed space, she leads the service with warmth, professionalism and a personal touch. In the evening, the chef-patron creates bold and ambitious cuisine based on classical foundations. Dishes such as "WALD.WASSER – wild mushroom consommé, stuffed paccheri, caraway crisp" or "TAFEL ABER SPITZ – grilled veal topside from Höllerschmid, spinach, rösti, apple and horseradish sauce, jellied stock" are served as a set menu or à la carte. Simpler menu at lunchtime. Tip: Delicatessen ite6.2km
- Backmulde This is just the sort of restaurant you would like to have in your neighbourhood. At this lovely location in the Old Town, in the cosy atmosphere of a charming centuries-old half-timbered house, you can look forward to great food and select wines and expert recommendations. The ambitious food is rooted in classic French cuisine and courts modern trends. In addition to the seasonal menu, daily specials feature on the blackboard. The service is attentive and seamless – and the presence of the chef brings a personal touch. Tip: Take a look around the wine shop opposite.8.4km
Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.
Attractions nearby
- Heidelberg Castle castle in Germany3.9km
- Church of the Holy Spirit, Heidelberg church in Heidelberg3.5km
- Botanischer Garten der Universität Heidelberg botanical garden1.2km
- Heidelberg Zoo zoo in Germany1.2km
- Königstuhl mountain in Heidelberg, Baden-Württemberg, Germany4.7km
- Kurpfälzisches Museum museum in Heidelberg, Germany3.0km
- Old Bridge bridge over the Neckar in Heidelberg, Germany3.6km
- Documentation and Cultural Centre of German Sinti and Roma military museum3.6km
Attraction data from Wikidata (CC0) — reference only.
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