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Logies Tommenmolen

GrimbergenGarden view
8.8/ 10Very good

Based on public data

Review

This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.

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06External scores · reference only, not verified
8.85/10FlyerKey composite

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Rooms & Views

Deluxe Apartment
2x Twin 55 Up to 2

This apartment features one bedroom, a fully equipped kitchen with dishwasher, a seating area with a connecting terrace.…

Apartment with Garden View
2x Twin 48 Up to 2
Garden view

Featuring a private entrance, this apartment consists of 1 living room, 1 separate bedroom and 1 bathroom with a walk-in…

One-Bedroom Apartment
2x Twin 46 Up to 2
Garden view

Featuring a private entrance, this apartment is consisted of of 1 living room, 1 separate bedroom and 1 bathroom with a…

Deluxe Apartment
2x Twin 45 Up to 2
Garden view

Featuring a private entrance, this apartment also consists of 1 bedroom, a seating area and 1 bathroom with a walk-in sh…

Deluxe Studio
2x Twin 35 Up to 2
Garden view

The well-equipped kitchenette features a refrigerator, kitchenware, an oven and a microwave. The studio offers a washing…

T2 · Official booking system. Actual features may vary.

Restaurants nearby

  • 't Stoveke★ Michelin Daniel Antuna and his wife Petra have been pampering their guests from the warm welcome on the doorstep to the final goodbye as they leave with a smile on their lips since 2005. An open kitchen ensures that you won’t miss any crumbs of the culinary show in this restaurant, which is also home to a chef’s table, where you will feel both at home and as if you are a VIP guest. Chef Antuna deploys state-of-the-art culinary techniques without betraying his classical training. His unique sense of flavour is superlatively enriched by Asian influences. For example, he may pair the delicacy of exception4.3km
  • Lammekeshoeve The epitome of a swish, luxurious brasserie, Lammekeshoeve also boasts an exquisite garden patio for fine weather alfresco dining and a conservatory packed in summer vibes for the rest of the year. The chef has no qualms about forging his own path, whilst delving into a repertory of Franco-Belgian classics. Generosity is his overriding goal from the crunchy shrimp fritters and vol-au-vent stuffed with juicy Malines chicken in a creamy sauce to the decadent dame blanche (vanilla ice cream and hot chocolate sauce) dessert. A firm favourite with a business clientele, it has also found favour with304m
  • FarayaBib The Harika family has morphed the Faraya into an elegant restaurant, whilst retaining its home from home vibe (songbirds included!). True to Lebanese tradition, the authentic dishes are piled high in the middle of the table to be shared by all the guests. Smooth hummus, labneh, mixed grills rich in spices and baklava dripping in honey… Don’t miss the buffet (Saturday evening and Sunday lunchtime).6.0km
  • Eliane★ Michelin Kobe Desramaults is on a permanent quest for renewal. This maverick chef, who hit the headlines at In De Wulf and Chambre Séparée, has begun a new adventure in the heart of Brussels. Eliane, which is named after his grandmother, exudes a smart lounge vibe. From the swish service and made-to-measure skillets to the open kitchen counter and funky soundtrack, chef Desramaults has fine-tuned every detail of his establishment.The food showcases Kobe’s creative streak and virtuoso technique. You can expect a festival of big-boned appetisers and dishes, in which he aims to highlight the essence and p9.9km
  • Auberge Napoleon Auberge Napoleon has been a favourite with foodies for years. With high ceilings and charming old beams, the restaurant is entirely done out in white. The chandelier is a particularly impressive feature. On the terrace, you can take in the full beauty of the garden, a tranquil green escape. The extensive menu features classic cuisine – expertly done, down to the dishes finished table side. Think duck breast with an intensely flavoursome port sauce, sole meunière or hop shoots in hollandaise sauce. Many of the dishes can be shared, which ups the fun factor!3.6km
  • French KissBib This bustling brasserie in Jette has been renowned for its warm welcome and first-class grilled repertory since 1988. By the the grill, the owner masterfully supervises the spot-on cooking of all types of meat. An example: rare hanger steak with a subtle shallot sauce and of course piping hot fresh fries. The enticing menu naturally stars a lineup of patriotic Belgian classics ranging from shrimp fritters to authentic Brussels waffles. A friendly vibe, generous helpings and a glass of wine in good company – hard to beat!8.2km
  • Station 3Bib This tasteful establishment that sports a low-key exotic interior is renowned for its gourmet Chinese cuisine. An example: whole steamed seabass flanked by a rice vinegar sauce and soy sauce, delicately perfumed with ginger. In addition to a serious range of lobster delicacies, Station 3 also rolls out a splendid vegetarian lineup. The chef has a talent for precise cooking times and a knack for blending exuberant aromas, exotic spices and the occasional burst of sweet and sour flavours in an extensive menu. A golden opportunity to discover China’s culinary generosity in all its glory!9.4km
  • Yoka TomoBib A friendly restaurant in a residential neighbourhood with limited seating and a chef who crafts dishes from southern Japan in his open-plan kitchen. Rather than luxury ingredients, you can expect authentic craftsmanship and seasonings that stimulate the tastebuds. For example: dashi-flavoured chawanmushi, prepared to order, with crunchy veggies and shrimp marinated in sake, then steamed. Tomoyuki Ohara has no qualms about surprising us, whilst reverently respecting Japanese culinary traditions. The set menu ticks all the boxes, as does the savvy selection of sakes.9.6km
  • Brasserie Taste Taste is worthy of its name alone for its spacious, stylish interior, whose picture windows invite nature indoors. This characterful brasserie oozes classy luxury from every pore. Chef Van Hoecke unveils a passion for traditional cuisine and top-notch produce. The score is familiar yet scattered with unexpected international influences as it seamlessly slaloms between crispy shrimp fritters, royal vol-au-vent, fresh tangy ceviche and grilled duck packed in Asian notes. The plating is emblematic of this attention to detail and sense of refinement. There is something for everyone at Taste!5.2km
  • StrofiliaBib This bustling eatery near the fish market epitomises Greek hospitality, as does the spot-on, welcoming front-of-house team. A long hall decked in a modern vein leads into a small, rustically appointed room with brick walls and wooden tables. Both provide a charming backdrop for a lively lunch or cheerful dinner with friends. Mezzes and other Greek delicacies set the culinary tone of the indulgent, full-bodied score. Examples: caviar of aubergine or squid ink-laced rice flanked by a tangy beurre blanc. Don’t miss the fine selection of Greek tipples (many of which are reasonably priced).9.8km

Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.

Attractions nearby

  • Atomium architectural landmark originally constructed as the centerpiece for Expo 58 in Brussels, Belgium5.6km
  • King Baudouin Stadium sports stadium in Brussels, Belgium5.8km
  • Royal Castle of Laeken château and official residence of the monarch of the Belgians6.0km
  • Mini-Europe miniature park in Brussels, Belgium5.7km
  • Church of Our Lady of Laeken church in Laeken, Belgium6.9km
  • National Basilica of the Sacred Heart basilica in Brussels, Belgium9.1km
  • Schaerbeek Cemetery cemetery in Schaerbeek, Brussels, Belgium8.3km
  • Belgian Comic Strip Center comics museum in the Pentagon, Brussels, Belgium9.8km

Attraction data from Wikidata (CC0) — reference only.

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