Based on public data
This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.
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Rooms & Views
2 Queen Beds 969-sq-foot room with pool views Layout - 2 bedrooms, living room, and sitting area Relax - Priva…
1 Queen Bed 753-sq-foot room with pool views Layout - Bedroom, living room, and sitting area Relax - Private p…
1 Queen Bed 592-sq-foot individually decorated room, furnished balcony/patio with sea views Layout - Bedroom and…
1 Queen Bed 592-sq-foot individually decorated room with a deck/patio Layout - Bedroom, living room, and sitting…
1 Queen Bed 441-sq-foot individually decorated room, balcony with sea views Relax - In-room massage available I…
1 Queen Bed 427 sq feet Layout - Bedroom and sitting area Relax - In-room massage available Internet - Free…
1 King Bed 323-sq-foot individually decorated room, deck/patio with resort views Layout - Bedroom and sitting are…
1 Queen Bed 269-sq-foot individually decorated room with a furnished balcony/patio Relax - In-room massage availa…
1 Queen Bed 269 sq feet Relax - In-room massage available Internet - Free WiFi Entertainment - 42-inch Sma…
1 Queen Bed and 1 Large Twin Sofa Bed 269-sq-foot individually decorated room with a furnished balcony/patio Relax…
1 Queen Bed and 1 Large Twin Bed Individually decorated room Layout - Bedroom and sitting area Relax - In-room…
T2 · Official booking system. Actual features may vary.
Restaurants nearby
- Ruris Despite its rural setting inland, this restaurant is still situated within the Capo Rizzuto e Mar Ionio protected marine reserve, which helps to explain the focus on fish and seafood dishes demonstrated by owner-chef Natale Pallone on the menu. The wine cellar boasts over 200 different wines and more than 60 internationally renowned spirits.9.6km
- Da Ercole Situated on Crotone’s seafront, Da Ercole is a culinary institution for anyone who loves fish, with the benefit of 40 years in the business behind it! The salty tang of the Ionian sea is celebrated on an extensive menu, although if you really want to enjoy yourself to the full, let owner-chef and old-school host Ercole guide you in your choice (including some excellent raw fish dishes).19.5km
Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.
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