9.1/ 10Excellent
Based on public data
This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.
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9.08/10FlyerKey composite
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Rooms & Views
Superior 3 Bedroom Apartment
This spacious apartment features 1 living room, 3 separate bedrooms and 2 bathrooms with a walk-in shower and free toile…
Superior Apartment
3 King Beds 1615-sq-foot room with a balcony Layout - 3 bedrooms, living room, and dining area Internet - Free…
Deluxe Apartment
harbor view City view
3 King Beds 1615-sq-foot room with harbor and city views Layout - 3 bedrooms, living room, and dining area Inte…
Penthouse Apartment
Lake view
This spacious apartment features 1 living room, 3 separate bedrooms and 2 bathrooms with a walk-in shower and free toile…
Superior 3 Bedroom Apartment - High Floor
Lake view
This spacious apartment comes with 1 living room, 3 separate bedrooms and 2 bathrooms with a walk-in shower and free toi…
Three-Bedroom Apartment
This spacious apartment features 1 living room, 3 separate bedrooms and 2 bathrooms with a walk-in shower and free toile…
Two-Bedroom Apartment
This spacious apartment includes 1 living room, 2 separate bedrooms and 1 bathroom with a walk-in shower and free toilet…
One-Bedroom Apartment
This spacious apartment features 1 living room, 1 separate bedroom and 1 bathroom with a walk-in shower and free toiletr…
T2 · Official booking system. Actual features may vary.
Restaurants nearby
- Kadeau Copenhagen★★★ Michelin The elegant younger sister of the two Kadeaus, this Copenhagen outpost puts a more sophisticated spin on the Bornholm original. Prepare yourself for a magical experience, where engaging service, cool surroundings and captivating cuisine create a night to remember. From start to finish, the cooking is truly unique and hits every note perfectly, creating a beautiful flow from course to course. Much of the produce comes from Bornholm – whose special island climate provides top-notch ingredients such as cherries and figs – and preserving plays its part. The work that goes into each dish is astound2.3km
- Kong Hans Kælder★★ Michelin This elegant restaurant is set in an intimate, historic and wonderfully atmospheric cellar, where a charming team attend to your every need. Cooking is rooted in French gastronomy, with its luxury ingredients and rich flavours, but the chef also stamps his own mark on the accomplished, imaginative dishes, with some subtle modernisation and lighter touches.2.8km
- Lille Mølle★ Michelin An old mill dating from 1669 provides the setting for this timelessly elegant restaurant, where experienced chef Christoffer Sørensen serves up top-quality ingredients – perhaps lobster from Limfjord or pigeon from France – in highly refined, personalised dishes. Vegetables and seafood are a focus, accompanied by deep, intense sauces, and the elaborate construction of the dishes is matched by the intensity of the flavours. You might find a tartlet made from potato skins, delicately combined with pickled elderflowers and caviar, or a dessert crafted from leftover bread, a tribute to øllebrød ry2.5km
- formel B★ Michelin This friendly, neighbourhood-style restaurant is located in Frederiksberg, the birthplace of designer Finn Juhl, and the seductively lit dining room is graced with examples of his mid-century furniture. In a refreshing take on the tasting menu format, diners choose five courses from around a dozen offered by the kitchen. Each one is beautifully presented with flavours to match, like juicy, sweet langoustine tails with textures of carrot. The wine list offers plenty of fine burgundy and bordeaux, while artisan kombuchas lead the non-alcoholic options.2.6km
- Udtryk★ Michelin Start with a drink in the courtyard of this handsome yellow building in the city’s Latin Quarter before heading for the elegant, contemporary dining room. Udtryk means 'expression' in Danish and the well-balanced tasting menu blends techniques and flavours from across Asia and Europe in refined, interesting dishes. You might find a claypot of koshihikari rice, Norlin Wagyu, Danish eel and shiitake mushrooms, followed by monaka with hand-dived Norwegian scallops, watercress and gingko nuts for dessert.This restaurant is temporarily closed and due to reopen around August.2.7km
- SanchezBib The Sanchez in question is Rosio – who’s worked in some top-level restaurants – and she certainly knows how to put the fun in dining out with this lively neighbourhood spot. Bringing the bold, powerful flavours of her Mexican heritage and presenting them in a small plates concept – accompanied by an authentic choice of a margarita, mezcal, tequila, sotol, raicilla or bancora – has proved the perfect recipe for success. The ‘Sanchez Menu’, made up of five dishes selected by the kitchen team, is a hit – and on weekdays there’s the option to pop in on your way past just for tacos and snacks.1.7km
- a|o|c★★ Michelin Flanked by private members’ clubs, the 17th-century Moltkes Palæ sits in a quiet street close to Amalienborg Palace. Within its vaulted basement sits a|o|c, whose elegant, sophisticated design takes in handcrafted oak and leather chairs, soft designer lighting and a tasteful piano soundtrack. There’s a long bar for snacks, a cosy lounge for petits fours and, as befits a restaurant founded by a sommelier, an impressively stocked glass wine cellar. Finely wrought dishes showcase top-quality ingredients and come with subtle global touches, such as in the razor clam with kosho or scallop with wasa3.3km
- Marchal★ Michelin History is all around you at this time-honoured establishment. Hailing from France, Mr and Mrs Marchal opened an eatery here in 1755, before it was later transformed into the Hotel D’Angleterre. Today, this stylish hotel restaurant pays tribute to the Marchal family, both through its name and via its precisely prepared dishes, which come with Danish overtones but a distinctly classical French base – exemplified by the likes of turbot with celeriac, blue mussels and champagne sauce or crêpes Suzette. The floor-to-ceiling wine cellar is an impressive sight, as is the view out over the Royal Squa3.0km
- Alouette★ Michelin The second incarnation of Alouette sits within a listed building opposite the King’s Garden, and its luxurious brown and beige dining room has something of a 1970s vibe. Chef-Owner Nick Curtin offers a surprise menu built around top-quality ingredients that have been rigorously sourced from hand-picked producers – and each sublimely flavoured dish is delivered with the story of its well-balanced components and their origins. Smoking over fire plays a key role and artisan ceramics add to the visual appeal, with seafood dishes such as monkfish with miso, gooseberry and bee pollen a particular hi3.2km
- no.2Bib Located in the Christianshavn dockside development is this minimally decorated, no-frills sister restaurant to a|o|c. This approach extends to the low-key service and the laid-back ambiance, while the fresh, flavoursome dishes focus on Danish produce, incorporate some impressive culinary techniques and offer great depth of flavour. The fish of the day is a prime example, showcasing a quality prime ingredient that’s been expertly seasoned and accompanied by a well-judged garnish of caramelised cauliflower purée and foamy mussel sauce.2.1km
Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.
Attractions nearby
- Tivoli Gardens amusement park in Copenhagen, Denmark2.0km
- Ny Carlsberg Glyptotek museum in Copenhagen founded by Carl Jacobsen1.9km
- National Museum of Denmark Denmark’s largest museum of cultural history2.2km
- Thorvaldsen Museum museum in Copenhagen2.4km
- Church of Our Saviour church in Copenhagen2.5km
- Rundetaarn 17th-century tower located in central Copenhagen, Denmark2.9km
- Church of Our Lady cathedral of Copenhagen and the National Cathedral of Denmark2.6km
- Rosenborg Castle palace in Copenhagen3.4km
Attraction data from Wikidata (CC0) — reference only.
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