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Hotel Rural El Portón de Murillo

9.2/ 10Excellent

Based on public data

Review

This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.

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06External scores · reference only, not verified
9.16/10FlyerKey composite

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Rooms & Views

Deluxe Studio
1x Sofa Bed 45 Up to 3

This suite has an entrance and a private garden with a picnic table. This suite has a large loft-like space that serves…

Junior Suite
1x Queen 34 Up to 2

This suite has 1 bedroom with a queen bed, balcony and views, as well as a bathroom with a double jacuzzi (2 people) and…

Family Studio
2x Twin 32 Up to 4
with view Garden view

Featuring a private entrance, this unit consists of 2 bedrooms and 1 bathroom with a shower and a hairdryer. All rooms h…

Superior Double Room with Balcony
1x Queen 25 Up to 2
Mountain view

The double room offers a private entrance, soundproof walls, a terrace with mountain views as well as a private bathroom…

Double Room
1x Double 13 Up to 2

This double room features heating, free WiFi, a wardrobe, and a desk. This room also offers a private bathroom with a s…

Double Room with Balcony
1x Queen 13 Up to 2

This heated room with free WiFi includes a wardrobe, desk, views of the garden and balcony. The private bathroom comes w…

Double Room with Balcony
1x Queen 13 Up to 2
Mountain view

The double room offers executive lounge access, a wardrobe, a terrace with mountain views as well as a private bathroom…

T2 · Official booking system. Actual features may vary.

Restaurants nearby

  • La Cuchara de RubaBib In this small Pyrenean town, everyone is talking about La Cuchara de Ruba, a restaurant with the sole aim of perpetuating the legacy of Ramón Ruba, a leading name in the local hospitality sector. It could be viewed as the younger sibling of Vidocq (in Formigal, part of the Sallent de Gállego municipality), as chef Diego Herrero has brought his own cuisine here while respecting, to a certain extent, the essence of the erstwhile Casa Ruba. In the simple dining room, with its highly informal service, the menu (which changes almost every day) is contemporary in style and based around recipes from 16.6km

Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.

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