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Bei Heike 1

8.1/ 10Very good

Based on public data

Review

This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.

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06External scores · reference only, not verified
8.06/10FlyerKey composite

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Rooms & Views

Two-Bedroom House
1x Sofa Bed 90 Up to 6
Garden view

This holiday home comes with 1 living room, 2 separate bedrooms and 1 bathroom with a hairdryer and free toiletries. Gue…

T2 · Official booking system. Actual features may vary.

Restaurants nearby

  • Regional FriesoytheBib "Regional" is more than just a name; it's a guiding philosophy in this tradition-steeped town-centre restaurant, run by Timo Plenter and Ina Stuke since September 2022. The chef-patron draws on locally sourced seasonal ingredients, and partners with regional suppliers to craft his flavourful dishes. There is a four- to six-course set menu, which also comes in a vegetarian version. A cheese course can be added on. The interior decor marries modern and rustic elements. Warm and attentive service. In summer, a few tables are set up in front of the restaurant for al fresco dining.41.2km
  • Eiden Restaurant Set in 10ha of parkland, Jagdhaus Eiden enjoys a wonderful location. The restaurant of the long-established hotel run by the Zur Brügge family specialises in modern cuisine with international influences. The menu is varied, making generous use of regional ingredients such as lake fish, game and vegetables. Diners are seated in a number of handsomely decorated rooms, including the bright, airy conservatory overlooking the lake. The gorgeous garden terrace is equally inviting. Tip: Combine your meal with a trip to the in-house casino.22.5km
  • Kevin Gideon Kevin Gideon and his restaurant have moved to a location outside the city centre, into premises that previously housed VINEO. Diners will be pleased to hear that the concept remains the same in the new space. The team is unchanged and the pared-back, modern style of the interior and of the food is also still present and correct. In their kitchen, which is visible through a glass partition, Kevin Gideon and his small team serve up a creative set menu (vegetarian version available); updated on a regular basis, it comprises three, five or seven courses. Friendly and professional service. In short32.0km
  • Zur Waage M.E.B. This long-established restaurant enjoys a charming location in the town centre, directly on the Leda River – in summer, the lovely terrace with a view of the museum harbour beckons! Inside, you can expect all the trappings of a traditional inn with the odd rustic maritime touch. Mario E. Brüggemann, who began his culinary career here as an apprentice, prepares fresh, flavoursome cuisine rooted in regional traditions and seasonal produce. The menu features items such as shrimp soup, North Sea plaice fillets or a duo of venison. Lunch options are a little more limited.37.8km
  • PIER 6 This stylish restaurant in the Havenwelten quarter delights diners with modern dishes made with locally sourced seasonal ingredients. Mouthwatering options on menu include Heligoland lobster bisque and skrei fillet with a tomato and thyme crust. Wallet-friendly lunch specials such as beef roulades or goulash also have their fans. The tables near the windows and on the terrace are especially coveted – the view of the New Harbour is beautiful. Given the popularity of this place, it's definitely best to book in advance.44.8km
  • Fine Dining by Phillip Probst Located in The Liberty hotel, this is a tastefully modern fine dining restaurant with floor-to-ceiling windows that afford a view of the small harbour. There is also a gorgeous terrace. Chef Phillip Probst and his team use excellent ingredients to create an interesting set menu comprising four to eight courses. The dishes are contemporary, yet classical in their foundations, and the wonderfully intense sauces deserve a mention. Shining examples are the cauliflower polonaise (served with an exquisite beurre blanc enhanced with Imperial caviar) and the beetroot with barbecued eel. The fairly pri44.8km

Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.

Attractions nearby

  • U-8 1935 Type IIB submarine20.3km
  • Wangerooge municipality in Germany45.3km
  • Dangast human settlement in Germany12.9km
  • Lake Bant lake in Wilhelmshaven, Germany16.6km
  • Q2815323 building in Sande, Lower Saxony, Germany11.2km
  • Mölders 1967 Lütjens-class destroyer, now museum ship in WIlhelmshaven, Germany18.9km
  • Kaiser Wilhelm Bridge swing bridge in Wilhelmshaven, Germany18.7km
  • Sander See lake in Sande, Lower Saxony, Germany14.4km

Attraction data from Wikidata (CC0) — reference only.

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