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B&B T'Rest - Park ter Rijst

8.6/ 10Very good

Based on public data

Review

This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.

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06External scores · reference only, not verified
8.58/10FlyerKey composite

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Rooms & Views

Deluxe King Suite
1x Queen 43 Up to 3
Lake view

The suite has 1 bedroom and 1 bathroom with a shower and free toiletries. This suite features a mini-bar, flat-screen TV…

Deluxe King Room
1x Queen 42 Up to 3
Garden view

Featuring free toiletries and bathrobes, this double room includes a private bathroom with a shower and a hairdryer. The…

Standard King Room
1x Queen 32 Up to 2
Garden view

Offering free toiletries and bathrobes, this double room includes a private bathroom with a shower and a hairdryer. The…

Deluxe King Room
1x Queen 32 Up to 2
Garden view

Offering free toiletries and bathrobes, this double room includes a private bathroom with a shower and a hairdryer. The…

Standard King Room
1x Queen 25 Up to 2
Garden view

Featuring free toiletries and bathrobes, this double room includes a private bathroom with a shower and a hairdryer. Thi…

Studio with Garden View
1x Sofa Bed Up to 4
Garden view

The unit has 2 beds.

Suite with Garden View
1x Sofa Bed Up to 4
Garden view

The unit offers 2 beds.

T2 · Official booking system. Actual features may vary.

Restaurants nearby

  • Sir Kwinten★★ Michelin Wine is central to Sir Kwinten, as you cannot fail but notice as soon as you cross the threshold of this imposing mansion. Flacons of wine are showcased in a display case, while Gueuze beer bottles escort you on your way to the restroom. Yannick Dehandschutter is a high-flying sommelier, who gets as much pleasure out of suggesting local beers and wine from the Dappeersveld estate as the production of a few daring winegrowers and even sakes. Now make your way upstairs to the elegant dining room, where wine also takes centre stage, thanks to food-wine matches made in heaven courtesy of a classic10.2km
  • De Bakermat★ Michelin Leave busy Leopoldlaan behind you, venture over the threshold of this spruce white villa and bask in the charming welcome of Barbara and chef Kevin. The couple is proud of their stylish establishment, appointed in a more modern vein to the rear and which sports an eye-catching glazed wine cellar. Over the years, De Bakermat has become a firm fixture of Ninove’s culinary scene. The secret to good food resides in the quality of the ingredients, which isn’t as simple as it sounds. Chef Kevin not only sources top-drawer produce, like turbot, truffles and premium breeds of meat, such as Holstein, h12.6km
  • Bistro Racine★ Michelin Bistro Racine is proof that, contrary to popular belief, a MICHELIN star isn’t always about fancy fine dining. One immediately feels at home in this setting that mixes modern and authentic fixtures and fittings and in which the open kitchen plays the star role. Jimmy Collodoro regales diners with premium produce. The market-fresh, seasonal dishes, chalked up on a slate, change regularly, without forgetting firm fixtures, like beef grilled in a Mibrasa charcoal oven. The food is finely crafted and refreshingly straightforward. Unexpected details add a humorous twist, illustrated by a creamy ris13.4km
  • Delphine Ronsyn Chef Delphine Ronsyn designed this spacious restaurant, less than a kilometre from her family farm, and whose picture windows and terrace command fantastic views of the surrounding fields and meadows. Naturally enough, Delphine is a champion of local produce and her region, courtesy of unfussy bistro fare that is deceptively simple and straightforward. She may serve lobster glazed in aromatic tomatoes, flanked by mozzarella cream, tender artichoke and rocket leaf salad. The chef frequently pops out to ask diners for their thoughts about her cuisine. A word of advice: bookings are highly advise3.7km
  • Agnes★ Michelin Thomas Locus has restored this former presbytery in the picturesque streets around the church of Bodeghem-Saint-Martin whilst upholding its period character. Agnes fascinates by its casual charm and each detail bears witness to a sincere respect for traditional table arts, notwithstanding the odd modern touch. The lineup of outstanding ingredients is emblematic of this ethos: hop shoots, hare and Burgundy wines are showcased with love and passion.This is also true of the intense sauces and spot-on culinary technique, embodied by juicy turbot cooked on the bone and paired with a sauce choron th17.7km
  • Philippe Meyers★ Michelin Philippe and Valerie Meyers are sincere, warm-hearted folks, adjectives that also depict the interior design of their dinky eatery which showcases a magnificent collection of Michelin Guides. Valérie plays the role of hostess with great spontaneity and adores waxing lyrical about the chef’s passion for Walloon produce and his ability to tell a tale with just a few ingredients. Take for example his signature dish of speck, cooked for 17 hours, which he pairs with lemon-flavoured Eau de Villée, seared, still translucent langoustine tails and a gutsy sauce of hoisin and confit lemons. Alternative20.0km
  • L'EmbellieBib Make your day that little bit better with a visit to this restaurant run by charming maître d' Géraldine and seasoned chef Pol. Grab a table at the front of the cosy dining space, or head to the back, where light pours in from the lovely garden – either way, you're in for a treat! When it comes to the quality of his ingredients, the chef refuses to compromise, a pursuit of excellence that is matched by his culinary expertise. This cuisine is incredibly generous, and it shows in every dish, from the rich foie gras terrine served with succulent pheasant to the rich miso jus that lends a subtle s16.7km
  • 't Sleutelgat The daughter Laetitia warmly welcomes guests to this family business, whose terrace overlooks the lush green countryside of the village of Lieferinge. Dad, mijnheer Van Holder, demonstrates his technical precision and eye for detail in dishes served in several plates. From a new spin on traditional flammkuchen to veal jazzed up with a punchy medley of international accents, the food is surprisingly complex and fascinating. Don’t forget to book!7.9km
  • Appel ThaïBib Appel Thaï, a firm favourite with foodies, makes the most of its lush green oasis in Anderlecht. In addition to a buzzy, casual vibe throughout, the garden and terraces are sheer bliss in fine weather. The varied score is fully-fledged Thai, depicted by a fantastic mix of fresh, powerful flavours with a savvy blend of spices. For example: spring rolls stuffed with aromatic rice, cos lettuce, thin slices of succulent beef and soy sauce or spicy panang chicken curry with sweet-sour shallots and coriander. Affordable prices, lavish helpings and buckets of charm: it is just the spot to (re)sample 17.1km
  • Monsieur VBib Jan Verhaert cooks what he likes to eat, which is nostalgic Gallic classics with the occasional nod to Italy. His cosy neighbourhood restaurant rolls out confident bistro fare of the likes of pâté en croûte or a succulent pithivier (pie) of pheasant, mushrooms and foie gras in a butter-rich puff pastry shell. And what about a decadent flaky pastry millefeuille with vanilla-rich crème pâtissière for dessert? The razor-sharp precision of the cooking and the chef's penchant for gutsy flavours are truly noteworthy. A champion of French culinary tradition, Monsieur Verhaert delivers exceptional foo18.0km

Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.

Attractions nearby

  • Lotto Park stadium19.0km
  • Beersel Castle castle in Beersel, Belgium15.3km
  • Joseph Marien Stadium stadium in Brussels19.7km

Attraction data from Wikidata (CC0) — reference only.

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