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Gasthaus Engel Hasle

89.0/ 10Excellent
·Inns
Review
Official

The ibis Rotterdam City Center is a modern, trendy and cashless payment hotel in the center of Rotterdam. Located in a quiet area of the Wijnhaven harbor with waterfront terrace and only 300 meters away from the Rotterdam Foodhallen. With excellent public transport via Blaak Station, the WTC Rotterdam, Cruise Terminal and Erasmus University are within easy reach. The Hague Rotterdam Airport can be reached within 15 minutes and public indoor payed parking is available close by.

05

Nearby & transit

DiningSights
1
Wiesner Mysterion - Wiesner - Zauber
Creative, Regional Cuisine · ★ Michelin
€€€€
Surrounded by untouched nature, this spot 1 052m above sea level in the Entlebuch Biosphere Reserve feels like a world of its own. With mountains and valleys, meadows and forests all around, this environment is a source of the most diverse ingredients and flavours. Stefan Wiesner's nature-inspired, alchemistic cuisine forms part of a unique, captivating and at times provocative experience – a kind of personal ceremony that it is well worth embracing. It begins with the chef-patron's opening words and includes glimpses into his artistic world, as well as diner participation in the finishing and
5.0km
2
Wiesner Mysterion – Werkstatt Kost
Farm to table, Barbecue · Bib
€€
Anyone heading to see the "Wizard of Entlebuch" in Bramboden should be prepared for something special. Like Wiesner – Zauber, Werkstatt – Kost is housed in the Weitsicht hotel. The location is simply magnificent; the terrace is idyllic, boasting one of the loveliest views in the whole region. Stefan Wiesner brings his nature-inspired culinary philosophy to the plate. For his four-course set menu, he sources ingredients from nearby woods and meadows, as well as the on-site garden – and prepares them using fire, embers and smoke. Tip: It's well worth spending the night. That way, you will have t
5.0km
3
Sonnenberg le soir
French, International · ★ Michelin
€€€
As well as the prospect of the magnificent view of Rigi, Pilatus, Lake Lucerne and Bürgenstock, here you can look forward to Luca Haase's creative set menu, served in the evening. The chef, who previously worked under Peter Knogl at Basel's Trois Rois, cooks up modern French cuisine with Japanese and Mediterranean influences, using excellent ingredients. Choose between the omnivore version of the set menu ("Land and Water") and the vegetarian "Field and Garden", each comprising three to five courses. Charming and expert service is provided by a front-of-house team headed up by restaurant manag
18.3km
4
Seerestaurant Belvédère
Modern Cuisine, International · ★ Michelin
€€€€
The fantastic view of Lake Lucerne alone makes it worthwhile coming here, and it's especially enjoyable from the wonderful terrace! But, thanks to the floor-to-ceiling windows, you don't have to miss out on the view if you sit inside the modern and elegant restaurant either. Meanwhile, Fabian Inderbitzin's cuisine is no less sought after. In the evening, two set menus, each with a vegetarian counterpart, are created from outstanding produce. The clear structure of the dishes is pleasing. At lunchtime, the "Gourmet Lunch" set menu and a few classics à la carte form a smaller but equally sophist
19.7km
5
Restaurant Pony
Seasonal Cuisine, Mediterranean Cuisine
€€€
Nestled in a small town at an elevation of 770m, this third-generation family business serves classic seasonal fare with a Mediterranean twist in an elegant light-filled extension. There are two set menus (one of them vegetarian), from which you can also order à la carte. Tempting dishes include Sigigen trout fillet with wild garlic, and timeless favourites such as "Suure Mocke" (marinated beef roast). Or why not share the Chateaubriand beef fillet for two? Friendly service. For a more rustic dining experience, head to Beizli & Sonnsyte, which also doubles as a lounge. Another option is to din
11.2km
6
Seebistro Belvédère
French Contemporary, Farm to table
€€
The location right by Lake Lucerne is fabulous! This modern bistro shares its premises with the fine dining restaurant and benefits from the same stunning views over the water. Here, too, Fabian Interbitzin and his team are responsible for the food, serving up contemporary French cuisine with the odd Mediterranean influence. The set menu comprises two to six courses, which can also be ordered à la carte. A range of classic dishes is also available. The cuisine is pleasingly accessible without sacrificing elegance.
19.7km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

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