斯塔尔塔酒店
Hotel Stahltower
·Hotels
入住 03:00 PM / 退房 10:00 AM
Offsite parking discounted rates availableElectric bicycle charging stationParkingNon-smoking roomsAir conditioningRestaurant全部设施 · 32 +
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客房房型 · 3
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

Double Room with Balcony
1 × Queen bed30 ㎡最多 2 人
The spacious double room features air conditioning, a wardrobe, as well as a private bathroom boasting a shower and a hairdryer. The unit has 1 bed.
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Standard Double Room
1 × Queen bed30 ㎡最多 2 人
The double room features a private bathroom equipped with a shower and a hairdryer. The spacious double room provides a flat-screen TV with satellite channels, a wardrobe, parquet floors, heating as well as city views. The unit offers 1 bed.
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Single Room
1 × Twin bed16 ㎡最多 1 人
This air-conditioned single room includes a flat-screen TV with satellite channels and a private bathroom. The unit offers 1 bed.
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酒店设施 · 32
酒店提供的全部设施与服务(来自多源资料汇总)。
Offsite parking discounted rates availableElectric bicycle charging stationParkingNon-smoking roomsAir conditioningRestaurantTerraceLift / ElevatorExpress check-in/check-outNon-smoking throughoutPrivate check-in/check-outAllergy-free roomStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFirst aid kit availableContactless check-in/check-outInvoice providedGuests can opt-out any cleaning services during stayProcess in place to check health of guestsScreens / Barriers between staff and guests for safetyPub crawlsFront desk (limited hours)Express check-inFree wired internetSelf parking (surcharge)Offsite parking discounted rates availableInternet accessElectric bicycle charging station
周
周边与地图
餐厅景点
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Regional Friesoythe
German, Seasonal Cuisine · 必比登
€€
"Regional" is more than just a name; it's a guiding philosophy in this tradition-steeped town-centre restaurant, run by Timo Plenter and Ina Stuke since September 2022. The chef-patron draws on locally sourced seasonal ingredients, and partners with regional suppliers to craft his flavourful dishes. There is a four- to six-course set menu, which also comes in a vegetarian version. A cheese course can be added on. The interior decor marries modern and rustic elements. Warm and attentive service. In summer, a few tables are set up in front of the restaurant for al fresco dining.
961m
2
Eiden Restaurant
Country cooking, Farm to table
€€€
Set in 10ha of parkland, Jagdhaus Eiden enjoys a wonderful location. The restaurant of the long-established hotel run by the Zur Brügge family specialises in modern cuisine with international influences. The menu is varied, making generous use of regional ingredients such as lake fish, game and vegetables. Diners are seated in a number of handsomely decorated rooms, including the bright, airy conservatory overlooking the lake. The gorgeous garden terrace is equally inviting. Tip: Combine your meal with a trip to the in-house casino.
23.0km
3
Kevin Gideon
Modern Cuisine, Creative
€€€
Kevin Gideon and his restaurant have moved to a location outside the city centre, into premises that previously housed VINEO. Diners will be pleased to hear that the concept remains the same in the new space. The team is unchanged and the pared-back, modern style of the interior and of the food is also still present and correct. In their kitchen, which is visible through a glass partition, Kevin Gideon and his small team serve up a creative set menu (vegetarian version available); updated on a regular basis, it comprises three, five or seven courses. Friendly and professional service. In short
31.0km
4
Zur Waage M.E.B.
Regional Cuisine, Farm to table
€€
This long-established restaurant enjoys a charming location in the town centre, directly on the Leda River – in summer, the lovely terrace with a view of the museum harbour beckons! Inside, you can expect all the trappings of a traditional inn with the odd rustic maritime touch. Mario E. Brüggemann, who began his culinary career here as an apprentice, prepares fresh, flavoursome cuisine rooted in regional traditions and seasonal produce. The menu features items such as shrimp soup, North Sea plaice fillets or a duo of venison. Lunch options are a little more limited.
35.6km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。