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VILLA IL FORAMASSO 10&2, Emma Villas

LuccianaGarden view
Review

This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.

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Rooms & Views

Five-Bedroom Villa
1x Queen 500 Up to 12
Garden view

This villa's standout features are the private pool and sauna. Boasting 5 bedrooms, this spacious villa has 5 bathrooms…

T2 · Official booking system. Actual features may vary.

Restaurants nearby

  • Arnolfo★★ Michelin With sharp lines created by the use of iron and glass, this modern building is especially designed to allow guests to admire the views from wherever they’re sitting. To the rear of the dining room, the large open-view kitchen framed by a superb yellow Siena marble wall is home to chef Gaetano Trovato (Mentor Chef Award 2024) and his team. Although there are three tasting menus available, one of which is vegetarian, any of the courses can also be chosen à la carte style. We could say so much about Arnolfo’s cuisine, but we’ll limit ourselves to mentioning the bread (which has been central to th7.4km
  • Da PodeBib "In a skilfully refurbished farmhouse nestled in the hills surrounding San Gimignano, Da Pode restaurant welcomes guests into cosy dining rooms featuring stone and wood, and onto a large terrace where, when the weather is warm, diners can enjoy their meal as they admire the Tuscan countryside. The cuisine is authentic and deeply rooted in tradition, with recipes handed down through four generations. Fresh pasta is prepared daily on the premises, the meat is of the highest quality, and the desserts are worthy of attention too: the soft, light apple cake with custard is a delicious finale that s9.7km
  • Tosca Set within the ancient Castello di Casole, Tosca establishes itself as a venue of great character, where warm and refined atmospheres take shape among exposed stone, sumptuous fabrics, and elegantly crafted furnishings. In the kitchen, the tasting menus reinterpret the Mediterranean tradition with a contemporary sensitivity, celebrating the seasonality and quality of the ingredients. Complementing this vision is the Territori project, which expresses a deep connection with the property’s agricultural surroundings: the Orti del Castello kitchen gardens, expanded with fruit trees and plants, nou5.9km
  • Barbagianni Housed within an elegant stone building along the road leading into the heart of Colle, Barbagianni welcomes its guests into a warm and evocative setting: at the centre of the dining room stands a magnificent stabilised oak tree, illuminated by small lights that heighten its spectacular presence. Youthful and playful in its approach, the cuisine aims for a delightful balance between technique and flavour, featuring dishes that blend creativity with a sense of familiarity. The menu offers two tasting menus, alongside an à la carte option that encompasses meat, seafood and plant-based dishes, al7.2km
  • Bis Osteria Italiana Contemporanea In the glorious premises of the old Arnolfo restaurant in the old town, this restaurant is run by the same management as previously, although with a new young chef at the helm in the kitchen. The delicious yet concise menu features “Italian specialities” (the name given to all the main courses) with a focus on meat and fish, accompanied by excellent bread options (you can even order “scarpetta” dipping bread for mopping up the remains of a Cinta Senese pork sauce). The house speciality is a delicious pigeon dish. In fine weather, guests can dine on the beautiful, tranquil terrace.7.4km
  • Il Frantoio The 19C millstone, press and cisterns can still be seen in the dining room at this restaurant, bearing witness to its past as an olive oil mill. Situated in spectacular Colle di Val d’Elsa, Il Frantoio boasts old stone and brick walls and vaulted ceilings, as well as tables set out in the piazza for summer dining. Although the setting suggests simple and rustic cuisine, the chef surprises guests with top-quality dishes which are technical and often highly creative, such as liver with sour cherries and pistachios, and smoked spaghetti with an anchovy sauce, capers and black garlic cream.7.6km
  • Villa Pignano A veritable Garden of Eden just 15km from Volterra, this 300ha estate is home to a restaurant with a strong zero-mile philosophy. This is backed up by its careful use of ingredients grown or produced on the estate itself, such as vegetables, olives and grains, as well as chicken, pork and honey – a sustainable approach that results in delicious, contemporary cuisine. The dishes here are fresh and full of flavour yet elaborate and modern in style (note the simpler menu at lunchtime). The interesting wine list explores Tuscany through its choice of top-quality organic labels as well as including8.9km

Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.

Attractions nearby

  • Colle di Val d'Elsa Cathedral building in Colle di Val d'Elsa, Italy7.7km
  • Stadio Gino Manni building in Colle di Val d'Elsa, Italy8.8km

Attraction data from Wikidata (CC0) — reference only.

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