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Chambres d'Hôtes Les Fleurettes en Baie Du Mont Saint Michel

Saint-Marcan
8.5/ 10Very good

Based on public data

Review

This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.

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06External scores · reference only, not verified
8.53/10FlyerKey composite

External aggregates never count as verified, and this page never shows a price.

Rooms & Views

Double Room
1x Double 17 Up to 2

The double room offers a private entrance, a wardrobe, as well as a private bathroom boasting a shower and a hairdryer.…

Triple Room
1x Single 17 Up to 3

The triple room features a private entrance, a wardrobe, as well as a private bathroom boasting a shower and a hairdryer…

Triple Room
1x Single 17 Up to 3

The triple room features a private entrance, a wardrobe, as well as a private bathroom boasting a shower and a hairdryer…

Triple Room
1x Single 16 Up to 3

With a private entrance, this room features a parquet floor, a wardrobe and a private bathroom with shower and free toil…

Double Room
1x Double 12 Up to 2

With a private entrance, this room features a parquet floor, a wardrobe and a private bathroom with shower and free toil…

T2 · Official booking system. Actual features may vary.

Restaurants nearby

  • La Table de l'Ermitage Good restaurants are hard to find around Mont-Saint-Michel – casualties of the tourist frenzy that surrounds the fourth most visited monument in France. That makes it all the more of a pleasure to come across this establishment, where at every service they roll out the red carpet for a limited number of diners. The traditional cuisine is made with local produce: sole meunière, blue lobster and rack of salt marsh lamb. A surefire sign of quality – a page of the menu is devoted to their suppliers.8.2km
  • Le Logis Sainte Catherine Mont Saint-Michel has long been a spiritual landmark, but its food scene has always had a less glowing reputation. Happily, this new restaurant, housed in the former fire station at the foot of the abbey, is now atoning for many past culinary transgressions. The seafood-focused menu celebrates seasonal, predominantly local ingredients (fish, shellfish, crustaceans) – with some meat for good measure. Beyond the expansive terrace with its breathtaking views over the bay, you come to an interior done out in wood, stone and copper.9.5km

Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.

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