
Based on public data
This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.
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Rooms & Views
1 Queen Bed and 2 Twin Beds 398 sq feet Layout - Bedroom Internet - Free WiFi 25+ Mbps Entertainment - 13…
1 Queen Bed and 1 Twin Bed 205 sq feet Internet - Free WiFi 25+ Mbps Entertainment - 13-inch flat-screen TV w…
1 Queen Bed OR 2 Twin Beds 204-sq-foot room with garden views Internet - Free WiFi 25+ Mbps Entertainment - 1…
1 Double Bed 129 sq feet Internet - Free WiFi 25+ Mbps Entertainment - 13-inch flat-screen TV with premium ch…
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Restaurants nearby
- La Foucaudière This quiet restaurant on the outskirts of Châtellerault features a minimalist decor in a palette of sandy hues. In the kitchen, Richard Robe demonstrates his experience – his perfectly balanced dishes reveal strong technical skills: crispy tempura frogs' legs, home-made ketchup and herb pesto; free-range chicken grilled flat on the yakitori barbecue, served with sauce diable; vanilla and buckwheat caramel millefeuille. Generous food that exudes sincerity.7.0km
- Ô Dissay Not far from Poitiers, Château de Dissay, a beautifully curated 15C stately home, now a charming hotel, has transformed one of its elegant saloons decked in parquet floors and ceiling mouldings into a dining area. The modern graphic culinary score finds its roots in pedigree bourgeois recipes and sings an ode to premium produce such as cèpes, langoustine, free-range guinea fowl, Bourbon vanilla. Sauces and jus packed in flavour add a kick, illustrated by turbot confit in mussels and a saffron sauce. Bistronomic menu at the start of the week and at lunchtime.12.6km
- L'Ouvrière Housed in an inviting building in the heart of the village of Montamisé, this welcoming restaurant continues to polish its concept. Ludovic Dumont's purposely creative approach is primarily focused on fish and seafood and vegetables, using which he devises multi-course blind menus that are aligned with the seasons. The space is intimate, bright and spruce, and the service is very cordial. There are three welcoming gîtes to extend your stay here.18.9km
Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.
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