Guest-guided hotel insights
Manoir Des Sables, an Ascend Collection Hotel
Based on public data
This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.
Contribute a stay report06External scores · reference only, not verified
External aggregates never count as verified, and this page never shows a price.
Rooms & Views
This double room's standout features are the pool with a view and fireplace. The spacious double room offers air conditi…
Guests will have a special experience as this suite features a pool with a view and a fireplace. This suite is consisted…
This room includes a fireplace, kitchenette and private balcony with a view of a private lake or Mount Orford.
This double room features a pool with a view. Featuring free toiletries, this double room includes a private bathroom wi…
This double room provides a pool with a view. Offering free toiletries, this double room includes a private bathroom wit…
This quadruple room offers a tea and coffee maker and a TV. The unit offers 2 beds.
This suite features a spa bath and a fireplace. This suite has a tea and coffee maker, a dining area and a TV.
This suite features a spa bath and a fireplace. This suite features a tea and coffee maker, a TV and mountain views.
This quadruple room provides a tea and coffee maker and a TV. The unit offers 2 beds.
The fireplace is the standout feature of this suite. This suite has a tea and coffee maker, a dining area and a TV.
This quadruple room's special feature is the fireplace. This quadruple room provides a tea and coffee maker and a TV. Th…
This suite's standout features are the spa bath and fireplace. This suite offers a tea and coffee maker and a TV.
T2 · Official booking system. Actual features may vary.
Restaurants nearby
- Le Hatley - Manoir Hovey Located on a magnificent estate overlooking Lake Massawippi, this establishment has a fine dining restaurant. Chef Alexandre Vachon cooks up modern cuisine based on classic foundations, often showcasing ingredients from the Québec terroir. Precise cooking, variations on a single ingredient, and bold combinations characterize his dishes: think scallops and sea urchin, Sterling beef, and onion condiment. Two tasting menus are available, one of which is vegetarian, in addition to an à la carte menu. Wine lovers will want to peruse the digital wine list boasting most of wonderful references. Gentl14.4km
- Le Tap Room - Manoir Hovey In this bistro, which complements Manoir Hovey's fine dining restaurant, old tools and rustic objects decorate the walls (a rifle, a bow, a canoe, snowshoes, skis, and a saw), making for an inviting and authentic atmosphere. The traditional cuisine with a twist continues in this vein. On the menu: bison tartare accompanied by ribbons of cucumber and celery finished with a black garlic balsamic vinegar gel; scallops come as a carpaccio with lovage oil, or seared with cauliflower, citrus supreme, capers, and gingerbread crumble. It has all the makings of an enjoyable dining experience.14.4km
Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.
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