Search cities, hotels, brands…

Guest-guided hotel insights

Les Appartements du Parc - Accès piscine et spa

★★★Munster
8.6/ 10Very good

Based on public data

Review

This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.

Contribute a stay report
06External scores · reference only, not verified
8.57/10FlyerKey composite

External aggregates never count as verified, and this page never shows a price.

Rooms & Views

Duplex Apartment n°19
1x Sofa Bed(S) 60 Up to 6

Guests will have a special experience as this apartment features a hot tub and a sauna. This apartment comes with 1 livi…

Duplex Apartment n°20
1x Sofa Bed(S) 48 Up to 6

This apartment's standout features are the hot tub and sauna. This apartment comprises 1 living room, 2 separate bedroom…

Two-Bedroom Suite
1x Sofa Bed(S) 34 Up to 4

This suite's standout features are the hot tub and sauna. The air-conditioned suite has 2 bedrooms and 1 bathroom with a…

T2 · Official booking system. Actual features may vary.

Restaurants nearby

  • Les Grands Arbres - Verte ValléeBib Set in a cosy hotel, this eatery’s trendy, minimalist interior is the HQ of a chef who adds a new spin to regional ingredients: pan-fried Vosges ceps and hazelnuts; seabass roasted in champagne, tartare of oysters and watercress gnocchis; a meringue, chestnut and cream delight… His flawless modern score is paired with a fine list of Alsace wines. It makes the heart sing!9m
  • L'OlivierBib Chef Olivier Lamard crafts a modern culinary score that draws on the terroir of Alsace: house-made foie gras in gewurztraminer; guinea fowl with velvety parsnips and mushrooms; upside-down plum pie, tonka bean-laced mascarpone cream and vanilla ice cream. Savvy, deft craftsmanship and premium produce, some of which from the chef’s granddad’s garden: it ticks all the boxes!481m
  • La Nouvelle Auberge★ Michelin On the edge of the Munster Valley, La Nouvelle Auberge ("New Inn") is a lovingly maintained former coaching inn. The regional-style bistro on the ground floor serves up delicious lunch options during the week. The fine dining restaurant occupies a lovely space on the first floor with exposed timberwork. Bernard Leray, who hails from Rennes in Brittany, has taken to Alsace like a duck to water. After honing his skills at Bernard Loiseau, Leray puts a delicate new spin on local produce, each dish demonstrates his painstaking work and consummate technique – medallion of pike-perch, medley of sals5.0km
  • La Châtaigneraie - Perle des VosgesBib In this family-run hotel-restaurant, you will first fall in love with the irresistible vintage interior and its parquet floors and chandeliers. The extensive menu reveals a weakness for purebred classicism (tournedos steak and black mushrooms), regional dishes (smoked trout and bibalakas) and the odd more contemporary composition (gravlax salmon and beetroot emulsion). Sweeping view over the valley.4.9km
  • Auberge aux 4 Saisons Venture over the threshold of this large regional-style 1920s building with oriel and stained-glass windows into a handsome, inviting dining room. Poultry pâté en croûte and confit lemon; honey-lacquered loin of pork, cream of sweetcorn and sautéed seasonal mushrooms; chocolate soufflée tart: the young chef delights diners from start to finish. A concise wine list with a focus on organic and biodynamic wines; possibility of gin and tonic pairings (with local gins of course!).651m
  • La RochetteBib This cosy family-run restaurant in Alsace's Vosges mountains has many regulars who come for the mouth-watering traditional cuisine. This is refined and flavourful fare: baeckoffe with snails, fish matelote, venison stew and the like. Attentive service and refurbished guestrooms for overnight stays.7.7km
  • Au Raisin d'Or Located in a picture postcard wine-growing village, this inn, helmed by a young couple, strives to uphold Alsace traditions by way of no-nonsense, gutsy, wholehearted fare and premium local produce: presskopf, snails in garlic and parsley butter, Heimbach arctic char, beef in coarse salt, braised ham hock and choucroute... The ice cream is house made.7.8km

Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.

Attractions nearby

  • Château de Pflixbourg castle8.8km
  • Château du Hohlandsbourg castle9.7km
  • Château de Dagsbourg castle9.7km
  • Les Trois Châteaux castle9.7km
  • Château de Hagueneck castle in France9.9km
  • Trois-Épis place of Marian pilgrimage, mountain resort9.3km
  • Château de Wahlenbourg ruined castle in Haut-Rhin, Alsace, France9.7km
  • Château de Weckmund ruined castle in Haut-Rhin, Alsace, France9.8km

Attraction data from Wikidata (CC0) — reference only.

Related community discussion

Start a discussion

Community posts are member discussion. They are not used as verified records until separately reviewed.

No related posts yet

Start the first public discussion for this hotel or its program.

Want to know?

Ask about Les Appartements du Parc - Accès piscine et spa's benefits, facilities or check-in — guests who stayed will answer.
This page carries no prices or booking. Ranking is not for sale. Guest content and money are separated by design — this page never holds a price, commission, or booking rank.
Book on FlyerTrip →