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Hôtel Restaurant Le Mûrier de Viels - Grand Figeac

★★★Causse et DiegeGarden viewRiver view
8.7/ 10Very good

Based on public data

Review

This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.

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06External scores · reference only, not verified
8.66/10FlyerKey composite

External aggregates never count as verified, and this page never shows a price.

Rooms & Views

One-Bedroom Apartment
1x Twin 60 Up to 5

In the grounds of Le Mûrier de Viels is a delightful gîte, Le Fournil, for families who prefer to self-cater. Set among…

Suite with River View
1x Twin 35 Up to 3
river view

This air-conditioned luxury with a private bathroom featuring a bathtub, has a very large window with panoramic views of…

Queen Room with Garden View
1x Queen 24 Up to 2
with view Garden view

This spacious room features large windows with views of the gardens and the surrounding woodland. It has a flat-screen T…

Double Room with Private Bathroom
1x Queen 20 Up to 2

This room has a flat-screen TV and a private bathroom with a hairdryer. An extra bed can be added to this room.

Double or Twin Room with Private Bathroom
3x Twin 20 Up to 3

This room has a flat-screen TV and a private bathroom with a hairdryer. There is a single bed located on a mezzanine lev…

Single Room with Private Bathroom
1x Twin 15

This room has a flat-screen TV and a private bathroom with a hairdryer. It leads directly into the garden with a natural…

T2 · Official booking system. Actual features may vary.

Restaurants nearby

  • La Racine et la Moelle In a lane of the historic town, this neo-bistro is depicted by a bubbly vibe and spot-on cooking in the zeitgeist. Chef Julie changes the menu constantly, rolling out modern indulgent recipes like grilled squid, melt-in-the-mouth Aubrac hanger steak and a small red fruit almond financier cake to finish. By her side, Michael’s carefully curated cellar unveils a natural wine focus. This bouncy, vibrant venue has captured the hearts of Figeac.6.3km
  • Jeu de QuillesBib This game of skittles in Cajarc is on a roll under the supervision of Grégory Dattiches, a young chef from Lot with an ironclad CV. In a lively neo-bistro, he crafts spot-on inspired dishes ranging from gravlax of trout and a stew of thinly sliced beef cooked in lemon confit and chimichurri to roast monkfish in a saté sauce with verbena-flavoured roast apricots and a house sorbet adding the final flourish to this banquet. Food in the zeitgeist packed in forthright flavours that hits the spot every time. Love at first bite.15.3km

Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.

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