Guest-guided hotel insights
The Lodge A'PART
Néewiller-près-Lauterbourg
9.1/ 10Excellent
Based on public data
This hotel has little guest-verified firsthand data yet. 0 reports; thin data, conclusions stay cautious. High-value questions (upgrades, lounge, breakfast) stay marked insufficient — we label thin data, we never fabricate.
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Rooms & Views
Family Studio
The spacious family room features a tea and coffee maker, a dining area, a terrace with a quiet street view as well as a…
T2 · Official booking system. Actual features may vary.
Restaurants nearby
- sein★★ Michelin Thorsten Bender's creative cuisine certainly explains the popularity of this little restaurant nestled on a quiet residential street. The chef's distinctive style shines through in his technically accomplished, clearly structured dishes, into which he judiciously weaves Asian flavours. The power and intensity of the flavours are as impressive as the degree of finesse and refreshing notes. Top-notch ingredients take centre stage – think Icelandic ikejime char confit in ox marrow fat with roasted leek, leek ash, white Alba truffle and verjus sauce. The upscale interior has a chic, modern feel. S19.3km
- Erbprinz★ Michelin Hotel Erbprinz is definitely something of an institution in the Karlsruhe area – and not only for the many conference participants who stay here. This is a foodie hotspot that prides itself on its stylish interior and excellent cuisine – the domain of Ralph Knebel and team. They cook classic dishes that draw on international influences, with an emphasis on seasonal produce. The quality of the ingredients is outstanding. There is a set menu comprising five to seven courses that can also be ordered à la carte. Incidentally, Ralph Knebel's wife, Jasmina, is also on board, producing fabulous desse20.3km
- Das garbo zum Löwen★ Michelin In the restaurant of Zum Löwen hotel, in the centre of the village, the attractive decor embodies a combination of rural charm and elegance, with warm wood finishings, a tiled stove, pretty fabrics and high-quality tableware. In the kitchen, Marcel Kazda cooks up ambitious cuisine with a classic foundation and seasonal influences – the quality of the produce is excellent. The considered, sophisticated and intensely flavoursome dishes come in the form of two set menus comprising four to seven courses: "Inspiration Menu à la Kazda" and the more wallet-friendly "My Baden Culinary Footprint", feat23.2km
- Maltes hidden kitchen★ Michelin This interesting dual concept of coffee shop and restaurant is to be found in the picturesque pedestrian area. In the evening, the restaurant serves modern dishes by chef-patron Malte Kuhn and his team – prepared in the "hidden kitchen" behind a sliding wall. They skilfully pare things down to the essentials, making the ingredients the focus, as in, for example, the fantastic char poached in oil, served with a crustacean foam on leaf spinach and accompanied by fine trout caviar. You can also pick individual dishes from the three- to six-course set menu. A vegetarian variation on the set menu o23.3km
- Le Jardin de France im Stahlbad★ Michelin Sophie and Stéphan Bernhard have made it their mission to indulge the diners of this city since 1998. Now they operate in the Stahlbad, a beautiful 19C building and former spa hotel in the centre of Baden-Baden, and also previously home to a Michelin-starred restaurant. A delightful ground-level conservatory affords views of the verdant surroundings and converts into a covered terrace in summer. The classic French cuisine by the chef-patron, a native Frenchman, is as much in great demand as it ever was. The dishes are ingredient-led, clearly structured and wonderfully harmonious. The front-of-23.5km
- Cheval Blanc★ Michelin Carole and Pascal Bastian welcome you to this imposing 18C coach house, which stylishly pairs Alsace heritage with sharp-edged class. Noble produce takes the limelight in recipes, poised between pure-bred classicism and inspired creativity, crafted by a chef who kicked off his career here, under the auspices of Fernand Mischler. His signature dishes include stuffed morel mushrooms glazed a in meat reducation, locally sourced venison and the Paris-Lembach dessert. Fans of the region will be delighted by the cosy guestrooms.25.2km
- Schwitzer's Gourmet-Restaurant★ Michelin In the chic little fine dining restaurant of Schwitzer's Hotel am Park, the open kitchen means you can watch chef-patron Cédric Schwitzer and team at work. Using excellent ingredients, they craft a four- or six-course "culinary journey. What makes a meal here special is that the menu and the course of the evening are modeled on a journey from Karlsruhe/Waldbronn to Paris. You are presented with your "tickets" in an envelope, with descriptions of the dishes, which symbolise the journey to Paris. Recipes grounded in the classics are given a successful modern makeover – precisely and elaborately 25.6km
- Au Gourmet★ Michelin Partners Ludovic Kientz and sommelier Sandie Ling continue to bring life to this country inn standing proud in a large garden. The traditional-style interior is bathed in light. The chef takes obvious pleasure in preparing premium ingredients and vegetables from his own kitchen garden, as well as sauces, to deliver precise cuisine with a touch of classicism: oreiller de la Belle Aurore (pâté en croûte); roasted scallops, black truffle, creamy risotto and Champagne sauce; matured sirloin of Alsace beef, celeriac millefeuille and sauce périgourdine.26.4km
- La Merise★★ Michelin This traditional Alsace house near Haguenau is a remarkable new construction built out of old materials so as to seamlessly blend in with its rural setting overlooking the hills and orchards. It is the haunt of Christelle and Cédric Deckert. Using high-quality ingredients, the chef concocts his own intriguing take on classical, yet never boring recipes, enhanced by subtle and skilfully prepared jus and sauces.30.9km
- irori★ Michelin The charming old Isenhof, a gorgeous half-timbered house dating from the 17C, is the new home of Max Goldberg's "irori" fine dining concept, with which he previously made a name for himself in Neustadt an der Weinstraße. He skilfully combines regional ingredients and Japanese influences in his own unique way. The set menu on offer comprises nine courses – guests should plan for around four hours. A vegetarian version of the set menu is available if requested in advance. Kerstin Bauer, who presides in the cosy dining space as host and sommelier, will guide you through the evening and provide yo27.5km
Includes Michelin / Black Pearl / guide picks (reference quality, no prices); data from Overture, Michelin Guide and others.
Attractions nearby
- Baden-Baden town in Baden-Württemberg, Germany23.3km
- Gernsbach town in Baden-Württemberg26.3km
- Waldbronn municipality in Karlsruhe county in Germany25.6km
- Wildparkstadion football stadium located in Karlsruhe, Germany21.9km
- Karlsruhe Palace Palace built by count Karl Wilhelm von Baden-Durlach21.1km
- Staatliche Kunsthalle Karlsruhe museum in Karlsruhe, Germany20.7km
- ZKM Center for Art and Media Karlsruhe cultural institution in Karlsruhe, Germany19.3km
- Durlach borough of the German city of Karlsruhe25.2km
Attraction data from Wikidata (CC0) — reference only.
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